Rice with cheese: ingredients and step by step recipe with photo
Rice with cheese: ingredients and step by step recipe with photo
Anonim

Rice with cheese is a he althy dish that can be used as a side dish or an independent dish. Various components are added to it. These are vegetables (tomatoes, corn, cauliflower, onions), as well as spices and fresh herbs. A good addition to this dish is fish, beef or pork pulp. The article talks about several ways to cook food.

Rice with tomato and cheese

The composition of the dish includes:

  1. Two large spoons of butter.
  2. 7 grams of s alt.
  3. Fresh tomato.
  4. Pinch of black pepper.
  5. Hard cheese in the amount of 100 grams.
  6. A glass of rice cereal.
  7. Three large spoons of ketchup.

Rice with cheese and tomato is done in this way. S alt and washed cereals should be placed in a liter of boiling water. Cook for about twenty minutes. When the product is cooked, it is placed in a separate bowl. Excess water is removed. Ketchup is fried in a frying pan with the addition of butter. Add chopped tomato to it. The groats are combined with the resulting sauce. Hard cheese must be crushed with a grater. Sprinkle it on the surface of the dish.

rice with tomatoes and cheese
rice with tomatoes and cheese

All components are mixed.

Rice with zucchini and corn

Includes:

  1. Onion head.
  2. Tomato.
  3. A clove of garlic.
  4. Zucchini.
  5. Four large spoonfuls of shredded Parmesan cheese.
  6. Groats in the amount of 400 grams.
  7. Corn on the cob boiled.
  8. Butter - 2 small spoons.
  9. Glass of mozzarella cheese.
  10. Three green onion feathers.
  11. Cream in the amount of 300 milliliters.
  12. Two large spoons of dried basil.

This section is about cooking rice with cheese in the oven.

dish with rice, cheese and zucchini
dish with rice, cheese and zucchini

The dish is made as follows. Corn must be cut off. Chop garlic, tomato, onion and herbs. Fry in a skillet with oil. The zucchini is cut into squares. Combine with other products. Corn kernels are also placed in the pan. The components must be mixed. Fry for three minutes. The cream is heated in a bowl on the stove. Add dried basil and pepper. Rice should be washed well. Half of the cereal is placed in a bowl covered with oil. Then put the fried vegetables. The rest of the rice is distributed in the next layer. The dish is poured with warmed cream. The surface should be sprinkled with two varieties of chopped cheese. The dishes are covered with foil. It should be removed a few minutes before turning off the stove. Rice with cheese according to the recipe with vegetables is cooked inoven for a quarter of an hour.

With onions

The composition of the dish includes:

  1. Water in the amount of three glasses.
  2. Milk (same amount).
  3. Large bulb.
  4. Half a glass of cereal.
  5. Big bed of sugar sand.
  6. Processed cheese in the amount of 50 grams.
  7. Laurel leaf.
  8. Butter (4 large spoons).
  9. Some s alt.

This dish is also baked in the oven.

rice with cheese and onions
rice with cheese and onions

To cook rice with melted cheese according to this recipe, you need to chop the onion head. Fry in a frying pan with the addition of two large tablespoons of butter. Rinse and dry the cereal. Combine with onion pieces. The components are sprinkled with bay leaves and stewed. When the rice turns yellow, milk is added to it. The dish should be cooked on low heat. Then the bay leaf is removed. S alt, granulated sugar, chopped cheese and two large spoons of butter are added to the food. The components are mixed. The dish must be covered with a lid. Then put the dish in the oven for a few minutes.

Rice with cheese and champignons

Includes:

  1. Small onion.
  2. Mushrooms in the amount of 150 grams.
  3. Hard cheese (same amount).
  4. Some sunflower oil.
  5. Half a liter of water.
  6. Rice groats in the amount of 300 grams.
  7. A large spoonful of dry tarragon.
  8. Some s alt.
  9. Butter in the amount of 100 grams.

Rice with cheese and mushrooms is prepared like this. The cereal is washeduntil the water becomes clear. Leave to dry. Cheese should be crushed with a grater. Mushrooms are rinsed and cut into slices.

sliced mushrooms
sliced mushrooms

The same is done with onions. This product must be fried in a pan with a portion of butter. Wait for the pieces to become transparent. Add grits. Put some more oil in the bowl. When the rice becomes transparent, put 300 milliliters of boiling water into the pan. After evaporation of the liquid, tarragon is added to the food. The dish should also be s alted. Pour boiling water in an amount of 300 milliliters. After the liquid is completely absorbed, the appetizing mass must be closed with a lid and left on low heat. Remove from stove after five minutes. Two-thirds of the chopped cheese is fried in a pan with the addition of butter. He should soften up. Everything is mixed with rice. Mushrooms should be fried in a frying pan with the addition of sunflower oil and s alt. When the mushrooms turn golden, they should be combined with other products. Rice is topped with cheese. Leave the dish covered for five minutes.

With meat

To prepare this dish you need:

  1. Half a kilo of rice cereal.
  2. The same amount of pork meat.
  3. Carrot - 2 pieces.
  4. 2 onions.
  5. Water (1 liter).
  6. Cheese in the amount of 150 grams.
  7. S alt, spices.
  8. 50 milliliters of sunflower oil.

Cooking

Rice with meat and cheese is done this way. Pork flesh is cut into squares.

pork pieces
pork pieces

The head of the onion and carrots are washed. Peel off the skin. Vegetables are cut into small pieces. Pork is fried in a frying pan with the addition of vegetable oil. The meat should be cooked for thirty minutes. Then it is combined with vegetables. The products are mixed. Cook for another ten minutes under the lid. The cereal must be rinsed. Place in a saucepan and add water, s alt, spices. Cook until the product becomes soft. Ready rice groats should be combined with the rest of the ingredients. Cheese is ground on a grater. Cover the surface of the dish with it.

Dish with peas and cauliflower

It includes:

  1. Glass of rice.
  2. Carrot.
  3. Sweet pepper.
  4. 1 teaspoon s alt.
  5. Cauliflower - 200 grams.
  6. 150g canned peas.
  7. Adyghe cheese (the same).
  8. Clove crushed - a third of a small spoon.
  9. Tomato.
  10. Laurel leaf.
  11. Half teaspoon of cumin
  12. Turmeric (the same).
  13. Water in the amount of two glasses.
  14. Sunflower oil - 50 milliliters.
  15. Half a small spoon of pepper.
  16. Fresh greens.

To cook rice with cheese according to this recipe, you need to rinse the grits. Cut carrots into strips. Do the same with pepper, tomato. Cabbage is divided into inflorescences. The cheese is cut into small squares. Cloves, turmeric and cumin should be placed in a pan with oil. Combine with carrots, peppers and cabbage. Fry for three minutes. Stir from time to timeproducts. Add grits. After three minutes, water is poured into the mixture. When everything boils, peas, s alt, pepper, tomato and bay leaf are put in it. The dish is cooked under the lid for twenty minutes. Cheese is fried in a frying pan with the addition of sunflower oil. Add to other products. The dish is covered with finely chopped greens.

rice with cauliflower, peas and cheese
rice with cauliflower, peas and cheese

There are many ways to cook rice and cheese. Recipes with photos offer interesting options using additional ingredients.

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