Encyclopedia of proper nutrition - tips and recipes

How to cook fish fillet in the oven: recipes

How to cook fish fillet in the oven: recipes

One of the most truly he althy foods is fish. Even in Soviet times, there were "fish days" at catering establishments. In whatever way this product is not prepared: s alted, fried, baked, stewed and various semi-finished products are made from it. Today we offer an overview of the most interesting and he althy fish fillet dishes in the oven

Easy cooking shawarma at home

Easy cooking shawarma at home

Looking at the shawarma seller, you can understand that there is nothing complicated in the process of creating this dish. However, cooking shawarma at home seems to almost all Russians to be an absolutely impossible process. And completely in vain, by the way

How many calories are in apricots, as well as the content of nutrients in the pulp and seed of the fruit

Apricot is a delicious summer fruit, which, due to its low calorie content and rich content of vitamins and microelements, is very important in dietary nutrition. All about the beneficial properties of apricots, as well as the possible dangers that may be caused by the use of this fruit, read our article

Interesting articles

Is it possible to freeze sausage in the freezer?

Is it possible to freeze sausage in the freezer?

Is it possible to freeze sausage in the freezer? The question is relevant, especially during the holidays or crazy promotions in stores. It is important to understand that not all sausages are suitable for this process. Which sausages can be frozen?

Greek appetizer salad with beans: a recipe for the winter

Great, hearty and very he althy snack, which is sure to please everyone who loves such a product as beans. This Greek appetizer for the winter will also serve as your lifesaver if unexpected guests arrive

"Anthill" without baking: recipe, ingredients and cooking features

The "Anthill" cake is distinguished by a fairly simple cooking process. At the same time, the list of ingredients does not contain any expensive or unusual products. But you can cook it even faster and easier. It is enough to choose a recipe that does not include baking. Thus, even those who do not like to mess around with the oven and worry about whether the cakes will bake or whether the dough will rise can cook the cake

Syrian cuisine: history, names of dishes, recipes, description with photos and necessary ingredients

Syrian cuisine is diverse, and is a mixture of the culinary traditions of the Arab, Mediterranean and Caucasian peoples. It mainly uses eggplant, zucchini, garlic, meat (often lamb and lamb), sesame seeds, rice, chickpeas, beans, lentils, white and cauliflower, grape leaves, cucumbers, tomatoes, olive oil, lemon juice, mint, pistachios, honey and fruits

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