Cookie cake "ears": food preparation, cooking procedure, photo

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

Cookies "ears" - a puff pastry dessert with granulated sugar. This crunchy treat looks like hearts. It can be purchased at the store, both in packaged form and by weight. The treat is usually consumed with tea or coffee. Some housewives make cakes from "ears" cookies. The varieties and recipes of this sweet are described in the sections of the article.

Cooking Features

To make such a dessert, you need to buy only 0.5 kg of confectionery.

One of the most well-known recipes for biscuit cake "ears" - "Napoleon" with custard, which is well suited for any puff pastry pastry. The delicacy is also prepared with sour cream or condensed milk. These options are even easier and faster. Deep bowls or molds are used to assemble the dessert. Cookies should be laid neatly and evenly, because they crumble easily. Since shortcrust pastry products aredry enough, they are covered with a large amount of cream. Ready dessert should be kept in the refrigerator for 8-10 hours. The finished puff pastry cake "ears" is cut into medium-sized pieces and served.

Custard Treat Recipe

The following products are used for its preparation:

1. Milk in the amount of 500 milliliters.
2. 600 g puff pastry ears.
3. Three large spoons of flour.
4. Butter in the amount of 120 grams.
5. Two eggs.
6. Glass of sugar sand.
7. Vanilla powder (to taste).

How to make a custard bun cake?

Cooking process

Vanilla powder, flour and granulated sugar are combined in a saucepan. Put the yolks into the mass, grind the components with a whisk, add milk. When the mixture acquires a smooth texture, it must be put on the stove. Heat up, stirring constantly. The mass should resemble the structure of semolina porridge. When bubbles begin to appear on its surface, the fire must be turned off. The pan is removed from the stove, cooled, combined with soft butter. The components are whipped with a mixer.

Cookies are placed in a mold or a large bowl lined with parchment. Products are laid in layers, each of which is covered with cream (the surface does not need to be lubricated). Then the dessert is placed in the refrigerator. It is recommended to keep it there for at least 12 hours. A few cookies and a little cream are left to decorate the treat. them toocleaned in the refrigerator. After 12 hours, dessert is taken out. Cover with the rest of the cream and cookie crumbs.

Preparing a treat with sour cream

The classic version of the dish may seem too sweet to some. In addition to the Napoleon cake from "ears" cookies with custard, there are several other popular food options. This is, for example, a delicacy with the addition of sour cream. This recipe is original and very fast. The dessert will take about three minutes to prepare.

The composition of the dish includes the following ingredients:

1. Half a kilo of biscuit ears.
2. Same amount of high fat sour cream.
3. Vanilla powder (to taste).
4. Sand sugar - about 0.16 kg.

To prepare the cream, you will need a mixer. Sour cream is combined with vanilla and sugar is added. The components should be well beaten. Cookies are laid out in layers in a mold. Each layer is covered with the resulting mass.

Then the dessert is put into the refrigerator to soak. After five hours, you can take out the "lazy" cake from "ears" cookies and cover the surface of the dish with the remnants of sour cream.

Delicacy with condensed milk

To make the cream for this cake, two types of milk are required, as two types should be obtained. The first is prepared from white condensed milk. The second is from boiled. So, this Napoleon cake recipe from ears cookies includes the following components:

1. Pack of vanilla powder.
2. 400 milliliters white condensed milkcolors.
3. Butter in the amount of 250 grams.
4. Half a kilo of cookies.
5. Cooked condensed milk (150 g).

Dessert making process

Butter spread out of the refrigerator. Divided into small fragments with a knife. Place in a bowl and mix well with a mixer. The resulting mass should resemble whipped cream in texture. Two large spoons are laid in a separate bowl. Boiled condensed milk, vanillin are gradually added to the remaining mixture. Then the process of beating the mass is stopped.

Cookies are laid out on the surface of a deep bowl in layers. A few items are left for decoration. Each layer is covered with a layer of cream. Removed to the refrigerator. Two large spoons of butter are combined with boiled condensed milk. Shake well and put in the refrigerator. After a few hours, the cake from the "ears" cookies should be taken out. Cover with boiled condensed milk cream. Then the dessert is decorated. For this, cookie crumbs or chopped chocolate are used.

Treat with nut kernels

Dessert includes:

1. Milk in the amount of 600 milliliters.
2. Three egg yolks.
3. 180 grams of nut kernels (ground or walnut).
4. A half kilo of cookies.
5. Butter in the amount of 200 gr.
6. Sand sugar - 1 glass.
7. Two large spoons of starch.

"Lazy" cake "Napoleon" from cookies "ears" is made with custard.

The cooking process starts with him. The yolks are beaten with sugar and starch, milk is added and heated on the stove in a bowl with a non-stick coating. When the mass acquires a thick texture, it can be removed from the fire. Place half of the soft butter in a saucepan. Waiting for it to dissolve. Then the mass must be cooled. Add the rest of the oil to it and lightly beat the ingredients.

Nut kernels are fried a little in a frying pan, crushed on a wooden board with a rolling pin. Cookies are placed in a deep bowl in layers. Each layer must be covered with cream and sprinkled with nut kernels. The surface of the dessert is not lubricated. Five or six "ears" should be left to decorate the dessert. The cake is put into the refrigerator and kept there for several hours. The remains of cookies should be crushed and combined with nut kernels. Then the dessert is taken out and its surface is covered with custard and the resulting mixture.

Delicacy with condensed milk and sour cream

Dessert includes:

1. Big spoonful of vanilla powder.
2. A half kilo of cookies.
3. Sour cream in the amount of 400 grams.
4. 300 gr boiled condensed milk.

How to make a cake from cookies "ears" according to this recipe? Dessert is easy to make. First, sour cream is combined with condensed milk and vanilla powder. Beat well with a mixer. Cookies are placed on the surface of a deep bowl (several products are left for decoration). Cover the layers of dessert with a layer of cream. They put it in the refrigerator. After a few hours, the treat is taken out and sprinkled with crushed cookies.

Dessert with chocolate

This is another kind of custard sweet. Includes:

1. 700 ml milk.
2. 130 grams of butter.
3. 3 yolks.
4. Two large spoons of flour.
5. 600 grams of cookies.
6. 90g chocolate bar
7. Three large spoonfuls of cocoa bean powder.
8. 210 grams of granulated sugar.

Cookies cake "ears" with the addition of chocolate begin to cook with cream. The flour is combined with cocoa bean powder and granulated sugar in a large saucepan. Add yolks, milk, rub well. The resulting mass is put on fire and boiled, stirring from time to time.

When bubbles begin to appear on the surface of the cream, it is removed from the stove. Add chopped butter. The mass is well mixed and cooled. Cookies are placed in a bowl in layers. Each layer of "ears" is covered with custard. Several products are left to decorate the surface of the delicacy. Then the dessert is removed to the refrigerator and kept there for seven hours. Then the dish is taken out and its surface is covered with the rest of the cream, crumbs from cookies and a crushed chocolate bar.

Helpful tips

To make the cake delicious, it is important to follow some rules:

1. If you add a large amount of butter to the cream, this product should be thoroughly whipped.
2. If there are not enough cookies to decorate a treat, forsprinkling products used other components. These can be nut kernels, cocoa bean powder, roasted sesame seeds or coconut crumbs. Every housewife in the kitchen has a suitable alternative.
3. If there is no time for a long impregnation of the cake, it is recommended to hold it at room temperature for two hours. Then the product should be cooled.
4. Sometimes the cream is not enough to cover the surface of the dessert. In such cases, cooks recommend lubricating it with sour cream or condensed milk.

Cookie cake is a great easy baking option.

In addition, quite affordable ingredients are used for its preparation.