Royal cottage cheese casserole: recipes

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Royal cottage cheese casserole: recipes
Royal cottage cheese casserole: recipes
Anonim

Royal Cottage Cheese Casserole is a delicious and hearty dish. Despite the fact that it is often called a dessert, it can also act as a main dish. The preparation of such a delicacy does not raise questions, because anyone can handle it. And the casserole is baked in the oven for only 30 minutes. So this could be the basis for a great breakfast.

Classic casserole variation

There are many variations of the royal casserole. However, it is better to start with the classic, which is liked by almost everyone. In order to cook the royal cottage cheese casserole, you need to take the following ingredients:

  • 300 grams of cottage cheese;
  • half a glass of sugar and flour;
  • two eggs;
  • 120 grams of butter;
  • a quarter teaspoon of baking soda;
  • a whisper of s alt and citric acid;
  • vanillin for flavor.

It is better to cool the butter for the royal cottage cheese casserole recipe in advance, as it will be needed latergrate.

royal cottage cheese casserole recipe
royal cottage cheese casserole recipe

Dessert making process

To begin with, the oil is rubbed on a coarse grater. The flour is sifted. Add flour and half a serving of sugar to the butter, put s alt. Pound with a fork to form grains. In another bowl, combine the remains of sugar, vanillin, soda, quenched with citric acid and a small amount of water, and cottage cheese. Add eggs, mix thoroughly.

Grease a baking dish with a small piece of vegetable oil. About a third of the flour and butter crumbs are placed on the bottom, and the sides are also covered. It is more convenient to do it with your hands.

Pour cottage cheese, sprinkle with the rest of the dough. The royal cottage cheese casserole is baked in the oven, preheated to 180 degrees. It is better to lay a sheet of foil on top, then the top of the cake will not burn.

After 30 minutes, take out the form. Allow the cake to cool, then take it out of the mold. Cut into portions.

royal cottage cheese casserole
royal cottage cheese casserole

Chocolate Casserole

This option will appeal to those who love chocolate chips. Yes, and the appearance of such a casserole attracts attention. For this recipe you need to take:

  • 400 grams of cottage cheese;
  • 120 grams of flour;
  • 150 grams of sugar;
  • 50 grams of butter;
  • two eggs;
  • a couple of tablespoons of cocoa;
  • half a teaspoon of baking soda.

In a bowl combine cottage cheese, eggs and about 120 grams of sugar. Stir with a fork or a mixer. Separately combine the oil andflour, add soda and sugar residues, put cocoa. Mix with a fork until crumbs form.

The form for baking the royal cottage cheese casserole is thickly greased with butter. Half of the chocolate chips are placed on the bottom, the cottage cheese is distributed, everything is covered with the rest of the crumbs on top. Bake the dish in the oven at a temperature of 180 degrees for about 30 minutes. Before you get the mass, it is cooled for at least ten minutes, otherwise it will break. Serve cut into portions.

royal cottage cheese casserole in the oven
royal cottage cheese casserole in the oven

Royal cottage cheese casserole is prepared quite simply and quickly. She needs high-quality cottage cheese and butter. The dough for such a casserole turns out to be grainy, sweet, this is a distinctive feature of this dessert. You can diversify the recipe, using, for example, cocoa. Then the casserole will resemble a beautiful chocolate cupcake. In this form, everyone eats cottage cheese with pleasure.

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