Cooking Tips 2024, November
How to bake broccoli with cheese: a few recipes
Broccoli is a he althy green product that has a huge range of vitamins and macronutrients. But this type of cabbage is inferior in popularity to its counterparts: many are confused by the insipid taste, the peculiar smell during cooking. But if you combine broccoli with other he althy foods correctly, then it will show its real taste. How to bake broccoli with cheese?
How long to cook beets until cooked in a saucepan?
Beets are an indispensable product in the preparation of borscht, vinaigrette and other dishes. But few know how to cook it properly. Therefore, it is worth considering in what ways and for how long it is possible to cook beets without losing the microelements contained in it, as well as preserving its taste and color
Borscht: composition and preparation
Every self-respecting housewife will tell you without hesitation how to cook this dish, which in most cases is a kind of thick beet-based soup, and it is this root vegetable that gives the authentic dish a characteristic red-brown color scheme. In addition, of course, the composition of borscht includes many other ingredients, with varying degrees of certainty in various recipes around the world
Rennet - properties and uses. What effect does it have on the human body?
Rennet is a complex organic substance that is produced in the stomach of calves, lambs and other newborn cattle. As you know, such a substance contributes to the breakdown, as well as the processing of mother's milk, which the cub consumes
How to cook jelly: useful tips
One of the most favorite dishes in Russia is jelly. A frozen broth with pieces of meat and vegetables is to the liking of both adults and children. No feast is complete without this dish
How to eat frozen meat?
Very often ordinary customers in everyday life have to use frozen meat for cooking. What is the peculiarity of this product, and how should it be cooked?
How to whip an egg white with a minimum of effort: some practical tips
In the process of preparing desserts that include meringue, the question often arises of how to beat the protein into a strong foam with a minimum of effort. It turns out that there are several secrets, knowing which, you can get a wonderful meringue in just a few minutes. There are no particular difficulties in this, the main thing is clean dishes, food temperature and a few more nuances, which are discussed in more detail below
Homemade jelly: how to make a delicious dessert
When pastries and chocolate become boring, the original jelly comes to the aid of the sweet tooth. But how to cook it on your own?
Strawberry jam for the winter: recipe
In winter, the body especially needs vitamins and trace elements. It is worth taking care of your he alth in the summer and choosing a recipe for yourself. Cook fragrant strawberry jam that your relatives will be happy to eat
Olive oil is liquid gold on your table
Our body needs fats for the coordinated work of all organs, beautiful skin, he althy hair and nails. But not all of them are good for he alth. So, butter and animal fat contribute to the formation of "bad" cholesterol. But there are other monounsaturated fats that work in a completely different way. They give us he alth, beauty and youthfulness of the skin. One of the most popular and he althy fats is olive oil
Medvedka sea shrimp: description, photo and recipe
Shrimp is a popular delicacy all over the world. Arthropods are direct relatives of crustaceans, including lobster and crab. There are about two thousand shrimp in the oceans and seas, but not all of them are edible. The rarest species of arthropods is the sea bear shrimp, caught in the waters of the Japan, Bering and Okhotsk Seas. She is also affectionately referred to as "shell-eater" and "shrimp-bear". Let's get to know the amazing wildlife
How to cook chicken wings in the oven. Delicious and simple
Delicious, simple, affordable. They can please the family, and how to cook a festive dish, and serve with beer. Guess what this universal product is? That's right, today we'll talk about how to cook chicken wings in the oven
Eggplant roll is delicious
A lot of different dishes are prepared from eggplant. It is fried, baked, boiled and even eaten raw. Everyone is familiar with such a dish as "overseas caviar, eggplant." But let's make an eggplant roll. And in three versions. And the first (by the way, the simplest) will be an eggplant roll with a tomato
Cooking eggplant baked in the oven
A lot of people like eggplants, but not everyone knows how to cook them correctly. Using a proven recipe, you can make a very tasty and he althy dish much faster than it seems at first glance
How to clean trout at home?
How to clean trout? On the one hand, it seems pretty easy. But is it really so? This article will help you understand this. This type of fish can be very rarely found on the tables of the hosts. This is due to the fact that this product is very rare, and therefore its price category is quite high
Nori - what is it? How to prepare nori at home
Sushi is the most famous Japanese food. And one of the main ingredients of this dish is nori. These are special algae that are used to prepare many dishes
Smelt dried at home
Choosing delicious fish in the market that is suitable for a beer snack is not so easy. If it is possible to buy fresh fish and cook it at home, then we offer a simple and easy recipe - dried smelt
How to cook bean pods?
String beans are a great product for people with a he althy lifestyle. In this article we will talk about what can be prepared from it and what useful properties it has
Aldente vegetables: how to cook and what to consider
Italy is notably noted in our diet. And sometimes it’s even a shame that in the minds of most compatriots, the Italian presence is limited to pizza and pasta. In this country, there is such a wonderful dish as vegetables "aldente" - and few people know about it. Most people do not even know what it is in principle. Sometimes the term is perceived as the name of a dish, while in fact it refers to a culinary technique
Do I need to rinse rice after cooking? How to cook rice in a pot: cooking tips
Culinary processing of each cereal has its own characteristics. Therefore, many novice housewives are interested in whether rice should be washed after cooking. Some believe that it is this procedure that affects its friability
When to s alt rice when cooking in a saucepan and how much s alt to add?
Boiled rice is one of the most versatile side dishes that goes well with meat dishes and sets off the delicate taste of cooked fish. If you combine rice with vegetables, you get a wonderful diet dish, and kids will be happy to eat sweet rice with fruits. The main thing is to know how to cook properly and tasty, when to s alt rice and how much to cook it
Sirloin - the most tender and almost lean pig meat
From the whole variety of pork tidbits, you can choose lean parts. These include the loin. How does it differ in appearance from other meat? What are its taste characteristics? What can be prepared from this product? And, perhaps, in conclusion, the main question arises: "In what part of the pig's carcass is the loin part?" You will find all the answers you need in this article
How delicious to cook chicken feet?
Chicken paws are few people appetizing. Most people prefer to cook breasts, wings, drumsticks, or thighs. Many professional chefs even throw them away as waste. In fact, chicken feet are very he althy
Pickles recipes for the winter: crispy cucumbers in jars
Every housewife has her favorite pickle recipes for the winter. At the height of the vegetable season, the cherished notebook is taken, and hot but creative work begins to supply your family with goodies and pleasant additions to the main menu. However, a real culinary specialist will never refuse to try out a new recipe, at least on one jar - in case the result does not inspire
Cooking stewed zucchini
Stewed zucchini is a tasty dish, which is also he althy, and is prepared quickly and easily. At the same time, you can dream up and add a touch of your sophistication
Minced meat in a blender: consistency, ingredients and application
It's no secret that the most delicious food is homemade. And the most delicious cutlets are obtained precisely from minced meat, prepared independently. But what if you don't have a meat grinder in your kitchen? Do you really have to abandon the idea of cooking minced meat yourself, or will you need to shell out a tidy sum and purchase the necessary cooking device? Do not be discouraged, because you can cook minced meat in a blender
How to cook beetroot cold tasty
The article tells how to cook a summer dish - cold beetroot, some secrets are revealed
Delicious red borscht: cooking at home
Red borsch, the preparation of which we will consider below, is a traditional first dish of the Slavs, mainly of Eastern origin. It is worth noting that such a soup should be prepared exclusively on meat with a bone. It is recommended to take beef or veal for this dish
How to make watermelon juice for the winter: recipes and cooking methods
Summer is preparing a lot of gifts for us. This is a lot of fruits, vegetables, herbs. And each of them carries a huge amount of vitamins and minerals necessary to maintain a he althy lifestyle. For example, watermelon is not only a sweet treat for the whole family, but also a very healing delicacy
Answering the question of what can be prepared from puff pastry
Today, more and more often in supermarkets and on street stalls with pastries, you can see frozen puff pastry for sale. Many people buy it. But more often we just don’t know what can be made from puff pastry, and we pass by
How to pickle red fish at home - pink salmon, salmon, trout
Would you like to know how to s alt red fish at home, saving a lot of money, and maybe changing the taste of the delicacy, guided by your personal preferences? It's not hard. A small set of products, no more than three days - and red fish, s alted with your own hands, is already on your table
Cooking rabbit tasty and easy
Rabbit - delicious, dietary meat. How and with what to cook a rabbit to get an excellent result?
Cooking fat: features, composition, benefits, varieties
What is cooking oil? What is included in its composition? What properties does the product have? The benefits and harms of cooking oil
Baked grapefruit: several recipes for a he althy diet dessert
Have you ever tried grapefruit baked with cinnamon, honey or berries? Not? Then this article is definitely for you. We will prepare a real cocktail of vitamins, pleasant aromas and good mood
How much to cook chicken for soup and other dishes. Tips & Tricks
Poultry meat is a great substitute for the red look of this product. It is not only very tasty, but also considered to be dietary. Chicken meat can be used for cooking second or first courses, cuts and salads. To maximize the benefits of this protein product, be sure to know how and how long to cook chicken
Chicken legs in a slow cooker: a few recipes for every day
If you don't know what to cook for dinner, opt for chicken. This is a win-win option that everyone likes and is prepared without much hassle. Especially when a slow cooker and proven recipes come to the rescue
Seasoning for potatoes: what spices are suitable, cooking features
Potato occupies one of the leading places in many national cuisines of the planet. It seems that it is simply impossible to do without it. And this is not surprising, because in fact the potato does not have a pronounced taste, and you can cook from it from soup and mashed potatoes to dessert and bread. In this regard, the potato is a master of mimicry. Depending on the spices added and how it is prepared, a wide variety of flavor compositions are obtained. Sometimes it's even hard to say what the dish is made of
How and how much to cook potatoes for Olivier? Different ways of cooking
The classic Olivier salad has a wide variety of ingredients, including caviar, quail and crab meat. Over time, the recipe has undergone a number of changes, and today the budget, but no less tasty version with potatoes, sausage and other affordable products is especially popular. After reading this article, you will learn how long to boil potatoes for Olivier and how to do it in different ways
How to soak raisins: step by step description
Raisins are an integral part of many rich products, such as Easter cake. Must be soaked before use
Want to know how to bake, roast and boil corn?
Summer brings with it not only beautiful warm days, but also the corn season. Our love for this cereal is not without reason. Let's talk about how to bake, fry and boil corn