2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14
How to dry apples in the microwave and keep them until late spring? This question is often asked by those who have a large number of fruits ripening on trees at the end of the summer season. It's a shame to throw them away, and it's not worth it. After all, fresh apples from your own garden can be used to make dried products, which in the harsh winter season will be useful for making delicious compotes and fillings for pies.
How to dry apples at home using a microwave oven
Required ingredients and supplies:
- fresh fruits - you can take any amount;
- cloth bag;
- flat glass and large plate;
- knife, cutting board;
- cotton or linen fabric.
Fruit Selection
Before you dry the apples in the microwave, you should collect the required amount of fruit. They can be of different varieties, sizes, colors and acidity. The main thing is that the main component is not too juicy, otherwise it will dry for a longer time.
Fruit processing
To understand howto dry apples for the winter, it should be remembered that such a product is prepared exclusively in chopped form. To do this, you need to wash the fruit, and then remove the seed box and cut the fruit into thin slices (circles can be used). At the same time, it is advisable to leave the peel in place, if it is not too hard and not covered with wax (in the case of a store-bought product).
How to dry apples in the microwave: a step by step process
To stock up on dried fruit for the winter, you should take a glass flat plate of a size that will easily fit into a kitchen appliance. Next, you need to lay out chopped slices of apples in one layer on the dishes, cover them with a linen or cotton cloth, and then distribute the fruits again, etc. There should be no more than 5 such layers. After that, the plate must be placed in a microwave oven and dried at a power of 200 W approximately 3 minutes.
It is worth noting that it is advisable to turn the apples over regularly during drying. So they will lose moisture as much as possible, retaining all the useful elements. The preparation time for such a product for the winter depends entirely on which product you use for this. If the apples are very juicy, then they can be dried in the microwave for 7-9 minutes intermittently. If you purchased a different type of fruit (drier), then it only takes 3-5 minutes to cook it.
How to use finished products
Now you know how to dry apples in the microwave so they don'tburnt, and evenly lost moisture, while retaining all the useful substances. You can use these fruits in winter in different ways. The most popular drink made from dried products is ordinary compote. In addition to apples, you can additionally add dried apricots, raisins, apricots and other dried fruits to it. In addition, harvested fruits are used as a tasty and fragrant filling for pies. To do this, grind dried apples in a blender, mix with sugar and ground cinnamon, and then apply a thin layer on the dough.
It is worth noting that such products should be stored in a cloth bag or jar in a dry and warm room.
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