Popular recipes 2024, November
Delicious Chicken Breast Dinner: Recipes
In this article you will read a selection of recipes with photos. Chicken breast dinner is a classic romantic evening for two. The dishes look pretentious, they are dietary and after them you don’t feel like sleeping. But chicken breasts can be fed for dinner and the whole family. After all, children do not like meat on the bone. In this article you will find some interesting recipes that will solve the problem for you of what to cook for dinner with chicken breast
How to make delicious gooseberry sauce
A classic gooseberry sauce recipe. How to make gooseberry sauce with red onion, ginger and raisins?
What kind of meat is better to take on barbecue: pork, beef, lamb or poultry?
How to find out what kind of meat the kebab is made from to make it really tasty? This article describes the possible options for the products used. The pros and cons of each type are detailed. This will allow you to decide exactly before purchasing everything you need to prepare the main picnic dish - barbecue
Skewer in soy sauce: recipe. Barbecue marinade with soy sauce
To cook a delicious barbecue, you need not only to choose the right meat, but also know how to marinate it. Indeed, with inept handling, even the juiciest piece of raw pork will turn into something unfit for food. In today's article you will find more than one interesting recipe for barbecue in soy sauce
How to marinate beef for barbecue: marinade secrets, recipe for soft and juicy barbecue
Beef is much less commonly used for barbecue than chicken or pork. Meanwhile, the dish from it turns out to be no less tasty. Not all housewives know how to marinate beef for barbecue. A good marinade makes the meat juicy and tasty. The article presents several delicious marinade recipes
What is sushi and how to prepare it?
What is sushi and how to prepare it? Let's find out by looking at the dish in the context of Japanese cuisine and the history of this people. And then we will make homemade sushi - no less tasty. One of the key points of proper cooking is cooking rice in a special way. We will also pay attention to this
Pickled cucumbers with vodka: recipe
Anyone who likes the taste of barrel cucumbers will love this recipe. They turn out crispy, juicy, fragrant, just what you need for a savory snack for the festive table. These cucumbers are very easy to prepare. They do not require sterilization, they do not need to be soaked, poured several times with boiling brine, wrapped. In our article, we will present different recipes for pickles with vodka, which can be stored both under a nylon and under a tin lid
Stuffing for pies with potatoes. Pie recipes with photos
Stuffing for potato pies can be different. Today we will tell you about how you can make such products as tasty as possible. You will also learn how to properly knead the yeast base for pies, bake them in the oven or fry them in oil
Lenten muffins: the best recipes, ingredients and baking secrets
In recent years, more and more people have begun to appear among our compatriots who are trying to lead a he althy lifestyle. Moreover, many of them radically change their usual diet, deliberately refusing to use meat and dairy products. Especially for vegetarians, today's material contains the most interesting recipes for lean muffins
Carrot cake: cooking options, ingredients, recipes
If you have the desire and free time, you can always cook a large variety of delicious dishes at home. For such culinary masterpieces, most often there are enough products that are in the refrigerator and are waiting in the wings. Carrots belong to such products, because carrot cake is one of the most delicious and light sweets that you can meet
Jewish tsimus - what is it?
Tsimus - what is it and how to cook the famous Jewish dish? It seems to many that this is just carrots stewed with raisins. This is not entirely true. First, there are different variations on how cimus is prepared. What are these differences, what are they? Let's look at the answer to this question in this article. Also the recipe in detail
Preparing saj. Oriental delicacy recipe, ingredients, serving rules
Saj is an ancient Azerbaijani dish, which is cooked in a dish of the same name over coals. The meal consists of meat, vegetables, pita bread and flowing gravy
Beef with prunes: recipe with photo
The recipe for beef with prunes is quick and easy to prepare. The main thing in this matter is patience, and the dish will turn into a culinary masterpiece. Simply put, if you follow all the rules of the recipe and do not neglect the advice, then at the exit you can get a dish not only for a family dinner, but also for a festive event
Homemade meat and mushroom pie: the best recipes
In the cookbook of every experienced housewife there is more than one recipe for fragrant homemade pastries. After reading today's post, you will learn how to make a delicious meat and mushroom pie that will definitely fall into your collection
Onion marinated in vinegar
Onions marinated in vinegar are not only a gourmet delicacy and part of some salads, but also a way to preserve this vegetable in the winter. There are very, very many ways to pickle it, but we will dwell on some of the most popular
An alternative to fast food: a loaf baked with cheese and garlic
Everything happens in life: guests suddenly appeared (relatives arrived without warning); you were detained at work, and you did not have time to cook dinner; you need to take something with you to nature that would be convenient to eat; there is no time or no strength to think something for breakfast … Sandwiches are tired, and in some cases they will not save the situation. And then a wonderful recipe comes to the rescue: a loaf baked with cheese and garlic
Rice balls: recipe with photo
Rice is used as a side dish by many people. It often becomes a component of soups; such cereals go into cabbage rolls and meatballs. However, this range of rice applications is very limited and flawed. Rice can do more! Take note of at least rice patties, which will replace a full breakfast or dinner, can be a great side dish, a wonderful treat or a high-quality afternoon snack for children
Mushroom caviar with garlic: the best recipes
Mushroom caviar with garlic appeared relatively recently, only in the 19th century, when they learned how to make the first canned food. Today, this delicacy is prepared for the winter, added to pies and made into pizza toppings. As an appetizer, they serve with ready-made meat dishes and simply eat sandwiches with caviar
European cuisine: where to buy Worcestershire sauce
"Where to buy Worcestershire sauce?" - a question that worries many gourmets. The traditional English seasoning is loved to be added to dishes all over the world today, and the recipe is kept in the strictest confidence. It is an essential component of Caesar salad and Bloody Mary cocktail
Grayling caviar: a recipe for tasty and he althy s alting
Grayling is a fish from the salmon family, found in the rivers of the northern and northeastern regions. For habitat, the fish chooses cold, clean water. Because of its taste qualities, grayling belongs to delicacy products, and its caviar is especially valuable
Salmon in foil in the oven: recipes
Salmon belongs to the salmon family and, in fact, is its most valuable representative. It is distinguished by very tender and tasty meat, which includes a sufficiently large amount of vitamins and minerals
Ketchup: homemade recipe
Ketchup is perhaps the most popular and versatile sauce that allows you to brighten up almost any dish, be it pasta or potatoes, meat or fish. In this article, we will tell you how to make ketchup at home, and also look at the interesting history of its creation
Pear marmalade: simple homemade recipes
Marmalade, which is sold in stores, can only partly be called useful. Preservatives, dyes, flavors, which manufacturers often use in the production process, often lead to allergic reactions in children
How to cook a herring? Herring dishes: simple recipes
S alting is a traditional way to preserve fish. For example, s alted herring is most often found on sale, because it spoils very quickly. Most often this product is associated with Scandinavia, where this type of fish has been a traditional part of the diet for many centuries
How to cook mincemeat from herring according to an old Jewish recipe
In ancient Jewish cookbooks there are such entries about how to cook forshmak from herring: "You need to soak the fish in cold tea brew." This wish applies only to canned "Ivasi" herring, which were sold during the Soviet Union
Biscuit in a slow cooker: a recipe for making the base for a cake
Biscuit in a slow cooker, the recipe of which will be presented below, always turns out to be lush, tender and very tasty. It is worth noting that its preparation does not require much time or hard-to-find ingredients. That is why this dessert is especially popular among those who have long acquired this kitchen device
How delicious to cook zucchini with chicken breast?
Zucchini with chicken breast - a dietary and nutritious treat is great for both festive and daily use. At the same time, the cooking technology is available even to a novice hostess. By following simple recommendations, you can create a real culinary masterpiece
Tomato slices for the winter: different recipes for your favorite preparation
Cucumbers and tomatoes are in the greatest demand among canning masters. The new taste of traditional preparations will diversify your winter table if you try to close the tomato slices for the winter according to different recipes
How to cook wheat porridge with meat: advice from experienced chefs
Wheat porridge with meat is a hearty, fragrant and very he althy dish. It perfectly satisfies hunger and can be an ideal dinner for the whole family. It is easy to prepare such porridge. Even a novice hostess can cope with such a procedure
Wheat porridge with milk: benefits and cooking recipes
How to cook delicious porridge from wheat groats in milk for the whole family? Features of the preparation of wheat porridge in milk according to the classic recipe. Cooking milk wheat porridge in a slow cooker. The benefits of this dish for adults and children
How to bake a loaf: dough recipe, decorations
How to bake a delicious wedding loaf? How to knead the dough for a wedding loaf? How and how to decorate a wedding loaf? The recipe for a wedding loaf
How to make potato pancakes: a detailed recipe
How to make potato pancakes so that they are crispy on the outside and soft and tender inside? This question is of particular interest to those who are not indifferent to vegetable pancakes, but for some reason they do not succeed
How to cook snails correctly?
Before we delve into the details of how to cook snails, it would be nice to have an idea of what you have to deal with. After all, these are rather unusual inhabitants of green shrubs and reservoirs. Snails differ in body structure, shell shape, as well as their gastronomic features
What can be done with chicken liver? Simple recipes for every day
What to cook from chicken liver without spending more than half an hour? Quick and tasty recipes from chicken liver for every day and not only. Secrets of proper processing of the liver before cooking
Porridge with milk: cooking recipes with photos
Porridge is a tasty and he althy dish that is often served with breakfast. It serves as an excellent source of complex carbohydrates and is a boiled cereal, supplemented with s alt, sugar, nuts, fresh or dried fruits. In today's publication, the most interesting recipes for porridge with milk will be considered
Make aspic portioned for the festive table
How to make portioned jelly at home? We will answer this simple culinary question right now
Delicious sandwiches: recipes. Festive sandwiches: recipes with photos
Sandwiches, canapes, croutons and simple slices of bread with something on top - these are all delicious sandwiches. The recipes for these simple and uncomplicated dishes will come in handy for you for breakfast, for a quick snack at lunchtime. They will also be useful in the case when the guests are already on the doorstep, and the main dish that you were going to treat them to is still far from complete
Cake "Pani Valevskaya": ingredients, recipe, cooking tips
Among the huge variety of different cakes and desserts, there is one whose recipe came from Poland several centuries ago. Cake "Pani Walewska" is a favorite dessert of the Poles. What are the features of its preparation?
"Zebra" on sour cream: the best recipes
Delicious and fragrant Zebra pie with sour cream will be a real decoration of any holiday. It can be cooked not only in the oven, but also in a slow cooker. After reading today's publication, you will learn how to bake a similar dessert
How to make a cupcake with berries
How to make a cupcake with berries according to a simple recipe and more complex, useful tips when preparing this dessert