Pie with chicken and cheese: delicious recipes

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

Pie with chicken and cheese is very simple and delicious. Baking with pita bread is, in general, a godsend for many housewives. Based on this product, you can get a lot of different dishes without much effort. Someone chooses recipes for the oven, while others - for the slow cooker. Both options are great for a quick bite.

Easy multicooker recipe

This is a really simple chicken and cheese pita pie recipe. For this recipe, you need to take the following ingredients:

• one hundred grams of thin lavash;
• 500 grams raw chicken;
• one hundred grams of hard cheese;
• half a bunch of green onions;
• five tablespoons of sour cream for pouring, the same amount for greasing pita bread;
• s alt and spices;
• two eggs.

This recipe is good because you can safely cook it in a slow cooker.

Pie with chicken and cheese: recipe with photo step by step

How do you start cooking? To begin with, lay out the pita bread, grease it with sour cream. Since pita bread is thin,be careful not to tear the sheets. The cheese is rubbed on a coarse grater, the onion is washed, shaken off and finely chopped.

Chicken fillet is washed, dried and then cut into small cubes.

Ingredients for the filling are mixed, seasoned with s alt and pepper. You can also use other spices. For pouring, combine eggs and sour cream, add s alt and beat the ingredients thoroughly.

Begin to assemble a lavash pie with chicken and cheese. Evenly distribute the filling on the pita bread, roll it into a roll tightly enough. The multicooker bowl is greased with oil, lavash is laid with a snail.

Fill in. Keep in the "baking" mode for about an hour. Lavash pie with chicken and cheese is better to turn over when serving so that a golden crust is visible. Sometimes the cake is additionally decorated with sour cream on top - it depends on the taste preferences of the cook.

Pie with mushrooms

This option is more elegant. But it will also take longer. However, the result will definitely please. To make Lavash Pie with Chicken and Cheese, you need the following ingredients:

• three lavash;
• two hundred grams of cheese;
• onion head;
• 300 grams chicken fillet;
• 300 grams of mushrooms;
• one carrot;
• three eggs;
• glass of sour cream;
• s alt and spices.

You also need to take vegetable oil for frying ingredients.

Cooking process

The step-by-step recipe for pita bread with chicken and cheese is quite simple. Peel vegetables and mushrooms. The onion is finely chopped. Carrots are rubbed on a coarse grater. Mushrooms are cut into slices. If the mushrooms are large, then it is better to cut them into cubes. Chicken fillet is thoroughly washed, dried, and then cut into cubes. Put the chicken in a blender, add s alt, beat until minced.

Onions are fried in vegetable oil for a couple of minutes, then carrots are put in, after another five minutes - mushrooms. Everything is brought to a golden color. Mix roast and minced meat, fry until all ingredients are cooked.

Separately whip sour cream and eggs, put spices to taste. Dried herbs are great. Cheese is rubbed on a coarse grater. The baking dish is greased with oil.

Lavash is laid out on the bottom of the molds, a third of the filling is placed, a couple of spoons of filling, sprinkled with cheese. The second sheet of pita bread is moistened in sour cream with eggs, laid on top. Again, vegetables with minced meat and cheese are repeated. Also covered with moistened pita bread. Cover with minced meat with mushrooms, sprinkle with cheese. Lavash pie with chicken and mushrooms is sent to the oven heated to 170 degrees for about thirty minutes.

Pie with tomatoes and garlic filling

Tomatoes in the pie give extra juiciness, tenderness. You can also use dried basil. For a delicious and satisfying pie, you need to take the following products:

• three sheets of lavash;
• 500 grams chicken fillet;
• so muchsame mushrooms;
• two tomatoes;
• two onions;
• 50 grams of hard cheese;
• parsley or dill to taste;
• s alt and pepper.

To lubricate the sheets of pita bread, you need a glass of sour cream and a few cloves of garlic.

To fill the pie you need to take:

• 300 ml cream with 10 percent fat;
• 150 grams of cheese;
• three eggs.

This cake is very juicy, tender and delicious. And most importantly, it has a bright taste. This is due to the addition of garlic.

The process of making a pie with filling

For the filling, peel and finely chop the onion.

Peel and slice mushrooms. Chicken fillet cut into cubes. To begin with, fry the onion in oil. When it becomes soft, mushrooms are introduced. When the liquid evaporates from them, add chicken meat. Roast. Finally, diced tomatoes are added. Roast until done. Add s alt and pepper.

Finely chopped greens and grated cheese are added to the cooled filling for the pie. Stir thoroughly.

For pouring break eggs, add cream and grated cheese. Mix thoroughly until smooth. For lubrication, garlic passed through a press is added to sour cream. Each pita bread is smeared, stuffing is evenly laid on it, rolled into a tight roll.

Put all three pita bread into a baking dish, folding them into a snail, pour them over.

Bake the cake in the oven at 200 degrees for half an hour.

What will help to cook a lavash piewith chicken and cheese? Step-by-step recipes and photos that are presented above. No need to waste time preparing the dough. And the ingredients are quite satisfying. These pastries can be used as an alternative to lunch. After all, it has dough, and meat filling, and delicious viscous cheese, and in some versions, vegetables.