Salad "Delight": 4 cooking recipes - with chicken, prunes, mushrooms and pineapples

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

Salad "Delight" is one of the most popular holiday dishes. Its name speaks for itself. This delicacy is distinguished by unsurpassed taste, appetizing appearance and pleasant aroma.

One name, many flavors

Like any other popular salad, this one has several cooking options. They differ in the presence of certain ingredients in its composition. In this article, several recipes for this type of snack are presented to the attention of all hostesses: with chicken, prunes, pineapples and mushrooms. Salad "Rapture", prepared according to these descriptions, will become a real culinary masterpiece.

Option 1 (with meat)

To prepare such a snack, we prepare the ingredients according to the list:

• chicken fillet - 400 grams;
• carrot "in Korean" - 200 grams;
• chicken eggs (4 pcs.) or quail eggs (8 pcs.);
• orange - 2 pieces;
• walnuts - 3 pieces;
• s alt;
• low-calorie mayonnaise - 50 grams;
• sour cream - 50 grams.

How is the Rapture salad with chicken prepared? Read more about this later.

Boil the meat in s alted water until tender. Drain the liquid from the Korean carrot. Hard boil the eggs. Grind all products, crush nuts with a rolling pin. Mix sour cream and mayonnaise. Put the ingredients in tiers in a glass salad bowl in the following order: meat, carrots, orange, cheese. Spread each layer with sour cream and mayonnaise sauce. Sprinkle the finished salad "Delight" (with chicken) with nuts on top.

Option 2 (with pineapples)

This dish is made with products from the following list:

• red onion ("Crimean") - 1 piece;
• turkey or chicken meat - 300 grams;
• chicken eggs - 3 pcs.;
• pineapples - 5 rings;
• hard cheese - 100 grams;
• roasted peanuts - 100 grams;
• table vinegar 9% - 2 large spoons;
• mayonnaise (45% fat);
• fresh greens;
• sugar - 1 small spoon;
• rock s alt;
• water.

Do you want to know how the Rapture salad is prepared from these products? Then study the following instruction.

Make a marinade from table vinegar, sugar and water (100 g). Cut the onion into half rings, pour boiling water over it and soak for a quarter of an hour. Thendrain the liquid. Transfer the onion to the marinade for 30 minutes, and then drain. Boil the meat, cool and cut into small pieces. Grind cheese on a grater with large holes. Hard-boiled eggs, cut into 4-6 pieces. Cut pineapples into small pieces. Put all the ingredients in layers in a deep glass bowl: eggs, meat, onions, mayonnaise, pineapple, cheese, mayonnaise. Salad "Delight" (with pineapple) is ready. Garnish the dish with peanuts and dill, parsley, coriander.

Option 3 (with prunes)

An appetizer prepared according to this recipe is always a pleasant surprise with its interesting taste. People who try this dish for the first time very often cannot even understand what products are in its composition. So, we are preparing the “Delight” salad with prunes and other ingredients. What will we need? Examining the list of ingredients:

• half a kilo of boiled chicken meat (breast, drumstick. thigh);
• 10 pieces of walnuts;
• 100 grams of pitted prunes;
• 5 chicken eggs;
• 5 large spoons of 45% fat mayonnaise;
• 4 garlic cloves;
• s alt;
• vegetable oil.

Description of the process of preparing snacks

Beat the eggs and fry them in butter in the form of pancakes. Pour boiling water over prunes, soak for several minutes. Then put it on a sieve and let the liquid drain. Finely chop meat, eggs, prunes, nuts. Grind the garlic on a grater. Put all the products in a deep container, mix with mayonnaise, s alt to taste. Leave the salad to infuse.

Option 4 (with mushrooms)

Sour lovers will appreciate this particular dish. Pickled mushrooms combined with bell pepper and mayonnaise give the dish a special piquancy. To prepare this snack, use the following products:

• marinated mushrooms (champignons, oyster mushrooms, chanterelles) - 200 grams;
• chicken breast - 350-400 grams;
• canned corn - 1 jar (250 g);
• sweet pepper - 2 pieces;
• medium fat mayonnaise (45-50%);
• hard cheese - 200-250 grams.

Salad preparation technology

Cook the meat for 40 minutes. Then cool it and chop it into strips. Cut the bell pepper into small pieces. Place the corn on the bottom of a flat dish. In a separate bowl, mix the meat with mayonnaise. Transfer this blank to the corn. The next tier is mushrooms. Next, lay out a layer of cheese, then pepper. From above, perform a "mesh" of mayonnaise. Garnish the dish with dill and parsley sprigs. Salad "Vostorg" with mushrooms is ready to conquer the hearts and stomachs of your family and guests with its divine taste.

And that's not all…

If you think that the fantasy of culinary experts has run out on these four options for preparing the Rapture salad, then you are very mistaken. There are many more ways to prepare this dish. Food combinations are sometimes very unusual. Don't believe? Then we invite you to familiarize yourself with another recipe for this type of appetizer - the Delight salad withradish.

To prepare this vitamin treat, you need the following ingredients:

• daikon radish - 300 grams;
• Beijing cabbage - 200-250 grams;
• chicken eggs - 3 pieces;
• beef - 150 grams;
• 50% fat mayonnaise;
• fresh dill and parsley;
• rock s alt.

Agree that the "ensemble" of ingredients is quite unusual. But believe me, the salad from them turns out to be very tasty, nutritious and, most importantly, he althy. How to cook it, read on.

Cook the meat until fully cooked and cool. Then cut it into strips. Peel the radish, grate on a coarse grater and s alt. Cut the cabbage into strips. Hard boil eggs and chop. Lay out the products in a salad bowl in layers in the following order: beef, Chinese cabbage, eggs, radish. Spread all tiers with mayonnaise. Decorate the dish with parsley and dill, flowers cut from radishes, fresh cucumbers or tomatoes.

This article presents several ways to make a salad. They have the same name, but differ in the set of products for cooking, the taste and aroma of the finished dish. But we can say with confidence that you, your family members and all those whom you will treat will like all these options from the first time. And all because the “Delight” salad is what it is - delight!