Best Recipes 2024, September
Various summer menus
Summer menus simply have to be different from winter menus, because in summer we need completely different vitamins and nutrients
Kiev cutlet: cooking recipe
Classic recipe for Kiev cutlets with step by step photos. A detailed description of the process, the features of this dish and many useful recommendations for its preparation
Classic cold beetroot recipe
Cold beetroot is a real storehouse of vitamins and useful minerals. Despite the speed, ease of preparation and a simple set of products, cold summer soup is a real culinary find. We offer to master the classic recipe for cold beetroot on kefir
National dishes of Georgia: recipes
National Georgian cuisine is a kaleidoscope of bright colors, tastes and aromas that evoke the warmest and most joyful feelings and, of course, appetite. In Georgia, everything is connected with feasts, wine and food. This is probably why the national dishes of Georgia are so tasty
Georgian salad: several recipes
At the words “Georgian salad”, a Russian person associates with a huge amount of spicy greens, fresh vegetables, various sauces with nuts and pomegranate seeds, as well as with Suluguni or Adyghe cheese and olives. But no one will give you a clear single recipe. And rightly so, because there are a great many salads in Georgia. And they all have an amazing taste and a huge set of vitamins
Cooking apricot jam from simple products
Today we will prepare a very he althy apricot jam that you will enjoy eating both in winter and summer. In an epidemic of colds, healing jam will help strengthen the immune system and get rid of beriberi
Russula: cooking this delicious mushroom. S alting and stewing
Russula is a wonderful mushroom belonging to the lamellar genus and the Russula family. More than 270 types of russula are known, most of which are edible. They have the widest distribution area and are found almost throughout Russia. In this article we will tell you how russula is prepared
Chanterelles in sour cream - choose the best recipe
Dishes of chanterelles have an unforgettable taste. Like any other mushrooms, chanterelles can be cooked in various forms: stewed, fried, baked, included in salads, fillings for pies and pies, and cooked from them first courses. Chanterelles with sour cream have an unusually delicate taste. It is about him that we will talk in the article. Consider several options for dishes, each of which is undoubtedly delicious
Cooking pasties with cheese
Chebureki is a great way to have a quick and tasty snack. The traditional recipe for this dish involves the use of minced meat. Modern chefs also prepare pasties with cheese, potatoes, mushrooms, and tomatoes. They are no less filling and delicious. We offer you the most popular recipes for cooking this dish
How delicious to cook Bulgarian lecho: a recipe for a delicious snack for the winter
One of the popular summer dishes prepared from ripe homemade vegetables and preserved for the winter is the Bulgarian lecho. The recipe for its preparation in the original is used quite rarely. Many housewives, in addition to standard ingredients, try to add other vegetables to their taste. But since the main thing here is not the originality of the recipe, but the end result, all these options also have the right to exist and be called the word "lecho"
Lecho with tomato paste: recipe. Ingredients for lecho
The first to cook lecho with tomato paste was invented by Bulgarian chefs. Later, this option for replacing tomatoes was liked by many housewives around the world. This method significantly reduces the cooking time and reduces the complexity of the process as a whole
How to make cherry jam
Who doesn't like to eat jam from home stocks in winter? But not everyone knows how to cook it
How to cook cherry jam? Recipe with photo
Cherry jam is loved for its pleasant taste, beautiful color and rich aroma. This delicacy is especially popular in the cold season. And meanwhile, it is also very useful. Cherry jam is a storehouse of vitamins and minerals important for the body (A, groups B, C, PP, magnesium, phosphorus, calcium and iodine). The berry helps to increase the concentration of hemoglobin in the blood, normalize cholesterol levels, strengthen immunity
Risotto with mushrooms: recipe with photo
If today you want to cook something from Italian cuisine or enjoy something unusual and unusual, then you have come to the right place! Today is the time to tell you how homemade risotto with mushrooms and chicken is prepared, as well as find out the history of the appearance of this dish and when and with what it is served
Classic risotto recipe - cooking features and reviews
Risotto is a famous Italian dish. Risotto recipes are the whole art of dish design. It is important that you get elastic rice with a light creamy sauce. Cooking a dish according to any recipe is impossible without special varieties of rice
Risotto with vegetables: recipe, choice of ingredients
Risotto with vegetables is not only tasty, but also he althy. It contains a large amount of fiber and various vitamins. Of course, different countries have their own recipes for its preparation, but they are all a bit similar to each other. Each cook prepares a dish in a different way. Some make risotto with vegetables, others with seafood, and others even add white or red wine to it
National dishes of Italy: recipes with photos
Italian cuisine is recognized as one of the best in the world. Recipes for national cuisine are known to almost all citizens of the country. In our state, not everyone is familiar with them. National dishes in Italy (a photo of them will be presented below) are distinguished by a wide variety of seasonings and ingredients. Flavors include seafood, vegetables, poultry, lean pork, beef, cheese, fruit, rice, berries, and legumes
How to make lemon cream. Lemon biscuit cream - recipe
Lemon cream is a popular English delicacy with a consistency reminiscent of custard filling or fruit puree. This dessert has a delicate texture, as well as a sweetish taste with a characteristic sourness
Italy's amazing and vibrant cuisine
The national cuisine of Italy is famous for its dishes and wines. She has many features and subtleties that you can talk about endlessly
Cooking delicious dumplings! How long to cook dumplings with potatoes, cottage cheese and cherries?
Dumplings are a popular dish that is cooked and eaten with pleasure not only in our country, but also abroad. It is suitable not only for adults, but also for children, and various fillings will surely find their admirers
Dumplings with potatoes: step by step recipe with photo
Unlike the well-known dumplings, dumplings with potatoes are necessarily prepared from unleavened dough. Despite the fact that meat filling must certainly be inside such products, there are many recipes in which this essential component is replaced by other products (vegetables, mushrooms)
Italian dishes: names and recipes
Italian cuisine has firmly entered our lives. Many of them have earned worldwide recognition. At the same time, we must understand that Italian cuisine is not only pasta and pizza. Today we will look at interesting and delicious Italian dishes, the names of which are familiar to many: spaghetti, tiramisu, ravioli, lasagna, etc. Moreover, it is not difficult to cook them at home
Lemon jam: ingredients, recipe
Lemon jam is not just an ordinary dessert. Such a versatile delicacy can be used as an addition to tea or as a filling for sweet pastries. In addition, this product is sometimes used even as a medicine for the prevention of colds. It is based on two ingredients (sugar and lemon fruits), which undergo minimal heat treatment during the cooking process
Which one to bake a puff pastry cake? Snack cakes, "Napoleon", puff pastry cake
In this article we will talk about what can be prepared from puff pastry. I must say that not only excellent cakes come out of it. No less tasty are baskets, vol-au-vents, croissants, snack pies with all kinds of fillings, and not only sweet ones
Breading is Breadcrumbs. Breaded shrimp
Breading is a term used to describe several very similar but slightly different ingredients. Breadcrumbs can be fresh or dried, finely ground, coarse or granular. Recipes usually indicate which type to use. Breading can be made with a variety of breads, but for a crispy crust in dishes, use slightly stale bread
Homemade mayonnaise recipes
In fact, on every festive table, and not only on a festive one, mayonnaise is considered an obligatory dressing. It is loved by people of all ages and is most often used as an additional ingredient in salads, such as Olivier
Red s alted fish: cooking recipes. How to pickle red fish at home
Red fish is considered an incredibly he althy and tasty delicacy. Pink salmon, salmon, trout - an incredible number of dishes are prepared from them, and they are also used to make sushi and rolls and s alted. It is about how to s alt red fish quickly and tasty, we want to talk in our article. Doing it yourself is not so difficult, and the result is much better than a similar product from the store
Curd filling: the best recipes. Pancake pie with curd filling
Cottage cheese is a very he althy and satisfying fermented milk product. In the cuisines of different peoples of the world there are pies, pancakes, dumplings and other culinary delights using cottage cheese in one form or another. And cottage cheese filling is used in many dishes. Let's try and cook some of them. But first, a few simple recipes for the filling itself
Delicious fillings for cakes: recipes for sweet and savory fillings
Depending on what filling for biscuit cakes will be used, such a dish will decorate the festive table. Either it will be a sweet cake or a savory snack. And there are many options for toppings, choose to your taste. The article contains several recipes for fillings for cakes
Fried vegetables. Popular recipes and different cooking methods
People often include fried vegetables in their diet. This method of cooking allows you to discover in a new way, and sometimes completely change the idea of their taste
National dishes of Azerbaijan. Popular recipes of Azerbaijani cuisine
Azerbaijanis love and know how to cook deliciously, but strict religious norms dictate certain restrictions to Muslims. Islam left its imprint on the national dishes of Azerbaijan. Recipes for meat dishes, for example, suggest any meat except pork
How to cook zucchini pie in the oven: recipe with photo
The recipe for zucchini pie in the oven will come in handy for every good housewife. This pleasant treat will help pass the long winter evening with your family or will be a wonderful decoration on the festive table. Below we offer several cooking options. Each of them is worthy of your attention
Wheat bread: cooking recipes
Many of us know what store-bought wheat bread is (GOST 27842-88). It quickly becomes moldy, can sour, loses its softness in just a few hours … Stop complaining about the quality of purchased bread, fill your own life with new meaning, and your apartment with a special spirit and smell, start baking bread yourself. This is no longer just cooking, this is a sacrament and sacrament, epic, at the same time everyday
How to make unleavened bread? Step by step recipe with photo
Unleavened bread is notable primarily for the fact that it does not require the use of harmful thermophilic yeast or sourdough. In addition, the process of kneading the dough is extremely simple! A distinctive feature of this type of bread is the duration of baking (in some cases, frying): it is extremely short. In general, unleavened bread is a he althy and economical alternative to the classic
Soda bread: recipe, cooking order, baking time
Homemade pastries are always much tastier and he althier than what is bought in unverified stores. Especially if it's some kind of unusual product. Today's article will show you how to make Irish Soda Bread at home
Cooking rabbit meat
Rabbit meat, being an excellent dietary product, contains a large amount of minerals, it is quite nutritious and well absorbed. This product competes successfully with pork, poultry, lamb and beef
How to cook a delicious rabbit
As you know, rabbit meat is one of the most dietary foods. It can even be given to children at an early age. The taste of this product is also excellent. It is tender and tasty meat. The main thing is to know how to cook a rabbit. There are a lot of options here. This product is popular, and therefore it is prepared in different versions
How to cook steamed rice. How to cook steamed rice crumbly
In the store, you can get confused by the variety of goods presented. Even the rice we are used to is different: polished, steamed, wild. When buying a new variety for themselves, housewives think about how to cook this cereal so that it turns out crumbly and tasty, because rice will not only be an excellent side dish for meat or fish, but also suitable for preparing salads, snacks and pilaf
Boiled sausage at home: a step by step recipe
Many people cannot imagine a full breakfast without a delicious sausage sandwich. The only pity is that the modern food industry makes it from anything but meat. Thus, the manufacturer is trying to save money without caring about his consumers. The way out of this situation can be boiled sausage at home. Moreover, it is not difficult to cook it, and there is even a completely dietary recipe
How to cook friable rice in a pan: recipe, recommendations
Culinary recipes for salads, and even hot dishes, often begin with the words: "Cook crumbly rice …". It is served as if cooking porridge is an elementary action that even a child can do. But a person is not born with the knowledge of how to cook crumbly rice. Everything in this life happens for the first time. And cooking porridge as well. In this article, we will teach you how to make fluffy rice from ordinary cereals in a saucepan