How to peel a pomegranate quickly and beautifully (photo)

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

Pomegranate is one of the favorite treats for many. The only thing that stops us from buying this tempting fruit is not knowing how to properly peel a pomegranate. As soon as the imagination draws pictures of the upcoming hassle, juice stains on clothes and stained fingers, the desire to treat yourself to he althy grains disappears.

Benefits of pomegranate

Pomegranate is one of the oldest fruits. In addition to the unique tart taste, it has a wide range of beneficial properties for the human body. How to properly clean a pomegranate is, of course, an important question, but it is equally important to find out what its use will give our he alth.

Pomegranate Composition:

• a large number of amino acids, at least 15 types;
• iron, potassium, magnesium, calcium, phosphorus;
• a huge set of vitamins of different groups (A, B, C, E);
• saturated fatty acids;
• dietary fiber.

The presence of so many unique vitamin components of natural origin makes the fruit an indispensable tool for he alth and immunity. Useful value in a pomegranate is asgrains (pitted) and peel, baffles.

In addition to beneficial effects, pomegranate can harm the body. For example, if a person has increased stomach acidity or other chronic diseases of the gastrointestinal tract, then it is better to refuse the astringent fruit.

How to choose a pomegranate

Before you figure out how to peel a pomegranate quickly and correctly, you need to understand how to choose the right fruit. It often happens that absolutely white grains are found inside, which indicates the immaturity of the fetus.

To choose the right pomegranate, you need to follow some rules:

1. Don't chase big sizes. The more grenades, the greater the risk that he did not have time to ripen. It is best to choose a medium-sized fruit.
2. A fruit that is beautiful on the outside is not necessarily tasty. It is generally accepted that the "scary" the skin, the more ripe and tasty the fruit inside.
3. Bright red skin color is not a guarantee of ripeness. The most juicy fruits are those with soft pink skin.
4. Pomegranate should be firm even when ripe. The softness of the fruit is a sign of corruption.
5. In no case should you take fruits that have obvious dents and mold. This tip applies to any product.

Difficulties in the path of cleaning

At the moment when the fruit is already in front of you and it remains only to figure out how to properly peel the pomegranate, it is equally important to be prepared for a number of difficulties.

What canexpect from capricious fruit:

1. If you do not know the correct cleaning techniques, then most likely the procedure will take a huge amount of time.
2. Due to inexperience, juicy and tasty grains will crumple.
3. Most likely, the room will need to be cleaned. Beans may fly apart and leave sticky residue.
4. It is best to protect clothing from getting pomegranate juice on it. It is almost impossible to remove bright spots.

Ways to clean pomegranate

There are several basic methods that are widely used in practice. Someone identifies 2 ways to properly clean a pomegranate, but at least three should be described separately. Which one to choose is a personal matter for everyone.

Pomegranate is widely used in cooking, not only in its pure form, but also as an ingredient in various dishes. Professional chefs consider pomegranate seeds not only an aesthetically beautiful addition, but also an exquisite taste accompaniment.

How to peel a pomegranate? Life hack: you will need a very sharp knife that will cope with the hard skin and internal white partitions that separate the grains from each other.

Method one: easy

In order to quickly, and most importantly, easily peel a pomegranate, you will need a deep bowl, a tablespoon and a sharp knife.

Before starting a responsible task, the fruit must be thoroughly washed and dried. The grain extraction process itself consists of several stages:

1. With a sharp knife you need to cut off the top of the fruit (where the leg is located). This will allow you to see the grains inside and lightpartitions between them. Don't be afraid if some beans get damaged, most of them will be intact.



2. On the outside of the fruit, along the white partitions, you need to make cuts with a knife. You need to perform the action carefully so as not to damage the grains.
3. After that, the fruit must be turned over with the open side to the bowl, and with a spoon begin to gently tap it around the entire circumference. The grains will separate from the skin and spill into a bowl.

The main disadvantage of this method is inaccuracy. Splashes of juice can stain not only the bowl, but also the surface around it, as well as get on clothes. For a better perception of information on how to properly peel a pomegranate, photos will be the best helpers.

Method two: neat

For such a pomegranate cleaning, again, a deep bowl and a sharp knife will be required. Before proceeding, pour warm water into a bowl, and wash and dry the fruit.

Main stages:

1. In the same way as in the first method, you need to cut off the top of the pomegranate so that the grains become visible.
2. Make similar cuts along the outside of the fruit along the white partitions between the nests of grains.
3. Dip the fruit into the water. Gently separate the pomegranate under water with your hands, starting from the center.
4. Peel the seeds from each pomegranate slice by hand without removing it from the water.
5. As a result, all the freed grains will sink to the bottom of the bowl, andthe husk will float on the surface.

If you are confused about how to properly clean a pomegranate and use the method described above, you may encounter only one inconvenience. It will take some time to fish the husk out of the water and start the delicacy.

Videos or gifs on how to properly peel a pomegranate will be the best proof of this. The key is to know where to look.

Third method: quick

This approach to fruit processing can be called fast if the necessary tools are at hand. To peel a pomegranate, you will need: a sharp knife, a deep bowl, a dumpling mold, a silicone baking dish, a kitchen hammer.

Such accessories, at first glance, seem unusual, but in practice they turn out to be necessary. After thoroughly washing the pomegranate, you can proceed to action.

Main steps:

1. The top of the pomegranate is cut off with a sharp knife, as already described above.
2. Shallow cuts are made along the white partitions along the surface of the peel.
3. A deep bowl is covered with a mold for modeling dumplings, after which a pomegranate is placed on it (cut side down).
4. It is recommended to cover the pomegranate with a silicone mold so that the splashes of juice do not scatter in different directions during further work.
5. The main step is that with a kitchen hammer it is necessary to apply uniform blows to the fruit covered with silicone.
6. The grains will spill into the bowl. The pomegranate can be moved around the surface of the dumpling mold so that the grains do notstuck.

The disadvantage of this method is not the most careful attitude to the grains of the fruit. From intensive tapping with a hammer, some of them may burst, despite the silicone protection.

Precautions

Having studied in detail how to properly clean a pomegranate, not everyone will be able to perform all the steps clearly and accurately the first time. This requires some skill.

As mentioned above, the main tool is a well-sharpened knife. This is necessary so that at the time of cutting the tops, no additional harm is caused to the grains. Also, given the rather hard peel, making cuts with a blunt knife will be problematic.

In order not to harm yourself and the fruit itself, you should be extremely careful in handling the cutting tool.