How to cook dessert "Granita"

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How to cook dessert "Granita"
How to cook dessert "Granita"
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Dessert "Granita" comes from Sicily. It resembles ice cream with natural berries. Frozen desserts are very popular in many countries.

This ice cream is perfect for refreshing on hot days, while it has a light taste and aroma. The dessert is made not only with berries and fruits, but also with cocoa, chocolate, coffee and nuts.

Granita with watermelon

What could be better than ice cream on a hot day? Only incredibly delicious dessert "Granita".

granite dessert
granite dessert

For its preparation you will need:

  • Lime or lemon - 2 pieces
  • Watermelon pulp - about 500 grams.
  • Sugar - 70 grams.

Dessert recipe "Granita":

  1. Watermelon pulp, pitted and cut into small cubes.
  2. Rinse the lemons thoroughly. Squeeze juice out of them.
  3. Pour sugar into a blender. Pour in lemon juice and add 500 grams of watermelon. Whisk thoroughly.
  4. Pour the resulting mass into a wide container and put in the freezer for a couple of hours.
  5. Then, using a spoon, scrape off the frozen layer and put it in bowls.

You can decorate the dessert with a sprig of mint.

Coffee granite

For lovers of an invigorating drink, this dessert is perfect. Granita with the addition of coffee is not only tasty, but also fragrant.

First you need to prepare the following ingredients:

  • Ground coffee - 1 tablespoon.
  • Water - 250 ml.
  • Granulated sugar - 40 grams.

Dessert instructions:

  1. Coffee must be brewed in 50 ml of water. Cool slightly.
  2. Pour sugar and 200 ml of water into a saucepan. Bring to a boil, add coffee.
  3. Cool the resulting mass, and then pour it into a plastic container and send it to the freezer to harden.
  4. Every hour you need to get the future dessert and scrape off the crust of "snow" with a sharp knife.
  5. When the whole mass turns into ice crumbs, the granite is laid out in small cups and served.

Sprinkle nuts or pour over bitter chocolate before serving.

Blackcurrant Granite

Berry desserts are very popular. They are not only refreshing on a hot day, but also benefit the body. On the Internet, you can often see photos with a recipe for the Granita dessert, which look very appetizing.

granite dessert recipe
granite dessert recipe

It requires ingredients such as:

  • ice;
  • sugar - 60 grams;
  • fresh currant berries - 200 grams.

Cooking process:

  1. The berries are thoroughly washed and placed in a blender bowl.
  2. Pour insugar and crushed.
  3. The resulting mass is ground through a sieve to make berry jelly and left for a couple of hours in the refrigerator.
  4. Ice is crushed into small crumbs.
  5. Combine all the ingredients and beat with a blender.

Serve dessert "Granita" immediately after cooking in tall glasses or glasses. It can be decorated with sand sticks or a sprig of mint.

Unusual granite

granite dessert recipe with photo
granite dessert recipe with photo

By choosing different ingredients, you can get a unique and inimitable taste of the dessert and surprise your guests. An unusual combination of strawberries and hibiscus makes it possible to create delicious ice cream.

Required ingredients:

  • Water - 150 ml.
  • Dried Hibiscus - 1 tablespoon.
  • Strawberry - 400 grams.
  • Sugar - 90 grams.
  • Half a lime.

How to cook dessert "Granita":

  1. Strawberries must be thoroughly washed and the sepals removed.
  2. Hibiscus is brewed and allowed to brew, then filtered.
  3. Squeeze juice from half a lime.
  4. Strawberries are crushed with a blender.
  5. Combine berries, tea, sugar and squeezed lime juice, mix and put in a deep bowl.
  6. Leave in the dessert in the refrigerator, stirring occasionally, to obtain the desired consistency.

Dessert has a light refreshing taste, with a hint of berries. It is suitable not only for a summer table, but also for a solemn event.

granite dessert how to cook
granite dessert how to cook

Melon dessert "Granita"

To make such an unusual ice cream, you will need:

  • Melon - delicious and sweet.
  • Fresh ginger root.
  • Pure water - 150 ml.
  • Granulated sugar - 100 grams.

How to make dessert:

  1. Peel the melon, cut the flesh into small cubes.
  2. Pour water into a small saucepan, add sugar. Heat up over low heat. Cook until sugar dissolves, then cool.
  3. Peel and finely grate the ginger.
  4. Combine all the ingredients together and beat with a blender. Put the resulting mass into a container and put it in the freezer.
  5. Take out the dessert every half an hour and stir it with a fork.

After 3-4 hours you can enjoy delicious melon granite. Dessert is served in tall glass goblets.

Granita is a combination of ice and berries, fruits and other ingredients. This dessert will lift your spirits on a hot summer day. Its preparation is so simple that even a novice cook can handle it.

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