2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14
As you know, there are many different types of cookies. And for sure everyone has their favorite treat. Today we will talk about how to make raisin cookies. All the recipes offered are very easy to prepare, they do not require expensive or hard-to-find ingredients, and the result will not leave your household indifferent.
Cookies in 5 minutes
Perhaps every housewife has similar quick and easy-to-cook recipes in stock. They are usually resorted to when you really want something tasty for tea or guests are already on the doorstep, but there is no time to go to the store or you don’t want to fiddle with the dough for a long time.
Ingredients
Cookies with raisins, the recipe of which we offer you, is prepared from the simplest ingredients. So, you will need one and a half glasses of flour, an egg, butter - 100 grams, four tablespoons of sugar and one - baking powder, a bag of vanillin. For the filling, we need a handful of raisins. We also need a little cinnamon and sugar for sprinkling. Please note that if you want the cookies to be softer, then the amount of flour can be reduced to one glass. Also, if you do not have butter, it is quite possible to replace it with margarine. As for the filling, raisins can be replaced or supplemented with nuts, seeds or any dried fruit.
Instructions
The butter should be removed from the refrigerator beforehand so that it softens at room temperature. However, if you are in a hurry, you can speed up this process by using a microwave or stovetop.
Then add sugar to the butter and mix. Add vanillin. Enter the beaten egg. We mix everything until a homogeneous consistency. Then add flour and a teaspoon of baking powder. Mix again. As a result, we get a soft and slightly sticky dough. We fall asleep raisins and mix it with the dough.
Put the resulting mass on the table. Add some flour and knead the dough with your hands. We divide it into several small parts, from which we roll the balls. In a small bowl, combine cinnamon and sugar. Roll the resulting dough balls.
If you are in a hurry, do not forget to turn on the oven in advance. Put the finished dough balls on a baking sheet. We send our future cookies with raisins to bake at a temperature of 220 degrees for about ten minutes. Please note that you should not wait until the culinary products are heavily browned. Once the cookies are golden, take them out of the oven. That's all! Simple, tasty and fastdessert is ready! You can sit down to drink tea with fragrant and delicate pastries. Bon appetit!
Oatmeal raisin cookies
We bring to your attention another simple baking recipe. If you want to treat yourself and your family to this dessert, then you will need the following ingredients: 85 grams of butter, 230 grams of sugar, 2 eggs, a bag of vanilla, a glass of Hercules, 180 grams of flour, 200 grams of raisins, a pinch of s alt and 1, 5 teaspoons baking powder for the dough.
Cooking process
Combine pre-softened butter with sugar. We mix. The easiest way to do this is with a mixer. Add eggs and vanilla, mix again. Add flour, Hercules, baking powder and s alt. Mix well. Add raisin ingredient. Mix again.
Cover the baking sheet with baking paper. We form the future cookies from the dough. Lay it out on a baking sheet. We send our future delicacy for a quarter of an hour to the oven, heated to 180 degrees. Once the cookies are golden brown, you can take them out. Delicious and fragrant dessert is ready! It cools down very quickly. You just have time to make tea!
Biscotti
Those who have tried this dessert claim that it never gets boring. Biscotti, or cookies with nuts and raisins, has a rich and sophisticated taste. Even an inexperienced hostess can cook it.
The recipe for this delicacy suggestsusing ingredients from the following list: 2 eggs, half a glass of sugar, two glasses of flour, half a teaspoon of soda, a pinch of s alt, a tablespoon of honey, walnuts and raisins - one glass each, zest from one orange. Also, if desired, you can add prunes (half a glass).
Because cookie dough is made quickly, it makes sense to immediately turn on the oven to 180 degrees. While it is heating, mix sugar and eggs. Add honey, flour, a pinch of s alt and soda (no need to quench). Grind orange zest. You can do this in a blender or on a grater. Pour the zest and raisins with boiling water and leave it for a few minutes. After that, we send them to the dough. We also add nuts and other toppings of your choice. We mix. We should get a thick and sticky dough. We divide it into four parts, from which we form long sausages. We spread them on a baking sheet and bake in a preheated oven until cooked (about half an hour). Now it remains to slightly cool the resulting sausages and cut them into slices. That's all! You can sit down to drink tea with these original and delicious cookies. Bon appetit!
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