Fantasy recipes for colorful jelly

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

Colorful dessert, which is served not only for children, but also for adults, will decorate any table. Multi-colored jelly, poured into bowls or glasses, cooled in molds or simply served in the form of a cake, is easily prepared at home. Let's look at a few ideas. They will inspire you to be creative. You can use purchased bags or apply the recipes presented in this article.

Jelly Cake

A simple option, without spending a lot of time, to please the family. You can make, as in the photo, multi-colored jelly or add shades, increase the number of layers.

Ingredients:

• strawberry juice - 1 cup;
• cream - 1 cup;
• sugar - 1 cup;
• water - 1.5 cups;
• gelatin - 75g

Let's get started. In three glasses with 50 ml of water at room temperature, dilute 25 g of gelatin.

We put on fire to boil the syrup, which we will later paint blue (you can replace it with a store bag with this shade and follow the instructions on the package). Pour into a container with liquid (incompletea glass of water) 100 grams of sugar and boil, add a drop of food coloring. After cooling a little, dilute with swollen gelatin until it is completely dissolved.

In the recipe for multi-colored jelly, certain proportions are given in layers. In any case, you can change them. The main thing is to know that the calculation of the powder is as follows: 50 g per 1 liter of water.

Preparing the dishes. In our case, it will be a glass pallet with high sides. Pour the first layer there and leave to settle. Can be put in a cool place to shorten the time.

About 30 minutes, we repeat the process, only with cream, which we also boil with sugar and dilute with the present powder. Mix everything thoroughly and carefully cover with a blue layer.

Be careful with juice. If it is very sweet, then do not add anything else, but simply boil and dilute with gelatin. This will be the last shade.

When the structure becomes dense, carefully pull the layer out onto a cutting board, cut it with a hot knife or cut it out with molds.

With berries

This colorful jelly recipe is perfect for a romantic evening or a kid's party.

We will need:

• berry juice - 1/2 cup;
• set of frozen raspberries, strawberries, red currants - 150 g;
• milk - 100 ml;
• granulated sugar - 200 g;
• gelatin - 25g

Soak gelatin in a small amount of liquid.

To make the first layer transparent,dilute water with juice in equal doses and put on fire with half a glass of sugar. We wait until it boils and turn it off. Let cool slightly, pour in most of the gelling liquid. Stir until the crystals are completely dissolved.

Wash and dry the dishes (in our case, a form for cupcakes). Spread the berries evenly on the bottom and pour the first composition. Put in the refrigerator to freeze everything.

Let's take care of milk, which we also mix with sugar, boil, cool and dilute with swollen gelatin. Carefully pour over the berry layer. Multi-colored jelly will be ready after everything has settled.

At your request, you can replace the filler. Take fruit, for example.

Easter Eggs

Let's make a surprise for all the relatives.

Cook:

• eggs - 10 pcs;
• 3 juices with different colors - half a glass each;
• gelatin - 20 g.

Let's start with our molds. To do this, gently tap with a sharp object on the blunt end of a raw egg. When the shell cracks, make a small hole. Mix the contents with a toothpick and pour into a cup. We only need the shell.

Put a pot of water on the fire. When it boils, carefully lower the shell there first, and then drown it. Let's cook a little. We expose the molds with the hole up.

We prepare multi-colored jelly according to the previous methods and pour it in a warm form. We leave in a cool place. We decorate with the usual options by sticking a sticker on the hole.

Broken glass

Using the practice of making a biscuit with the same name.

Ingredients:

• ready-made jelly of bright colors - 1.5 cups;
• heavy cream - 1.5 cups;
• condensed milk - 2 tbsp. l.;
• pineapple juice - 1.5 cups;
• gelatin - 4 sachets.

How to make colorful jelly, we already know. Now it needs to be cut, and not necessarily the correct shape.

As before, dilute the powder in warm water and let it brew. We boil the juice, after a while we mix it with the gelling mass and cool a little. Whip cream with condensed milk separately. Mix everything with chopped pieces of different colors.

Pour into a silicone or other form and leave for about 4 hours in the refrigerator.

Creative alcohol dessert

It should be served at corporate parties or holidays where only adults are present.

Ingredients:

• gelatin - 50 g;
• vodka - 100 ml;
• cherry juice - ¼ cup;
• kiwi juice - ¼ cup;
• some frozen berry.

As always, set the gelatin to swell by diluting it in warm water.

We breed vodka with 500 ml of chilled boiled water. We warm up to 100% each type of juice and add 30 ml of an alcoholic product to them. Divide the gelling mass among all cups and stir until completely dissolved.

Start filling glasses. A transparent layer with berries should be in the middle. Multi-colored jelly "under the degree" will be ready after complete cooling.

Tips

At the end, I would like to share some subtleties:

• it is possible to prepare chocolate jelly with layers, just dissolve the bar in milk;
• to obtain side layers, tilt the dishes in different directions with each spill;

• to get smooth transitions, pour the next layer on the delicate jelly when it is not completely settled;
• pull out of the mold will be easier if it is slightly heated;
• you can use wine or cognac instead of vodka in the alcoholic version of colorful jelly.

Try to fantasize more and get great results.