Best Recipes 2024, September
Oatmeal kvass: recipe
We suggest that you familiarize yourself with the beneficial properties of oat kvass. Your attention will be presented with interesting options for its preparation. Following a simple instruction, you will learn how to make a healing live drink with your own hands
How to cook shrimp properly. Helpful Hints
Shrimp is the most common exotic seafood that can be found on the shelves of our stores. They are used in boiled form for food. Cooking shrimp is pretty easy. One has only to remember the basic rules and strictly adhere to the developed methodology
How to cook shrimp: step by step recipes with photos
Cooking shrimp is a simple process, but often done incorrectly. Anyone who has ever encountered tough, rubbery seafood will understand what I'm talking about. Many people love shrimp for their versatility, delicate flavor, and speed of cooking. This is one of the simplest types of protein foods and at the same time luxurious. But just because shrimp cooks quickly doesn't mean you can't spoil them
S alting herring whole and in pieces: methods and recipes
Sometimes some minor detail is missing to decorate a lunch or dinner: a fresh cucumber, a salad, perhaps a spice. Often, homemade or store-bought snacks become an addition to the table. You can roll anything into jars, because this is the only way to keep the products in the proper form. What about s alting herring?
How to cook fish in a marinade: a step by step recipe with a photo
Marinated fish is a dish that we all love. A photo of fish marinated with a classic recipe is what makes you drool. Indeed, the dish is very tasty. Everyone loves him without exception. With its incredible taste, preparing this dish is not difficult at all. Of course, if you are cooking a dish for the first time, then it is always a little scary, but our step-by-step photos and detailed descriptions of the process should remove all difficulties
Beef tenderloin - cooking recipes
Beef tenderloin is he althy. But in order for the dishes from it to be delicious, you must first correctly choose the meat, and then cook it correctly
Easy Recipe: Sesame Burger Bun
Do you know what culinary product is truly multifunctional? Guessed? Of course, these are buns with sesame seeds. The recipe for such bakery products can come in handy if you are a fan of fresh crispy pastries for breakfast. And even ready to eat it for lunch, afternoon tea and dinner. By the way, for various types of sandwiches, as well as an accompaniment to the first or second courses, a sesame bun will also be good
Potato garnish: simple recipes with photos
It's hard to imagine that once there were no potatoes on the menu of Europeans. The first tubers were brought to our continent a little over four centuries ago. Since then, culture has quickly spread across countries and has become a dense part of our lives. Not for nothing that the potato was called the second "bread". Housewives prepare many different dishes from it. Most often, in everyday life, housewives prepare side dishes from potatoes. In this article, we will offer you several options
Rice for sushi at home. Recipes with photos
In this article, we will not talk about how to roll. We will focus on only one stage of their production - how to make rice for sushi at home. This is the base of the dish
How to cook hodgepodge: cooking features, recipes and reviews
Probably everyone in their childhood tried a very tasty thick soup cooked by their mother or grandmother - a combined hodgepodge. This hearty and very nutritious dish can simultaneously replace not only the first, but also the second. At the same time, hardly anyone thought that this wonderful soup is a truly Russian dish, which is known far beyond the borders of our country. This rich dish began to be prepared in Russia, around the 15th century
How to cook pork pilaf at home: a recipe
There are dozens of recipes on the web. Someone does not finish cooking rice, someone adds more vegetables, someone uses beef or chicken as a meat component. But, undoubtedly, the taste of pilaf will be the brightest and richest only when pork is used in cooking. You can cook delicious pilaf with pork in various ways: in a cauldron, in a saucepan, and in a slow cooker
How to cook corn porridge: a step by step recipe with a photo
Corn porridge is rightfully considered one of the most beneficial for human he alth. But you need to understand how to cook corn porridge so that it is not only a generous storehouse of vitamins and amino acids, but also pleases with its taste. Regular addition of such a dish to your diet will allow you to lose weight, rid the body of toxins, toxins and harmful radionuclides
How to cook vinaigrette: recipe with photo
A time-tested vinaigrette recipe is in every family. From year to year, this recipe almost does not change. The ratio of vegetables and spices remains the same. But only a few dare to experiment and try other ways of making vinaigrette: with peas, cabbage, beans, herring, meat, and so on
How to cook an omelette in a pan: a recipe with a photo
The world's most popular egg dish is undoubtedly the omelette. Dozens of recipes for its preparation are known. This dish can be made on the stove, in the oven, as well as in a conventional saucepan or slow cooker. but before you master more complex options, you need to figure out for yourself how to cook an omelette in a pan. Moreover, there are many very important subtleties here
French meat: recipe with photo
There are so many different recipes for cooking delicious meat. However, meat in French is a special dish that many people adore. By the way, it has nothing to do with France. But that doesn't make it any less delicious
How to make cream from eggs and sugar: useful tips and recipes
The topic of our today's conversation, dear ladies (and not only, male cooks are very welcome!), is how to make cream from eggs and sugar. It is also suitable for decorating cakes and cookies, it is also often filled with waffle tubes and puffs
Recipe for dough for chebureks with vodka (photo)
Chebureks are a traditional dish of East Asian peoples: Mongols, Turks, Tatars and others. Do not bypass delicious fried pies and representatives of Caucasian nationalities. Yes, and we, the Slavs, also eat them with great pleasure
Cooking a delicious pita roll with cod liver: recipes for you
The first thing we will cook is a pita roll with cod liver. In passing, we note that the main product of the dish is one of the most useful for our body. Therefore, doctors strongly recommend including canned food in your daily diet and eating them at least 2 times a week
Tortilla stuffed: recipe
Complemented with a tortilla stuffed with various fruit and vegetable salads and a special paste of tomatoes, avocados, onions and peppers. They eat cakes with first courses. They are even used instead of forks, picking up pieces of food and sauce
The best lavash salad recipe: an appetizer for all occasions
What is a universal salad recipe in pita bread? It is difficult to answer this question, because every hostess has her own. Yes, and improvisations in cooking are only welcome
Marinated eggplant: recipes with photos
There are a lot of recipes with the so-called blue ones. Although eggplants are not only blue in color palette. It can be light purple, and blue-black, and even white. This article describes several favorite and proven ways to cook pickled eggplant for both every day and for the winter
Chinese rice: recipes with photos, ingredients, seasonings, tips and tricks
Rice is the leading component of Chinese, Japanese, Vietnamese dishes. It deservedly bears the title of national food product in China and far beyond its borders. The role of rice is multifaceted and inexhaustible, so this article is devoted to the peculiarities of its preparation and popular recipes with a Chinese "taste"
Azu with pickles - cooking features, recipes and reviews
Azu in Tatar style with pickles is one of the most popular recipes of oriental cuisine among the inhabitants of the post-Soviet space. A dish with Tatar roots has a long history and hundreds of variations. Nevertheless, its basis is unchanged - pieces of meat are fried in a hot frying pan, after which they are stewed with the addition of vegetables
Flaxseed bread: recipe, ingredients and cooking features
The theme of proper nutrition and the use of foods with a low glycemic index has forced many lovers of lush bread to give up flour delicacies. But in vain, experienced nutritionists say that eating bread in moderation not only normalizes digestion, improves the condition of hair and nails, but also gets rid of extra centimeters at the waist. The main thing is to eat the right bread. From flaxseed flour, for example
How to roll cucumbers to be crispy: features, best recipes and reviews
An essential attribute of any feast are pickled crispy cucumbers. With ice-cold vodka, they are literally made for each other. There are a lot of recipes for pickling green vegetables for the winter. Spicy, with gooseberries, mustard seeds, etc. are especially popular. Unfortunately, with all the variety of ways to get pickles with a unique taste, aroma and, most importantly, crunch, not everyone will be able to
Delicious homemade milk curd: recipe, cooking features and recommendations
To cook cottage cheese at home, it is not necessary to have the skills of a professional chef. It is enough to familiarize yourself with the list of useful recommendations and tomorrow you can please your household with a natural product. Cottage cheese is prepared from store or farm milk, selecting fat content as needed
Peppers stuffed with rice and minced meat: recipes, cooking secrets
In summer, sweet pepper is the basis of most nutritious and vitamin dishes - fresh salads, omelettes, borscht, etc. The described recipes for bell peppers stuffed with meat and rice are bright representatives of the menu of the hot season
Baked potatoes with minced meat: recipe with photo
Today we will talk about a universal potato, from which you can cook hundreds of dishes. Its homeland is South America. The Indians were the first to discover and try the plant. They did not like the bitter taste, but hunger forced them to find ways to cook tubers
How to cook chicken breast with buckwheat: recipes
It would seem, well, what is so special that you can cook when the hostess has only some of the products chicken breast with buckwheat. Well, porridge with meat
Sweet buns: recipe. Sweet buns with raisins
Butter dough is considered an excellent basis for making homemade cakes. It makes soft pies, donuts and other goodies. In today's publication, we will take a closer look at several popular bun recipes
Recipes of veal with vegetables
Veal with vegetables is a great idea for dinner. The meat is tender and very juicy, and you don’t have to bother with additional garnish. You can cook a dish in a hundred different ways, so your family will not soon get tired of it. Our recipes with photos for veal with vegetables will help you navigate the abundance of options and choose what to build first. However, you can gradually try all the suggestions. Each of them is worth the attention of even the pickiest gourmet
What to cook from white cabbage: recipes
What to cook with white cabbage? Simple and original recipes. Delicious cabbage rolls and classic borscht. Dishes from Greek and Georgian cuisine
Julienne in tartlets: cooking recipes
We are all used to the fact that julienne, which has already become a frequent guest on our table, is usually served in cocotte makers. But not every housewife has such dishes in the kitchen. There is a great alternative. You can cook julienne in tartlets. It turns out a wonderful tasting dish, which, moreover, can be eaten along with "dishes"
Stuffing for baskets: recipes with photos
Probably, almost every housewife knows what baskets with stuffing are. What is the basis for them? It is very important to find out, since the taste of the dish and the use of the filler depend on the type of dough
Don't know how to cook vegetables? Vegetables stewed with pork - you will lick your fingers
It has long been no secret that all the food that a person consumes can be conditionally divided into useful and not very. In this article, we will talk about the most useful foods - vegetables
Sweet lavash cake: ingredients, recipes, cooking tips
Suddenly guests came, but there is absolutely nothing to treat? Or do you really want sweets, but there is no desire to go to the store, especially when there is a snowstorm or slush outside the window? Do not panic ahead of time and despair. At such moments, you should remember the pita cake: sweet and very tasty, it is perfect for tea
How many calories are in butter, its benefits and harms
Butter is a staple in our diet. It is used in the preparation of many dishes, used for breakfast, lunch and dinner. It is considered the most valuable and good edible fat because it is highly nutritious and has a pleasant smell and taste. Find out how many calories are in butter and calculate your daily allowance
Red cabbage - useful properties
Red cabbage, which is widely known for its beneficial properties, was brought to Russia in the seventeenth century from Western Europe. In those days it was called blue. The Russian people appreciated the benefits of this vegetable crop
Sockeye fish: cooking recipes, useful properties, calories
Sockeye salmon is one of the most valuable in the salmon family. Its value lies in the fact that it is she who can rightfully be called a red fish, because at the time when she goes to spawn, her abdomen acquires a bright red hue. The rest of the time it has a silver color
Tunisian recipe: chickpeas in soup and hummus
Turkish peas are a legume that will successfully complement more than one recipe. Chickpeas are not yet very popular in our region. But its amazing properties are gaining more and more fans