Best Recipes 2024, September
Onion jam: the best recipes
In the modern world, onions are given one of the first places as a healing vegetable. A fragrant, tasty, wonderful jam is brewed from it, which is suitable for tea with sweet pies, for meat as a seasoning and for the treatment of many diseases. It is known that the recipe for a delicacy (confiture) and a folk remedy came to us from Italy
Pickled mushrooms: benefits and harms
More than a dozen species of mushrooms belong to the genus Agaric, which grow on stumps, living and dead wood. Their color is from honey brown to dark gray, and even olive, in the center of the cap is slightly darker than at the edges. Honey mushrooms grow in groups, often fused with the bases of the legs with each other. Small mushroom cap - from 3 to 8 cm, leg - up to 10 cm in length
How to cook dough for pies quickly and tasty (photo)
The purpose of this article is to acquaint the reader with simple instructions, following which will allow you to make a successful dough for pies. It is quite possible that many of them will replenish the hostess' piggy bank. After all, we have collected and described only the best recipes of all existing
Homemade minced meat: cooking features, minced meat recipes
To avoid an unpleasant situation when the dish is spoiled due to a stale meat product, it is better to cook minced meat at home
How to make delicious meatballs in the microwave?
The microwave oven is a unique device that can not only heat or defrost food. The capabilities of the device are not limited to this. With it, you can cook a variety of dishes. So, cutlets in the microwave are no worse than in a pan. To agree with this statement, you need to verify everything from personal experience
Cutlets in the oven: recipes and cooking tips
Cutlets in the oven - a delicious and appetizing meat dish, which is prepared from minced meat. Minced meat can be bought at the store, or you can wind it yourself in a meat grinder. Which minced meat to choose (chicken, pork, beef) depends entirely on your taste preferences. Note that cutlets are often fried in a pan, but in the oven they turn out even tastier and he althier
Stuffing for meat dumplings
It is very difficult to find out where dumplings came from, as there are a lot of their analogues, with their own national characteristics. For example, Chinese dim sum, Georgian khinkali, Italian ravioli. But the principle of cooking is the same - wrapping minced meat in dough. If everything is easier with the dough, then not every housewife knows how the stuffing for dumplings is made to make high-quality juicy minced meat. Let's talk about it
Broccoli dishes: recipes with photos
Broccoli is one of the varieties of cabbage, rich in vitamins C and U. Its regular use helps to normalize the water-s alt balance and improve the functioning of the digestive, endocrine and nervous systems. Therefore, it should systematically appear in our diet. In this article, we will look at several recipes for broccoli dishes
Ginger lemonade as a remedy for many ailments
Ginger lemonade is the best way to quench your thirst on a hot afternoon. Possessing a huge number of useful properties, this root helps our body cope with ailments and diseases
Egg powder: production, recipes. Egg powder omelette
With the use of egg powder, completely different dishes are prepared. Experts have calculated that every year the consumption of mayonnaise, as well as sauces based on it, increases by about 12%
Cake with boiled condensed milk. How to make tasty and right?
Cake with boiled condensed milk is the easiest way to prepare a delicious treat for the whole family at home. There are many different ways to prepare this dish, but the basic steps of the process always remain the same
Charcoal chicken: cooking secrets
Charcoal-baked chicken is a truly luxurious and festive dish. It can become the main decoration of the festive table. A unique smoky flavor, an appetizing crust and the most tender light meat - what else is needed for an excellent result?
Recipes for cooking chicken fillet in the oven and in the pan
White poultry meat is a light dietary product that is almost impossible to spoil by the inept actions of the cook. It makes delicious salads, toppings for savory homemade pastries, first and second courses. In today's article, we will look at more than one interesting recipe for cooking chicken fillet in a pan and in the oven
Delicious chicken leg in the oven
Chicken leg is one of the meaty parts of the carcass, from which you can make absolutely any dish. Today we will look at 2 different ways to cook drumsticks in the oven so that they turn out to be as satisfying and tasty as possible
Culinary secrets. Buckwheat porridge with meat in pots
Cooking buckwheat porridge with meat in pots is very simple. We offer you two options - for adults and for children
What to make rolls with? Delicious fillings for rolls: recipes
Homemade sushi and rolls have long ceased to be something outlandish. At first glance, it may seem that for their preparation you will need to buy a lot. But most ingredients are required in very small quantities (sesame seeds, chili sauce, etc.). In addition, the main ingredients (rice, vinegar and nori) can be stored for a long time. So you get 4-6 homemade servings for the price of one restaurant. What to make rolls with and how to cook them?
What can you make rolls with? Fillings for rolls: recipes
In order to enjoy a delicate and piquant taste, it is not necessary to look for an institution where the rolls will be fresh and tasty. You can make them yourself at home! How to make rolls at home - cheap, but very tasty? Let's talk right now
Pancakes with cabbage: tasty and satisfying
Pancakes are thin products that are usually served with tea. Pancakes with cabbage are usually the main course. They are tasty and interesting. Toppings can be different and unexpected. The calorie content of pancakes with filling is much lower than just fried pancakes
Pancakes with cottage cheese: recipes for dough and toppings
Cooking pancakes is an art. Products are prepared from a special dough, which is soft and porous. The recipe for pancakes with cottage cheese consists of two parts: the preparation of the actual pancakes and the curd filling. Pancakes with cottage cheese - a tasty and he althy treat
How to make pancakes with milk: a recipe with a photo
Blini is a Russian dish. True, and abroad there are similar dishes. After all, not only in Russia could think of making such interesting products. In countries where there are no pancakes, people sometimes fry pancakes. And when they see pancakes, they are surprised at the beauty and subtlety of flour cakes. In addition, the products are soft, fragrant and very pleasant to the taste
Azu from pork: the necessary ingredients and cooking features
Azu is a dish originally from Tatarstan. In the homeland, it is prepared from lamb or horse meat. Beef is often used, but pork is rarely used. But in other regions of Russia, where they also fell in love with this delicious second course, pork is often taken to prepare the basics. This meat is cheaper than beef and does not have a bright specific taste, like lamb
Pancakes with cabbage and egg: hearty and tasty
Russian people often cook pancakes. Usually these ruddy products are served with tea. And spring rolls can be the main dish. Because they are satisfying and do not create heaviness in the stomach. Pancakes with cabbage and egg will delight all family members and guests
How to cook azu at home: the choice of ingredients and recipes
Azu is a culinary masterpiece. This dish is especially liked by men. Because it is hearty and has a bright taste of garlic and other spices. This is not the first dish, but contains a lot of broth, which is good for digestion. In addition, azu can be eaten with rye bread, which further enhances the nutritional value of lunch
Chinese meat: recipes and cooking features
Chinese dishes are very different from the menu of Russian cuisine. The Chinese strive to eat less s alt, so the country has a recipe for meat in sweet and sour sauce. This method of cooking pork or beef in Russia is called meat in Chinese
Cake "Sour cream": ingredients and recipes
Cakes with sour cream are very diverse in terms of the set of components. They are very tasty and easy to prepare. And, more importantly, natural. Therefore, they can be cooked often and delight even small children
How to cook meat in a pan: recipes with photos
Frying pan is a universal kitchen utensil. You can fry ingredients on it to give a special flavor to the dish, and it's always easy to add water if the need arises. The recipes in the article are related to various initial meat components: pork, beef, hare
How to cook boiled pork at home: a recipe with a photo
Buzhenina is a Slavic dish. This is a large piece of delicious baked meat. Usually pork is used, but lamb is also possible. The finished meat is juicy, slightly fatty, with a bright taste of well-matched spices. It can be put on bread or served as a side dish
Red borscht with beets: recipe with photo
Recipes for borscht with beets can be quite diverse. Red soup can be cold and hot, meat or vegetable, as well as mushroom. Each state has its own subtleties of cooking. Here are some great red soup recipes that are used in Russia
Fish on the grill - the most delicious and fragrant dish
Any fish on the grill turns out to be very satisfying and fragrant. The amazing taste of such a product is explained by the fact that it is pre-soaked in a special marinade, and then briefly fried on charcoal. It is worth noting that for the preparation of such a dish it is desirable to use only fatty varieties of fish. After all, this is the only way you will get a juicy and high-calorie lunch
Smoked pike, or How to become a smoker
Things people come up with to satisfy their tastes! Fish are fried, and s alted, and stewed and smoked. Today it is quite difficult to find a person who has not tried such a dish as smoked pike. You can smoke pike both hot and cold. Hot means cooking at a temperature of 75 to 180 degrees. Cold smoking occurs at temperatures below 40 degrees, but, unlike the first method, the fish is stored much longer. In the article, we will offer the reader both options
Fried bacon: cooking rules, culinary use, recipes
It's hard to imagine a person who would remain indifferent to fragrant crispy bacon with layers of fat. Unless a convinced vegetarian does not salivate from one glance at a plate with this delicacy. But for any meat-eater, fried bacon is an exquisite delicacy
Classic lasagna: step by step recipe with photo
Classic lasagna, along with pizza, is a real traditional Italian dish, as well as a culinary symbol of this state. In appearance, the dish is an original cake, in which special sheets perform the function of cakes, and bechamel sauce connects them together and complements them with aroma and delicate taste
Pork beshbarmak: homemade recipe
The pork beshbarmak recipe is a slightly modified version of the dish. In its traditional performance, among the peoples of the East, it is prepared from lamb, horse meat, less often from beef. But since pork is the most popular type of meat on the Russian market, let's imagine a pork beshbarmak recipe. Easy to prepare at home
How to make lasagna? homemade lasagna recipe
Italy is famous for its huge variety of pasta-based dishes. Lasagna is one of them. The dish consists of sheets of durum wheat dough, laid out simultaneously with layers of stuffing from minced meat, mushrooms or vegetables and filled with bechamel sauce. For more information on how to make lasagna, we will tell in our article. Below are some of the most successful recipes
Bacon Fried Potato Recipe
It can be said that fried potatoes are considered the basis of domestic cooking. By itself, this dish is very tasty and easy to prepare. However, if for some reason you are forced to eat fried potatoes often, then you can change it a little. For example, make fried potatoes with bacon
Salmon in batter: a step by step recipe
Salmon in batter - very tasty, juicy and crispy dish. It is easy to prepare, especially using a simple dough recipe. You can serve both mashed potatoes and rice as a side dish. The dish is perfect for dinner and does not take much time to cook
Spinach lasagna: composition, ingredients, step-by-step recipe with photos, nuances and secrets of cooking, the most delicious recipes
Spinach lasagna is a very tasty, fragrant and satisfying dish. It can be prepared both for a family dinner and for a festive table. There is nothing complicated in cooking: the composition includes a small amount of ingredients and the dish does not take much time to cook
Turkey in cream in a slow cooker: recipes and tips
Turkey in cream in a slow cooker is very tender and tasty. The dish is prepared quite easily and simply. The slow cooker is a real helper for hostesses. When preparing dishes in it, you do not have to stand near the stove and constantly monitor the process
Dishes from chicken stomachs and hearts: recipe with photo
Dishes of chicken stomachs and hearts are very popular. They are able to diversify the menu and bring new taste notes. They are also loved for the fact that with their help you can cook a large number of dishes. After all, they can be stewed, boiled, fried, stuffed and added to salads
Georgian cabbage: recipe, ingredients
Georgian cabbage is very tasty and he althy. It contains a large amount of useful vitamins and minerals, and cooking it is quite easy and simple. Such an appetizer will decorate any table and help out with an unexpected visit from friends and family