Encyclopedia of proper nutrition - tips and recipes
Alyonushka salad: cooking methods
Alyonushka salad is a tender, juicy and appetizing dish. It can be consumed for lunch or dinner, or served as a festive treat. The composition of this dish includes quite affordable products. To prepare the salad, crab sticks, mushrooms, pickled cucumbers, herbs, meat, and cabbage are used. Several food recipes are described in the sections of the article
Interesting articles
The most unusual salad
I will share the recipes of my mother, who prepares salads for every day for the whole family. Everything is very simple and easy, you do not need to spend a lot of effort and time in order to prepare even the most unusual salad
Late dinner - is it really that bad? He althy late dinner options
Those who watch their appearance know that eating after six o'clock is highly undesirable, as a late dinner causes weight gain. Nevertheless, everyone is faced with such a problem that it is not always possible to come home on time, especially since it is often necessary to spend time preparing dinner, which further pushes it back. What to do in this case?
Restaurant "Uley", Suzdal: address, menu, reviews
The city-reserve of Suzdal is famous not only for its architecture. Boiling borscht and hissing in the pans there is real Russian cuisine. For those who want to plunge into the ancient "feast" with their heads, the "Beehive" restaurant opens its doors and soul




































