2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14
"McDonald's" is a favorite place for a snack or a hearty lunch for many residents of almost all countries and cities. While working or studying at the institute, there is no better moment than lunch. Most people agree that McDonald's food is unhe althy, but still, many of them consume such food. And their favorite dish is a hamburger. McDonald's is famous for its special recipes.
Myths or reality? Stories about McDonald's hamburgers
There are a lot of rumors about the he alth risks of fast food. The McDonald's hamburger is no exception. Such food is not so harmful as its composition, products for cooking and production technology. Expired foods, flavor-enhancing and addictive chemicals, additives to keep cooked food fresh longer.
In kitchens like McDuck's, where the flow of customers does not decrease during the day, it is difficult to keep the chefs' workplaces in perfect cleanliness. Deep-frying oil is changed very infrequently - product savings andlack of time. And such oil contains harmful substances from the combustion process, cholesterol, and also has an unpleasant odor and taste. All this is bad for overall he alth.
There are also stories that a McDonald's hamburger doesn't go bad for about ten years. This was told by people who, on their own experience, decided to check it out. For the experiment, several customers purchased a hamburger and kept it out of the fridge for several years, checking it every week. They described their experiment on the Internet, while posting photos. The longest shelf life is twelve years. During this time, the McDonald's hamburger did not become moldy, did not rot, but only dried to a stone state.
What is it that is added to keep it safe? Hamburgers and other food at McDuck's are stuffed with preservatives and s alt so that even mold won't take it, so why are people used to this junk food?
McDonald's Flavor Additive
Many people stop cooking at home, preferring to eat at McDonald's and order food home from there. And what they cook with their own hands seems tasteless, insipid and inedible to them. The thing is that cunning entrepreneurs, in order to keep regular customers in their establishment, add seasonings that are unhe althy. These additives are addictive due to their effects on taste buds. Such food has a richer taste, which means you like it more.
Over time, with frequent use of suchproducts, ordinary seasonings and s alt become unrecognizable for receptors, which is why ordinary food seems insipid and tasteless. People do not pay attention to the fact that they began to gain weight. Such food is detrimental to he alth.
How much does a McDonald's hamburger cost?
In "McDuck" hamburgers are not very expensive, which attracts people - its price is only 130 rubles, and the size is impressive. But it will be cheaper to make a McDonald's hamburger at home.
The cooking recipe is simple, it does not require special skills and products. At the same time, homemade food is much he althier, more profitable and tastier. One has only to give up snacking at McDuck to learn how to taste normally again. You do not need to eat in such establishments so as not to pay with your he alth, especially your own children.
How to make hamburger buns
Preparing these buns is quick and easy. If there is a desire to eat a McDonald's hamburger, but there is no desire to buy it, worrying about he alth, then you can do the cooking yourself. For this you will need:
- glass of milk;
- half glass of water;
- about fifty grams of butter;
- half a kilo of flour (high quality);
- bag of quick yeast;
- two tablespoons of granulated sugar;
- half a teaspoon of s alt.
The dough needs to be kneaded, grated with sunflower oil and put in a warm place so that itrose. It will take approximately forty minutes. Then smear a baking sheet with sunflower oil, make balls-buns from the dough, put them on a baking sheet, flatten. Bake in the usual mode until fully cooked, when the crusts become ruddy. Hamburger buns are ready! It remains to wait for them to cool, but for now, start cooking cutlets.
How to make hamburger patties?
In "McDuck" cutlets are made from what even animals cannot eat. For their preparation, beef fat is taken, which is soaked in ammonium hydroxide! It's a poison to living organisms! After this procedure, the fat becomes an appetizing meat color, it is chopped, adding seasonings and flavor enhancers.
If you are still ready to eat it, it's up to you, and if not, then cook at home. A McDonald's hamburger patty can be made with any meat you like. You will need:
- bow;
- cream;
- potato;
- mushrooms;
- s alt;
- red pepper;
- curry and turmeric;
- dill and black pepper.
Cook minced meat with onions (turn through a meat grinder or chop). Divide into two parts: in the first add all kinds of pepper and s alt, in the second curry, turmeric, dill and s alt.
Make mashed potatoes, tediously fry mushrooms, add them to mashed potatoes, pour cream and mix with a blender.
For baking cutlets, a can of canned food will be ideal. Lubricate it with oilput the first layer of minced meat, smear mashed potatoes on it, close the second part of minced meat. If there are a lot of hamburgers, then bake the patties on a sheet or baking sheet. This is a puff cutlet, as in McDuck, but you can cook cutlets without a potato layer, from one part of the meat.
Assembling a hamburger from homemade products
When the buns and cutlets are ready, it remains to do to collect a hamburger, like in McDonald's. Assembly recipe is simple:
- To do this, take a roll, cut it into two parts.
- Spread mayonnaise and ketchup on the bottom, put a cutlet, a lettuce leaf, a tomato round, a slice of pickled cucumber and a square piece of cheese, preferably melted.
- Cover it all with the top of a bun, put in the microwave at full power. For one minute, let the hamburger cook there.
- When you get it, you can grease the hot top with butter to hold the sesame seeds, and then sprinkle with sesame seeds.
McDonald's hamburger is ready! Only unlike the original, it will not harm your body.
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