Oatmeal cake: cooking recipes
Oatmeal cake: cooking recipes
Anonim

Cupcake is a popular pastry for tea. Usually baked from wheat flour. But what if you deviate from accepted standards and cook your favorite dessert from oatmeal or a mixture of oatmeal and wheat? It will turn out no worse. Several recipes for oatmeal muffins are presented in this article.

English lingonberry muffin

This simple cake is baked very quickly, and the result cannot but please. This pastry uses a mixture of oatmeal and wheat flour.

You will need the following ingredients:

  • 100 g butter.
  • Glass of sugar.
  • Half a cup of oatmeal.
  • Half a glass of yogurt.
  • Two eggs.
  • A glass of wheat flour.
  • Teaspoon baking powder
  • Two handfuls of cranberries.

Cooking oatmeal cake:

  1. Butter rub with sugar.
  2. Crack the eggs into a creamy mass and beat.
  3. Pour in yogurt, stir.
  4. Mix oatmeal with wheat flour and baking powder.
  5. Pour the flour into the liquid base and mix well.
  6. Wash the berries and pour intodough.
  7. Put batter into muffin tin, place in oven and bake for 25 minutes.

Dough with oatmeal is more tender, lingonberries give a pleasant sourness.

oatmeal muffins with cottage cheese
oatmeal muffins with cottage cheese

With nuts

This oatmeal muffin is sure to please the kids. To prepare it, you will need the following set of products:

  • Two cups of oatmeal.
  • A glass of sugar (the amount can be reduced if you don't like my pastry too sweet).
  • Four eggs.
  • A teaspoon of honey.
  • Teaspoon of soda.
  • 100g nuts.
  • 100 g powdered sugar.
  • 200 g butter.
oatmeal cupcake
oatmeal cupcake

Cooking oatmeal cake:

  1. Place honey and soda in a water bath.
  2. Melt butter in a bowl.
  3. Crack eggs into another bowl, add sugar and beat.
  4. Add melted honey and baking soda to the egg mixture and stir.
  5. Pour in the melted butter.
  6. Sprinkle flour and chopped nuts and mix.
  7. Butter a cake tin, put the dough into it and put in the oven for 50 minutes. Ready to check with a wooden stick.

Remove the finished oatmeal cake from the oven, cool, then sprinkle with powdered sugar. Nuts in this recipe can be replaced with dried fruits.

With banana and chocolate

The oatmeal cake made from this recipe is very soft and moist.

For him you need to take the followingingredients:

  • 300 g oat flour.
  • 150 g vegetable oil.
  • Three eggs.
  • 150 g of granulated sugar.
  • Four bananas.
  • 90 g of any chocolate (bar).
  • Vanillin to taste.
  • 10 g soda (teaspoon).
  • 10g baking powder (sachet).
  • Half a teaspoon of s alt.
oatmeal cake recipes
oatmeal cake recipes

Make Banana Chocolate Cake:

  1. Mix dry ingredients. Sift oat flour into a cup, pour s alt, baking powder, soda, vanillin into it and mix thoroughly.
  2. Prepare the liquid part. Break eggs into a bowl, add sugar, beat with a mixer until a light airy mass is formed. Continuing to beat, pour in the vegetable oil.
  3. Cut chocolate (milk, white, bitter). To make the chocolate easier to cut, it must be kept in the refrigerator. It can also be broken or grated.
  4. Prepare bananas. They can be cut into pieces or mashed with a fork. Bananas need to be cooked just before they are laid in the dough, otherwise they will darken.
  5. Pour the dry part into the liquid base and mix well so that the mass is homogeneous.
  6. Add chocolate and bananas to the dough, mix again. The dough should be sticky.
  7. You can bake a cupcake in a large form or small silicone molds in which you need to place paper ones.
  8. If you plan to bake portioned cupcakes, the dough should be laid out in molds, filling them two-thirds, as the dough will rise. From receivedamount of dough should be 25 cupcakes.
  9. Place the molds with the dough in the oven for 25-30 minutes. Cooking temperature - 180 ° C. When using convection, cook at 160°C.
  10. When baking a cake in a large form, more time will be spent - about 1 hour. In any case, readiness should be checked with a wooden stick, which should be dry.

Take their Oatmeal Banana Chocolate Muffins out of the oven and let cool.

If the products are well baked, they will be crumbly, tender, light. Banana with chocolate gives an unusual flavor.

With raisins

This classic kefir cupcake is being prepared.

It will require the following products:

  • One and a half cups of flour.
  • One egg.
  • Three-quarters of a glass of yogurt.
  • 50g raisins.
  • Two tablespoons of honey.
  • Table spoon of lemon juice.
  • Half teaspoon baking soda.
  • Vanillin sachet.
oatmeal kefir cake
oatmeal kefir cake

Cooking an oatmeal cake on kefir with raisins:

  1. Instead of flour, you can take oatmeal and grind it using a coffee grinder.
  2. Pour oatmeal into a bowl, add vanillin and soda, mix.
  3. Pour yogurt into flour and mix with a whisk or fork.
  4. Then add lemon juice.
  5. Next, pour the washed raisins, beat in the egg and put the honey. Mix the mass properly.
  6. Fill out three-quarters of the form with dough andput in the oven for 45-50 minutes. The temperature in the oven is 180 °C. Check the readiness of baking with a toothpick.

With cottage cheese

You will need the following ingredients:

  • 150 g wheat flour.
  • 100 g oat flour (you can take oatmeal and grind them).
  • 50 g butter.
  • 250g low fat cottage cheese.
  • Two eggs.
  • A teaspoon of baking powder.
  • Two tablespoons of cognac.
  • Teaspoon lemon zest.

Cooking oatmeal cheesecake:

  1. Leave the butter at room temperature until softened.
  2. Mix cottage cheese and softened butter, beat until fluffy. Continuing to beat, pour in the vanilla and sugar and bring to the complete dissolution of the sugar.
  3. Add one egg at a time, beating until smooth each time.
  4. Pour oatmeal into the curd-egg mass, put the lemon zest, mix with a mixer at low speed and let it swell for 20 minutes.
  5. Wheat flour combined with baking powder and sift. Gradually add flour to the dough and pour in brandy. Mix everything gently.
  6. Grease the cake pan and put the dough into it.
  7. Prepare the oven in advance by turning it on and setting the temperature to 170 °C.
  8. Put the mold with the dough in the oven for one hour. Check readiness with a wooden stick.
  9. Cool the finished dough and serve with tea.

Oatmeal muffins with cottage cheese can be baked in silicone molds.

cupcakes fromoatmeal diet
cupcakes fromoatmeal diet

Lenten pumpkin muffins

Great option for vegetarians and vegans. To prepare lean muffins from oatmeal, you need to take:

  • 200 g oatmeal (you can buy cereal and grind).
  • 400g fresh pumpkin.
  • 250ml hot water.
  • 30g flaxseed.
  • 100 g whole wheat flour.
  • 100 g sugar.
  • 10g baking powder.
  • 50g raisins.
  • 10g dried ginger root.
  • 50g sunflower seeds.
  • Two tablespoons of vegetable oil.
oatmeal kefir cake
oatmeal kefir cake

Preparing lean cake:

  1. Peel the pumpkin, cut into cubes, cover with hot water and boil until soft for about ten minutes.
  2. While pumpkin cooks, grind into flaxseed and oatmeal until flour.
  3. When the pumpkin has cooled, grind it in a blender along with the liquid.
  4. Rinse the raisins in cold water.
  5. Put ginger, sugar, raisins, baking powder into pumpkin puree and mix.
  6. Add oatmeal with ground flaxseed.
  7. Pour out sunflower seeds, pour in vegetable oil.
  8. Add whole wheat flour and mix well.
  9. Spread the dough into silicone molds and put in a preheated oven for 25030 minutes. Cooking temperature for cupcakes is 180°C.

Dietary

Diet cupcakes are made with yogurt and oatmeal and oatmeal mix.

You will need the following ingredients:

  • A glass of oatmeal.
  • A glass of unsweetened yogurt without additives.
  • Two thirds of a cup of oatmeal.
  • Half a cup of nuts.
  • Two eggs.
  • Two thirds of a cup of raisins.
  • Half teaspoon baking soda.
  • 1-2 tablespoons of honey.
  • Cinnamon.
  • Vanillin.
  • Nutmeg.
  • S alt.
cupcakes with raisins
cupcakes with raisins

Cooking diet oatmeal muffins:

  1. Pour oatmeal with yogurt and leave for ten minutes to infuse the flakes to become soft.
  2. After ten minutes, add eggs, soda, cinnamon, vanilla, nutmeg, s alt, honey and stir.
  3. Continuing to mix, pour in the chopped nuts, raisins and flour.
  4. Spoon the batter into muffin cups, filling them three-quarters full, and bake in the oven for 20 minutes. Bake at 170°C.

As a filling, you can put not only raisins and nuts. It can be coconut, cocoa, dried apricots, lemon peel, prunes.

Conclusion

Even an inexperienced cook can make an oatmeal cake: everything is very simple, and most importantly, quickly. At the same time, the taste of desserts will delight, despite the simplicity of some recipes

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