Baked beans - the fastest and most delicious recipes

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

Beans are a good source of protein, which is essential for the body. It comes in red, white and green. Regardless of the bean variety, it goes well with all vegetables, any kind of meat and mushrooms. You can cook it, bake it, make salads. Let's look at some simple and delicious recipes.

Beans baked with celery

To prepare this dish we need:

• White or red beans - 250 grams.
• Onion - two heads.
• Celery - two stalks.
• Garlic - three cloves.
• Cherry tomatoes - six pieces.
• Dried tomatoes - 10 pieces.
• Dried parsley - one teaspoon.
• Dried tomato oil - two tablespoons.
• S alt - to your taste.
• Butter - 20 grams.

The algorithm for cooking baked beans is as follows:

1. Beans must be soaked overnight. Then rinse it and transfer it to the multicooker bowl, pouring 0.5 liters of water. Turn on the "Steam" mode and cook 10minutes.
2. After that, switch the device to the "Extinguishing" option and cook for two hours, 20 minutes before the end of the mode, s alt the product to taste.
3. Finely chop the celery, onion and garlic. Then fry in hot oil until golden brown.
4. Dried tomatoes and cherry cut as you like, and send to the vegetables in the pan. Sweat all five minutes.
5. Put the finished beans in a colander, but do not pour out the water in which they were boiled.
6. Pour vegetables with bean broth, you need 200 milliliters, wait for it to boil.
7. Grease a baking dish with butter, put the beans on it and pour the sauce.
8. Bake in the oven for about 40 minutes at 200 degrees.

Beans in the oven with mushrooms

To cook baked beans, we need mushrooms that do not need to be boiled. It can be champignons or oyster mushrooms.

• Mushrooms - 500 grams.
• Beans - one glass.
• Onion - one head.
• Garlic - three cloves.
• S alt, spices - your choice.
• Vegetable or mushroom broth - one and a half liters.
• Vegetable oil - for frying.

Cooking baked beans with mushrooms as follows:

1. Soak beans overnight and then boil for two hours.
2. Cut the onion into half rings, slice the mushrooms, fry everything together in vegetable oil until golden. Then season with s alt and spices.
3. Spread half the beansin a baking dish, place mushrooms and onions on top and cover it all with the remaining beans.
4. Now carefully pour in the broth so that it covers the beans by about one and a half centimeters, squeeze the garlic on top and send it to the oven for 40 minutes at a temperature of 200 degrees.

Baked green beans in the oven with cheese

The recipe for such beans is quite simple. You need the following ingredients:

• String beans - 500 grams.
• Onion - one head.
• Hard cheese - 150 grams.
• Cilantro and parsley - a small bunch each.
• S alt, spices - to your taste.
• Vegetable oil - for frying.

Preparing baked green beans with cheese in this way:

1. Cut the beans in half and dip in boiling water for five minutes.
2. Then drain it in a colander and rinse with cold water. So she will not lose color. Transfer to a cup.
3. Chop the onion finely and fry until transparent in a pan with oil and send to the beans.
4. Chop the parsley and cilantro, grate the cheese. Now mix all the ingredients together with the beans.
5. Grease the baking dish with oil and move the whole mass into it.
6. Preheat the oven to 180 degrees and place the dish there. After 20 minutes, you can enjoy a full dinner.

String beans with vegetables in gravy

This cooking method is ideal for bothbreakfast as well as for dinner. Products:

• String beans - 450 grams.
• Onion and bell pepper - one each.
• Ripe tomatoes - two pieces.
• Eggs - five pieces.
• Milk, cream or low-fat sour cream - 150 milliliters.
• Any herbs, s alt - to your taste.

Follow the following steps to cook baked beans in the oven:

1. First, boil the beans in s alted water for about 10 minutes. Drain in a colander and rinse with cold water.
2. Pepper and onion peeled and cut into small cubes. Next, fry the vegetables together in vegetable oil for about seven minutes.
3. Tomatoes also cut into cubes, and chop the greens.
4. Now you need to combine all the ingredients and place in a greased baking dish.
5. Beat the eggs together with milk, cream or sour cream, add s alt and pour over the beans and vegetables.
6. Now put everything in a preheated oven to 180 degrees. Bake everything for about 20 minutes.

Note to housewives

To make bean dishes always turn out, use these simple cooking tips:

• If you are cooking red or white beans, be sure to soak them overnight.
• You need to cook it for about two hours.
• You can also use canned beans in cooking, it will not affect the taste.
• If you prefer green beans, then throw them into boiling water. Boil no more than 10 minutes.
• Be sure to pour cold water over the green beans so they don't lose color.

Try these easy recipes and be sure to follow the tips. Your family and friends will be delighted with such a dinner or side dish.