The most delicious snacks on the festive table: recipes, cooking secrets

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

Each hostess has her own signature dishes, which she prepares for various holidays or the arrival of guests. Today we offer you to replenish this stock. The topic of this article will be the most delicious snacks prepared for the festive table. We have chosen for you only the simplest and most interesting options.

Delicious snacks in tartlets

They are convenient to eat and serve as a great decoration for the holiday table. Tartlets can be made with a wide variety of fillings. We invite you to try some simple and delicious options:

• Curd cheese with salmon or pink salmon. An unusually tasty and satisfying snack, besides, it looks very impressive on the festive table. We will need a package of fish fillets, any curd cheese (you can take it with herbs), parsley leaves. We take a tartlet, put a small amount of cheese, it is best to fill it halfway. Cut the fish fillet into pieces. We put salmon or pink salmon on cheese, on top of a leaf of parsley. Fish can be sprinkled with lemonjuice.
• Your guests will love the mushroom and egg tartlets. Take two hundred grams of champignons (you can choose other mushrooms). Pour some sunflower oil into the pan. Finely chop the mushrooms and fry, you can add onions. Boil two or three eggs, peel them and grate on a medium grater. Then add the resulting mass to the mushrooms, season with a spoonful of mayonnaise or sour cream. Fill up the tarts. Greens can be added on top of the filling.
• Tartlets with crab sticks, egg. The ingredients are finely chopped and mixed with a small amount of mayonnaise. You can add corn. Tartlets are filled with the resulting mass.

Delicious snack recipes

It is not necessary to prepare a large number of complex salads and second courses for the festive table. You can buy multi-colored skewers (which are sold in large quantities in stores) and make tasty and satisfying snacks on them. We list only a few options, although there may be many more:

• With grapes. What will we need? Grapes, it is best to take seedless; hard cheese; olives or olives. This appetizer goes well with any wine or champagne. Grapes must be thoroughly washed, we take only beautiful berries, without damage. The cheese is cut into small cubes. Grapes, a piece of cheese and an olive are strung on a skewer. The snack is ready. What could be easier?
• Canape with tomatoes, cheese, red fish. Let's take a loaf, you can do it on black bread. cut off the pieces,which we cut in half. Lubricate each with butter. On top we put a piece of red fish, then cheese, and on top a circle of tomato. We prick a delicious snack on a skewer and put it on a beautiful dish.

With smoked sausage and cucumber. Not a single feast is complete without these products for many housewives. Slice cucumber and sausage. Put a lettuce leaf on a small piece of a loaf. Then cucumber and sausage. If you cut it thinly, you can roll it up nicely. Add half an olive and prick on a skewer.

Lavash roll salad

Many housewives love to cook "Olivier" for the festive table. Let's add some variety to your favorite dish and turn it into the most delicious snack. Take a sheet of pita bread and grease it well with soft cheese. Grate boiled sausage on a medium grater and distribute it over the entire surface. Lubricate with mayonnaise. We rub pickled cucumbers, eggs, potatoes. Coat each layer with mayonnaise. Sprinkle the last with chopped herbs. We roll the pita very tightly into a roll. We put it in the refrigerator for several hours. Then cut into small pieces with a thin knife.

Crab sticks in puff pastry

We invite you to try to cook a delicious snack (the recipe with a photo will be presented later). The trick is that despite the fact that the dish is cooked in the oven, it tastes even better when cold. The recipe is so simple that even kids can make it. We will need two or three packs of crab sticks, one egg, puff pastry, half a teaspoons of pepper. Let's move on to cooking. Release crab sticks from packaging. It is advisable to take them unfrozen, so as not to waste time defrosting. Cut puff pastry into long narrow strips. Break the egg and beat with pepper. We take a crab stick, wrap a strip of puff pastry around it. Place on an oiled baking sheet. When all the sticks are ready, then grease them on top with the egg mixture. We put in the oven for 15-20 minutes. Crab sticks can also be made with yeast dough, but a more original taste is obtained when using puff.

In closing

The recipes for the most delicious snacks given in the article do not require a lot of money and a lot of time to prepare, but the result will be simply amazing. Your guests will be delighted! Delicious snacks (according to the photos presented in the article, they are much easier to prepare) will take their rightful place on your holiday table!