Gourmet salad: how to cook
Gourmet salad: how to cook
Anonim

Sometimes you want to surprise your family and friends with an original dish. But often recipes consist of ingredients that are not so easy to buy. However, not always a delicious salad is made from expensive and complex products. Very often, some of the simplest snacks have a delicate and original taste. The Lakomka salad recipe is no exception. It is prepared from the most affordable ingredients, while it looks beautiful and is liked by almost everyone who has ever tried to cook it.

gourmet salad recipe
gourmet salad recipe

What products do you need

Preparing a simple but tasty Lakomka salad is very simple. Products for its preparation are in stock for every housewife. So, we need:

  • Two medium-sized beets.
  • Three carrots.
  • Hard cheese of any kind you prefer - one hundred and fifty grams.
  • One hundred and fifty grams of walnuts, already peeled.
  • One hundred and fifty grams of pitted raisins.
  • Two or three cloves of garlic.
  • Mayonnaise or heavy sour cream - to taste.
  • S alt,pepper.

It is worth leaving a few walnut halves right away, they will be required to decorate the salad. Additionally, you can decorate the appetizer with parsley and dill.

gourmet salad photo
gourmet salad photo

Preparing vegetables

And now let's look at the recipe for Lakomka salad with a photo and in more detail. Before you start cooking this puff snack, you should first boil the vegetables. To do this, we wash the beets and carrots well and set to cook on a slow fire. After the water boils, the vegetables should be boiled for about forty to forty-five minutes. The degree of their readiness can be checked with a fork or a sharp knife. Root crops should be easily pierced. After the prepared vegetables, we take them out of the pot with water and set them to cool to room temperature.

Raisins should also be pre-soaked in hot water for ten to fifteen minutes. After that, we wash it, and the excess liquid should be squeezed out well.

gourmet salad
gourmet salad

Cooking recipe

We proceed to the formation of the puff salad "Lakomka". It is best to do it in a transparent salad bowl or on a flat dish using a culinary ring. Three beets on a coarse grater. Next, in a separate bowl, mix it with crushed walnuts. S alt and pepper a little if desired. Grated carrots on a medium-sized grater, separately combine with raisins. If you do not like it, then you can take prunes or dried apricots instead.

Cheese, like vegetables, should be grated. Then mix it with garlic, passed through a press. Further thereadd one tablespoon of mayonnaise or sour cream and mix thoroughly. Snacks are layered in the following order:

  • Carrot with raisins.
  • Mayonnaise or heavy sour cream.
  • Cheese with garlic. The layer should not be smeared with mayonnaise, it is already present.
  • Beets with walnuts.
  • Mayonnaise.

Decorate the surface of the Lakomka salad with walnut halves and greens. After that, put the snack in the refrigerator to let it brew and soak. This will take at least thirty minutes.

In the photo, the Lakomka salad looks very elegant. It will decorate any table. In addition, such a snack does not contain a large number of calories, which means that you can eat it in the evening.

gourmet salad recipe with photo
gourmet salad recipe with photo

Gourmet salad with cheese

Not many people know, but there is another version of the snack, which has a similar name. However, this salad is much easier to prepare. Yes, and the number of products for it requires a minimum. So, we will need to take:

  • Any kind of hard cheese - two hundred grams.
  • Small jar of canned pineapple.
  • Three to four cloves of garlic.
  • Mayonnaise.

Additional s alt to the salad is not required. It is quite sufficient in cheese and mayonnaise.

Pineapples can be taken immediately in pieces. If you have rings, then they must be cut into small cubes. Hard cheese must be rubbed on a medium-sized grater. Pass the garlic through a press or veryfinely chopped. We combine all the ingredients in a deep bowl and season with mayonnaise. Mix thoroughly. We spread the salad on a flat dish using a culinary ring. You can serve an appetizer just in a beautiful salad bowl. From above we decorate with greenery or at will, in random order.

This salad has a very original taste and is a very satisfying and high-calorie dish. For this reason, people on a diet should not get too carried away with it. In addition, for a more budget-friendly cooking option, hard cheese can be replaced with processed cheese.

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