Cookie cake without baking: ingredients, cooking procedure with photo

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

Among the readers there are many sweet teeth. Many of us love cakes and pastries. However, not every housewife knows how to cook pastries. If you want to please your family with a delicious cake, it is not necessary to stand at the stove for hours. Modern cooking offers many useful recipes that greatly simplify everything. In our article we want to talk about how to make a delicious cookie cake. These desserts are very easy to prepare.

Product selection

Cookie cakes have a lot of benefits. They save in the event that guests unexpectedly come to you. Preparing such desserts, young housewives get their first work skills. And there is not always a desire to come up with something complicated, if there is an opportunity to do something simpler. It takes a lot of time to bake cakes. Modern women very often cannot afford such time costs. In this case, all kinds of cakes come to the rescue fromcookies, because they do not require baking.

Sweet biscuits are used for these desserts. It can be crackers, biscuits and other types. In addition, you need a good shape for cooking. Cookies are sometimes used whole, and sometimes crumbled. It all depends on the dessert. Usually, experienced housewives do not use whole round cookies, since they are difficult to lay on the bottom of the mold, large gaps remain. You can choose any kind of sweets. But it must be remembered that cookies should be fresh and tasty. Indeed, the taste properties of a cookie cake largely depend on its quality. The freshness of all products is very important, since the dessert will not undergo heat treatment.

Cherry curd cake: ingredients

Cookie cake with sour cream and cherries is prepared quite simply and quickly. Outwardly, it looks great, and its taste is very pleasant and delicate.

Ingredients:

1. Sour cream - 180 g.
2. Cottage cheese (at least 9% fat, it is important that it is not sour) - 650g
3. Sugar - 220 g.
4. Cocoa is a table. l.
5. Cherry - 380g
6. Pack of gelatin - 20g
7. St. l. cocoa.
8. Vanilla.
9. Water - 270g
10. Drain oil. – 130 g.
11. Cherry jelly ready mix - pack.

Dessert recipe

How to make a cookie cake? Making a curd dessert with cherries does not require you to spend a lot of money. Such a cake is relevant not only in the cold season, but also in the summer heat. Frozen fruits can be used in winter, fresh fruits are available in summercherries. This cake is especially relevant in the heat. Usually at such a time there is no desire to turn on the oven. This dessert can be prepared not only with cherries. You can use any other fruits or berries you like.

Wash the cherries and transfer to a bowl, adding 50 g of sugar. Pour a glass of hot water (boiled) on top. Pour gelatin into a clean container, fill it with cold water and leave to swell (about 20 minutes). Next we need a blender. We shift the cookies into his bowl, having previously broken it. Next, grind it into crumbs and add cocoa. Butter must first be melted, and then gradually poured into the mass without turning off the blender.

Next, pour the crumbs onto the bottom of the mold and level the mass in an even layer. This will be the basis for our dessert. Now you can start preparing the filling.

We shift the cottage cheese into the blender bowl. Before use, it can still be rubbed through a sieve. We also put sour cream, vanilla and sugar in the bowl. Beat the mass until it acquires a homogeneous consistency.

Put the pan with gelatin on the fire and heat it up, without ceasing to stir. The mixture must not be brought to a boil. After that, you need to wait until it cools down.

Gelatin should be slightly warm when you begin to pour it into the curd. It must be introduced during the operation of the blender so that the mass is homogeneous. Pour a third of the resulting filling onto the base and spread the fruit. Leave the mold to cool in the refrigerator.for fifteen minutes. Then pour out the rest of the cream. The formation of the upper part of the dessert can begin after the curd mass has set.

Cherry is separated from the juice and put on the surface of the cake. Mix the juice with fruit jelly and heat over a fire until the crystals are completely dissolved. After the jelly mass has cooled, pour it over the cake. It is better to do this in several stages so that the dessert looks beautiful and freezes well. After the jelly has completely solidified, you can walk with a sharp knife along the edge of the mold, and then remove it. A delicious cake of cookies and sour cream is ready.

Dessert from "fish"

Very often, quick cakes are made from crackers. They are very easy to prepare. The combination of crackers and cream gives an excellent result. We bring to your attention a recipe for a cake from cookies "Fish". There are a lot of options for its preparation. Dessert can be varied by adding dried fruits or a banana.

Ingredients:

1. Cracker - 0.5 kg.
2. Sugar - 60 g.
3. Half a glass of dried apricots.
4. The same amount of prunes.
5. Drain oil. – 110 g.
6. Sour cream (homemade and fatty from the store, at least 20%) - 380g

According to the culinary experts, absolutely any cookie can be used. However, Rybka crackers are very well combined with cream, giving a delicate taste. Therefore, in our case, we propose to cook a cake with sour cream from cookies - "fish". Crackers are good because they crumble easily.

Before cooking, you need to get the oil fromrefrigerator and let it warm up. Dried fruits should also be prepared. Fill them with hot water and let them steam.

Transfer the softened butter to a container and add sugar, mix the mass. You can adjust the sweetness of the cream yourself. In a clean bowl, beat the sour cream with a whisk and add it to the butter. Beat the resulting mass well. In the finished cream, add cookies in the form of fish. All ingredients must be mixed thoroughly. And for this you need to choose more voluminous dishes.

Now you can drain the water from the prunes and dried apricots. Finely chop the dried fruits and add to the cream. Mix all the ingredients again. Next, you need a form, and you should give preference to detachable dishes. It is much more convenient to extract the finished cake from cookies from it. "Fish" in the finished dessert look very interesting. They don't break or lose their shape. Children will especially like this cake.

The resulting creamy mass with cookies is transferred into a mold and put in the refrigerator, or rather in the freezer. After eight hours, the cake can be served on the table. Top the dessert with sprinkles or chopped chocolate.

Dessert with condensed milk

A tasty dish doesn't have to be difficult to prepare. From ordinary products you can make a great dessert. If you are a fan of fruits and sweets, we suggest making a cake with cookies - "fish" and a banana. The most delicate dessert is liked by both adults and children.

Ingredients:

1. Sour cream - 530 g.
2. Vanilla.
3. Fish Cookies - 320g
4. Jar of condensed milk.
5. Take sugar to taste.

The whole process of making a cake from cookies - "fish" can be divided into three stages. First you need to beat condensed milk, vanilla and sour cream in a bowl, adding sugar to taste.

Pour the cookies into the prepared container and fill them with cream. If the fish float, press them down a little. You can add nuts to the dessert if you like them. Next, the dessert is sent overnight in the refrigerator. During this time, the crackers will be able to soak well. In the morning the dessert is ready to eat. Before serving, it can be decorated with fruit or chocolate. The cake made from cookies and condensed milk is quite sweet, so you need to put a little sugar.

Quick banana dessert

What could be tastier than a cookie and banana cake? Modern chefs offer many recipes. Among them, you can find both the simplest and most inexpensive options. Our recipe is easy to prepare. In just 15 minutes you can create a delicious dessert. For the cake, you can take any cookie, it turns out especially tasty with crackers. The finished dessert has a very pleasant creamy banana flavor.

Ingredients:

1. Four bananas.
2. Crackers - 220g
3. Powdered sugar. – 110 g.
4. Sour cream - 560 g.
5. Gelatin - 15-20 g.

Before cooking, it is worth pouring gelatin with cold water so that it swells. Cookies must be broken into pieces. After swelling of the gelatinous mass, it must be dissolved in a water bath. Next, mix sour cream, gelatin and powdered sugar. Peel bananas and cut into slices. We cover a deep container with cling film. Next, pour a layer of cookies, lay out part of the bananas and pour the cream. All layers can be repeated several times. Cookies should be on top of the dessert. Cover the top with cling film and place in the refrigerator. When serving, the cake can be placed on a flat plate and decorated.

Curd dessert

How to make a cookie cake that is not only delicious, but also he althy? You can make an excellent curd dessert. Many children do not like a fermented milk product in its pure form. But no one will refuse a treat in the form of a cake.

We bring to your attention a very simple cookie cake recipe. To prepare it, we need fruits and homemade cottage cheese.

Ingredients:

1. Homemade cottage cheese (should choose a fatty product) - 530 g.
2. Sugar - 140g
3. Pack of butter.
4. Crackers - 330g
5. Two bananas.
6. Milk - 100g
7. Vanillin.
8. Chocolate bar.

Mix soft butter with fat cottage cheese, add vanilla and sugar. Beat the resulting mass thoroughly with a blender. As a result, we should get a very lush cream. Moisten crackers in a separate bowl with milk. Bananas are peeled and cut. At the bottom of the prepared container lay out part of the curd mass. We put some cookies and bananas on it. Then repeat all the layers again. Top and sides of the dessertlubricate with curd cream. The cake can be decorated with fruits. Melt chocolate in a water bath. Ready dessert can be decorated with chocolate icing. Next, send the sweet dish to the refrigerator for five hours.

Broken Glass

Broken glass cake can be called the most famous dessert that does not require baking. Each of us has tried it at least once in our lives. Its advantage is ease of preparation and beautiful design. And the taste of the dessert delights the hostesses. Children especially love this cake.

Ingredients:

1. Sour cream (15-20%) - 430g
2. Crackers - 70g
3. Three packs of gelatin.
4. ½ art. sugar.
5. Vanilla.

Colorful cake is relevant at any time of the year. In summer, dessert is indispensable in hot weather. In the warm season, the cake can be varied with fruits and berries. Jelly can also be made from natural ingredients. If there is no time, you can use ready-made jelly in packs. Give preference to bright shades, then your dessert will look more bright and colorful.

According to the instructions on the packs, you need to make jelly and put it in the refrigerator. As a result, you should get three containers with jelly of different shades. After hardening, cut the jelly mass into cubes.

Open a pack of gelatin and fill it with hot water. Stir the mass until completely dissolved. Mix sugar and sour cream and beat with a mixer. Then pour in the cooled gelatin. For a cake, you can takeany form. We put colored jelly in it. Top the colored cubes with sour cream. Lay cookies on top of the sour cream. It will become the basis of our cake. The finished dessert must be removed from the container and put on a flat plate. Such a cake really resembles fragments of colored broken glass.

Curd-nut dessert

Ingredients:

1. Sour cream - 5 tbsp. l.
2. Cottage cheese - ½ kg.
3. Cookie - 430g
4. Drain oil. – 40
5. Vanilla.
6. Sugar - four tbsp. l.
7. Nuts.
8. Coffee cup.
9. Condensed milk - two tbsp. l.
10. A cup of chocolate icing.
11. Banana, orange or cherry.

Great variety of no-bake cakes. Cottage cheese desserts with fruits have a great taste. For the cake, you can buy any cookie. It is usually recommended to moisten it in milk. However, you can deviate from the recipe and moisten the cookies in brewed coffee. The cake will take on new flavors. For dessert, you can choose your favorite fruit. It turns out delicious dessert with cherries, bananas or oranges.

First, let's prepare coffee with condensed milk and pour it into a convenient container. Dip each cookie into a coffee drink and place on the bottom of the mold. Mix sugar and softened butter. The sweetness of the dessert depends on your taste and cookies.

If the last product is sweet enough, you can reduce the amount of sugar. Stir in the buttermilk and vanilla. We add sour cream there. The cream can be whipped with a blender. We apply the finished mass in an even layer on the moistened cookies. Furtherrepeat the layers several times. Between them you can put fruit. You can decorate the top of the cake as you wish. You can combine chocolate icing with pieces of fruit. The resulting mass of dessert is poured on top and sides. We send the finished cake to the refrigerator.

Instead of afterword

As you can see, there are many options for making delicious cookie cakes. We have given only the most popular recipes. Each of them allows you to prepare a wonderful dessert in the shortest possible time. Any recipe can be varied by adding nuts, fruits or berries. Chocolate is a great addition. We hope our recipes will help you prepare your first quick dessert.