2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14
In the summer heat, thoughts of ice cream come to mind by themselves. And if adults still somehow manage to resist the temptation, then children do not stop dreaming about it. What to do? How to avoid harm from store-bought products with excess sugar and preservatives? The solution is simple - we make ice cream ourselves. It is quite possible to make a real delicacy on your own, even if you do not have a special ice cream maker.
So how do you make ice cream at home? Learn from a few simple recipes.
Vanilla ice cream
If you decide to learn how to make ice cream at home, try starting with a classic ice cream. You will need the following products: a quarter liter of milk, a quarter liter of cream, a couple of tablespoons of sugar, four or five egg yolks, a little vanilla sugar. Let's start making dessert. Boil and cool the milk, rub the yolks with sugar and vanilla. You can beat with a blender, but you can also manually. Carefully pour the cool milk into the egg mixture and place the mixture over low heat. Stir occasionally until the product thickens. Remove from stove, let cool and place in refrigerator. Connect after a whilewhipped cream mixture and transfer the product to the freezer. Shake ice cream every few hours and refrigerate again.
After several repetitions of this procedure, an excellent homemade ice cream will be ready.
Frozen ice cream
If you want to know how to make ice cream without cream, try making popsicles. Take five hundred milliliters of orange juice without pulp, one hundred milliliters of pineapple and six tablespoons of sugar. Heat the orange juice in a water bath, add sugar and wait for it to dissolve completely, then pour in the pineapple juice. Pour the mixture into ice cream molds and freeze. This will take about twelve hours. When the mixture thickens a little during the freezing process, add an ice cream stick to each mold.
Strawberry ice cream
Have you figured out how to make ice cream at home, and now you want to experiment? Try making a strawberry dessert. You will need three yolks, a quarter liter of milk and a quarter liter of cream, one hundred grams of granulated sugar, two glasses of strawberries and a little vanilla essence. Mix strawberries with half the sugar. Remove to refrigerator. Combine the yolks with milk and sugar residues, heat, without boiling, so that the mass becomes homogeneous. Let the mixture cool and transfer to the freezer for a couple of hours, stirring it occasionally so that the texture is smooth and soft, without lumps of ice. Add cream, vanilla,mix, put strawberries with sugar on top. A colorful and delicious dessert is ready! If desired, strawberries can be whipped with a blender and added directly to ice cream. Knowing how to make ice cream at home, you can come up with your own recipes and flavor combinations. You won't have to worry about harm anymore, and the summer heat will no longer be a problem.
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