Cooking potato pancakes in the oven

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

Few people know, but potato pancakes in the oven turn out to be just as crispy and tasty as in a frying pan. Moreover, these products are much more useful. After all, they are prepared with a minimum amount of oil.

Today we will present you 2 different ways to cook pancakes in the oven. Which one to use for a family dinner is up to you.

Potato pancakes in the oven: cooking recipe

Despite the fact that such products are very satisfying and high-calorie, their preparation requires a minimum of simple and affordable ingredients.

So, before you bake potato pancakes in the oven, you should purchase:

• potatoes are not very large - 7 pcs;
• sweet bulbs - 2, 5 pieces;
• unflavored vegetable oil - 40 ml;
• s alt and crushed black pepper - apply to taste.

Cooking the base

Before you bake potato pancakes in the oven, you should prepare the base. To do this, the tubers of fresh vegetables must be peeled and grated on a large grater. Next, they need to be flavored with table s alt, mix well andleave aside for 5 minutes. In the meantime, you can start processing onions. It must be peeled and cut into thin half rings.

After the potatoes are infused and give their juice, it should be squeezed strongly and transferred to another bowl. Subsequently, it is necessary to return to it the starch that remained in the liquid. In addition, it is required to put pepper, onion half rings, s alt and vegetable oil to the vegetable. Finally, mix all the ingredients thoroughly (preferably by hand).

We form and bake products

After preparing the potato base, it must be put in portions on a baking sheet with baking paper (1 large spoon - 1 potato pancake). After filling the sheet, it should be placed in a preheated oven. It is desirable to cook products at a temperature of 210 degrees for ¼ hour. After the specified time, the potato pancakes need to be turned over with a spatula. You should also reduce the temperature to 175 degrees. In this state, the products must be baked for another 40 minutes.

During this time, the potatoes will be completely soft and well browned. If necessary, potato pancakes can be turned over a few more times.

Serve for dinner

As you can see, pancakes in the oven are prepared quite easily. After they are baked, the products should be carefully removed from the baking paper and put on a common plate. It is recommended to serve them with tomato sauce, fresh sour cream, herbs and sweet tea.

Hearty potato pancakes in the oven: step by step recipecooking

The previous option for cooking potato pancakes is good to use if you do not have eggs and wheat flour. If you have these ingredients available, then it is recommended to make such products with them.

So, we need:

• potatoes are not very large - 7 pcs;
• sweet bulbs - 2 pcs;
• unflavored vegetable oil - 20 ml;
• white flour - 3 large spoons;
• raw egg - 1 pc.;
• breadcrumbs - ½ cup;
• s alt and crushed pepper - apply to taste.

Preparing the foundation

The basis for hearty potato pancakes is prepared easily and simply. To do this, peel the potato tubers, grate them and put them in a deep bowl. In the future, half rings of sweet onion, pepper, s alt, beaten egg and white flour should be added to the vegetables.

After mixing the ingredients, you should have a rather viscous mass with visible inclusions of vegetables.

Formation process

For the formation of potato pancakes, you need to take a large baking sheet, grease it with deodorized oil, and sprinkle with breadcrumbs. After that, it is required to lay out the previously prepared base on the sheet. To do this, you need to use a large spoon.

Heat treatment

After the baking sheet is filled with semi-finished products, it should be immediately placed in a preheated oven. It is advisable to cook potato pancakes whentemperature of 200 degrees for 22 minutes. After this time, all products must be turned over with a spatula and continue heat treatment for a similar amount of time.

As a result of these actions, you should get very tasty and ruddy potato pancakes.

Proper serving at the dinner table

Having prepared potato pancakes in the oven, they should be removed from the sheet and put on one common plate. It is desirable to serve them to the table hot. In addition to potato pancakes, it is necessary to present some kind of sauce, sour cream or mayonnaise. It is recommended to consume them without bread, but together with hot and sweet tea.

Summarize

Now you know how to make simple and hearty potato pancakes in the oven. If you want to cook them on the stove (in a pan), then you can use the same recipes that were described above. However, you will need more vegetable oil for frying.