Shrimp Appetizer: Lots of delicious recipes. Appetizers on skewers with shrimp, appetizer with shrimp in tartlets

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

No one will argue with the fact that a shrimp appetizer is much tastier than one made from crab sticks. Of course, it will cost more, but your holiday is worth spending a little. And from the rich selection of snacks already salivating in advance.

Garlic shrimp

Prepared quickly, eaten even faster. A kilogram of large marine life is placed directly in a frozen state in s alted water; as soon as it boils, they take it out, cool it and clean it. Sunflower oil is heated in a frying pan, shrimp and a couple of crushed garlic cloves are poured into it, a couple of tablespoons of soy sauce are poured. Shrimp appetizer is fried over high heat with vigorous stirring. Cools directly in the pan after cooking.

Unusual and tender: shrimps with pumpkin and cheese

Half a centimeter plates are cut from the vegetable according to the number of available king prawns and dipped in boiling water for three minutes. The main ingredient is thawed in hot water (if it is boiled-frozen) or boiled (if fresh). Rubbed cream cheese and freshcucumber, mixed, flavored with lemon juice and olive oil, laid out in a slide on pumpkin plates. Shrimps are attached from above and sprinkled with herbs. Finally, a shrimp appetizer, sprinkled with dry vermouth - literally a few drops on each slice - and served.

Pineapple rings with shrimps

It's hard to believe, but it turns out just a wonderful snack. Pineapple and shrimp do not just harmonize - they mutually complement each other's taste. And it is very convenient to eat such an appetizer: it looks like a cake. It is done in an elementary way: 100-gram processed cheese is beaten until smooth with two hard-boiled eggs and half a glass of natural yogurt. This air mixture is carefully distributed over each pineapple ring, a shrimp is placed on top, and a cherry tomato is placed in the middle. The dish must be kept in the refrigerator and carried to the center of the table.

Shrimp in pineapple

It's time to remember that exotics are now sold fresh! A large pineapple is bought, divided in half lengthwise, the flesh is carefully cut out and crumbled into cubes. A third kilo of shrimp is boiled and cut into slices, lettuce leaves - into squares, Bulgarian bright pepper - into strips. Now an appetizer is being prepared: pineapples with shrimps and vegetables are mixed, seasoned with mayonnaise and lightly sprinkled with fresh lemon juice. Looking at this still life, you clearly begin to understand that the holiday is inevitably approaching.

Friedcanape

This is the name of snacks on skewers - with shrimp or with other ingredients. They are attractive by the convenience and accuracy of eating, and also by the fact that you can combine quite a lot of components in one dish. We offer you an unusual appetizer of shrimp on skewers. For her, peeled shrimp are strung on wooden "skewers" mixed with pieces of bell pepper. Then a marinade is made: one and a half glasses of light beer and the juice of one lemon are merged; five cloves of garlic are squeezed into them. This volume is enough for a snack made from 800 grams of shrimp. Strung "kebabs" are immersed in the marinade. The longer they stay in it, the better, but certainly not less than an hour. When the aging runs out, appetizers on skewers with shrimp are quickly fried in olive oil for a couple of minutes on each side.

Shrimp with olives

A very simple holiday appetizer of shrimp canapes: small shrimp are boiled and peeled, your favorite hard cheese is cut into fairly large cubes, lemon is cut into circles, and then into sectors. All components are strung on a stick - in turn and in any order.

Options for long skewers

The first proposed composition was designed for short plastic sticks. If you got long ones, the shrimp appetizer may contain a richer assortment.

1. Shrimp, sweet pepper square, olive half, cheese cube, cucumber slice, ham cube.
2. Shrimp, square piece of pineapple, halfolives.
3. Shrimp, gherkin (if it seems too big - half of it), ham cube, a piece of cheese, half an olive (or olives), another shrimp.

You can come up with your own versions with seafood and suitable ingredients.

Shrimp and blue tartlets

Those who like appetizers with shrimp in tartlets are very lucky that the latter are sold ready-made. Moreover, you can buy both sand and waffle - which seem more suitable. The hostess is only required to “figure out” the filling for them. For example, such. A block of blue cheese about two hundred grams is slowly melted in a frying pan with continuous stirring, then a pound of pre-boiled shrimp is placed in it. After kneading, half a stack of lemon juice is poured in and crushed garlic (a couple of cloves) is introduced. After a couple of minutes, a shot of white wine is added, and almost immediately the pan is removed from the stove and covered. When the gourmet filling has cooled, it is filled into baskets, which are placed on lettuce leaves and lined with tiny tomatoes.

Tartlets with shrimps and mushrooms

Given how popular "basket" shrimp snacks are, recipes offer a huge variety of toppings. And their list is constantly updated.. However, this one is definitely worth mentioning in any recipe. 200 grams of shrimp are boiled, peeled and cut. Sweet pepper crumbles into cubes. Mushrooms (the same as crustaceans) are allowed in olive oil and strained from excess. third kilocheese rubs. A sauce is being prepared, for which olive oil and lemon juice are mixed (one spoon each), a third of a glass of mayonnaise and a crushed garlic clove. Pepper and s alt - at your discretion. All components are connected and laid out in baskets. It will be better if this appetizer with shrimp in tartlets is cool for at least half an hour.