2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14
Grapes are a very useful product that has simply unique healing properties. It is worth noting that the available varieties of it have a completely different composition, and therefore affect the body in different ways. Freshly squeezed juice can be prepared at home. The main thing is to follow all the rules. The result is a he althy and very tasty drink that will appeal to both children and adults. In addition, after drinking a glass of grape juice, you will feel a surge of new strength. What is the secret of this drink? How to make grape juice yourself?
Benefits of grape juice
Many people know about the benefits of this drink. Indeed, in medicine there is a whole direction - ampelotherapy, which is based on the use of grape juice. It is worth noting that the drink is used to treat many diseases, such as metabolic disorders, gastritis, respiratory problems, tuberculosis, chronic and acute kidney ailments, vascular insufficiency, hypertension.
Homemade grape juice improves cardiovascular he althsystems. The potassium contained in the product strengthens the heart muscles. A drink made from light grape varieties improves blood composition and increases hemoglobin production. If you regularly drink juice, you can significantly reduce blood cholesterol levels, normalize blood pressure, and also cleanse blood vessels.
Drink has a positive effect on the work of the nervous system. Homemade grape juice contains a large amount of sugar, which improves the functioning of the human brain, restores memory and eliminates sleep problems. This is very important for the elderly. Also, the drink is a great helper for nervous exhaustion and neuroses. Experts have found that with regular use of the product, there is an improvement in the condition of patients with a disease such as Alzheimer's disease.
Grape juice, the recipe for which is quite simple, helps to cleanse the body as a whole. At the same time, sputum is removed from the respiratory tract and harmful substances from the liver, and bowel function is normalized. It also cleanses the drink of urinary s alts, which accumulate with nephritis and urolithiasis. Red grape juice helps prevent the development of cancer.
What you need to make grape juice in a juicer
To prepare grape juice in a juicer, you need a minimum set of products and special tools. These are, first of all, glass jars and seaming lids. You will also need a juicer, sugar andgrapes.
Preparation of glass jars
In order for homemade grape juice to stand all winter, it is necessary to carefully prepare the containers in which it will be stored. Clean all glass jars with baking soda, rinse well and place so that all excess moisture is gone. Then sterilize the containers. You can do this in the classic way - for a couple. However, this is long enough. Banks can be sterilized in the oven. It's much faster and safer. To do this, place glass jars on a baking sheet. Set the temperature to approximately 130°C. In this mode, sterilize the jars for 20 minutes. Also boil the lids for 15 minutes.
Preparation of berries
To make the drink more tasty and he althy, you need to choose only those bunches where all the berries are ripe. After removing the grapes, rinse with cold water. Berries should be separated from the brushes and pour them into the basin. After that, you can start preparing the drink.
Planting grapes
Preparing grape juice in a juicer is not that difficult. Special skills are not required here. In addition, this method of manufacturing the product is considered the simplest. Take a juicer - this is a device that consists of a steam pot with small holes around the entire perimeter, a tube for the drink to exit, a lid and several containers. One is needed for water, and the second is for collecting the finished product.
To make grape juice in a juicer, fill the bottom saucepan with plain water. At the same time, the retreat fromthe edge of the container should be from 4 to 5 centimeters. Put the berries in a steam pan. Place it between the water container and the container for collecting the finished product. Berries in a steam pan should be sprinkled with sugar immediately. At the same time, remember that the amount of sugar depends on the grape variety. If, for example, it is Isabella, then the juice is sweet. Therefore, you should not add a lot of sugar to it.
Cooking process
After you add sugar (according to your own taste), cover the juicer with a lid and place it on the fire. Bring to a boil. Be sure to turn off the fire. Otherwise, the water will boil strongly, and the juice will not work. Put the pre-prepared sterilized jar under the tube, and then wait until the container is completely filled with a delicious drink. Grape juice is ready.
Other cooking method
The above is the classic way to make a drink. However, there is another method that allows you to prepare grape juice in a juicer. To do this, prepare the berries and load the unit as described above. At the same time, tie the tube or bend it so that the finished juice does not flow out. Put the juicer on the fire and simmer the grapes for two or three hours. As the berries shrink, be sure to add them. After the specified time, remove the juicer from the heat and leave to stand for another 30 minutes.
Pour into jars
Making grape juice with a juicer is only half the battle. It still needs to be closed. Place the sterilized jar underhandset. Do not hold it in your hands, as the juice will be hot. Better put the jar on the table. Unbend the tube. Please note that everything must be done quickly and accurately, as the finished drink will pour under great pressure. When the jar is full, cover it with a lid and then roll it up with a key.
Grape juice, the recipe of which you now know, is ready. Turn the drink cans over and place them upside down. Be sure to wrap your seamings with a warm blanket, and then leave in this position until completely cooled. The result is a concentrated he althy drink.
If there is no juicer
You can roll up grape juice at home without a juicer. To do this, you will need a colander and a water bath. Juice that will drain, carefully collect in jars and roll up. At the same time, remember that the containers must be filled to the very top so that there is practically no air left in them.
A drink prepared in this way retains the maximum amount of useful components, since pasteurization is carried out with minimal heating. However, you should take into account that with any violation of the preparation technology, the finished juice may begin to ferment. In addition, the drink is not very transparent.
How to make clarified juice
If you prefer a clarified drink made from grapes, you can try the juicing method used by many manufacturers of this product. To do this, you need a little more time and patience. The preparation of grape juice will take place in several stages.
From the berries, prepare a fresh pressed product. Place the container with the juice in a cold place and let it stand for about 20 hours. Using a hose, drain the pulp-free liquid into a clean saucepan. The sediment should remain in the container where the juice was. Put a saucepan with a clean drink on the fire and heat the liquid to 90 ° C. Sterilize the juice for 10 minutes. After that, pour the drink into jars and roll up with a key. Then leave the juice indoors at 10°C.
After 4 days, carefully open the cans, drain the drink again with a hose so that sediment does not get in. Sterilize the liquid again.
If you want to get concentrated grape juice, then you need to use a water bath when re-sterilizing. In this case, the liquid must be evaporated at a temperature of 90 ° C until the initial volume decreases several times. Pour the finished grape concentrate into clean bottles and roll up. It is worth noting that concentrated juice takes up less space and is stored much better.
How to make fresh grape juice
Experts say that grape juice is very useful immediately after pressing. That is why it is worth learning how to make it not only with the help of a juicer. So how do you make grape juice at home?
Preparing a fresh drink isn't really that hard after all. First of all, prepare the berries. It is better to squeeze the juice with a press, sinceA juicer simply won't do it. It is better to filter the finished drink at the end. The cake obtained as a result of pressing can be used to create mousses, compotes and other he althy dishes. Remember that fresh grape juice prepared at home starts to ferment very quickly. Therefore, it should be consumed immediately after production.
Who shouldn't drink grape juice
Grapes in any form are strictly prohibited in case of decompensated heart defects, renal failure, ulcerative lesions of the gastrointestinal mucosa, high obesity, and diabetes. Patients on a strict diet and suffering from various chronic diseases of the gastrointestinal tract should consult a specialist. After all, drinking grape juice can do them a lot of harm.
You can drink a drink during pregnancy, even in the later stages, but in limited quantities. This will help prevent excess weight gain. In addition, grape juice contributes to the accelerated growth of the fetus. As a result, childbirth can be difficult. As for early pregnancy, you can drink grape juice, but in moderation - a glass a day.
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