2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14
Lavash snack cake is quite easy to prepare. The main thing is to follow all prescription requirements and purchase the necessary ingredients. Such a light, but at the same time hearty dish will serve as an ideal snack for any table (family, festive).
Step-by-step recipe for pita snack cake
To prepare such a snack, you will not need much time or a lot of products. It is made from simple ingredients available to everyone.
So, in order to bake a pita snack cake yourself, you need to purchase the following products:
- Armenian thin lavash – 2-3 pcs. (optional);
- fresh champignons not very large - about 550 g;
- bitter bulbs - approximately 350 g;
- fresh thick sour cream - about 100 g or 4 large spoons;
- any cheese (take hard varieties) - about 100 g;
- sunflower oil without a characteristic odor (that is, refined) - about 80 ml;
- s alt and crushed pepper - add to taste.
Processing components
Lavash snack cake is quite easy to make. First you need to process all the ingredients. Bitter onions are peeled and cut into half rings, and fresh champignons are rinsed and chopped into thin slices.
Also separately grate hard cheese on the smallest grater.
As for the lavash, it is taken out of the package and cut into identical sheets, commensurate with the baking dish used.
Preparing the filling
To make the pita snack cake fragrant, the filling for it is fried in a pan. The dishes are very hot on the stove, and then oil is poured in. Next, half-rings of onion are laid out in it and fried a little.
After a few minutes, previously processed mushrooms are added to the vegetable. They are fried with onions until reddened and completely soft. At the very end, the ingredients are peppered and s alted.
As soon as the products are completely fried, they are removed from the stove and cooled. Later, the fried champignons are ground into minced meat using a meat grinder.
Shaping a snack product
How should I form a snack cake from pita bread with mushrooms? To do this, you must use the form under which the flour product was cut. One sheet of pita bread is laid out in a bowl, and then it is generously smeared with mushroom filling. Such actions are carried out until all products are exhausted.
Lavash must be the last layer of the cake. It is well smeared with fresh sour cream and sprinkled with hard cheese, grated on a small grater.
The process of baking in the oven
Snack cake from pita bread to bake inoven is not required. After forming, it is placed in a very hot cabinet and kept in it until the cheese is completely melted (about 5 minutes). At the same time, on the surface of the product, it should form a beautiful and appetizing glossy hat.
How to serve a snack to the table?
As soon as the cheese on the surface of the cake melts, the product is removed from the oven and cooled slightly. Next, the snack cake is divided into portioned pieces and beautifully laid out on a flat dish. Before serving to the festive table, such a dish must be sprinkled with fresh chopped herbs and onions.
Helpful tips
As you can see, there is nothing complicated in making a snack cake from pita bread. It should be noted that such a dish can be made not only with champignons, but also with the use of other mushrooms. In addition, some housewives use minced meat or chicken as a filling. However, in this case, the finished dish becomes very much like lazy lasagna. Although this does not change its great taste and unsurpassed aroma.
Recommended:
Which one to bake a puff pastry cake? Snack cakes, "Napoleon", puff pastry cake
In this article we will talk about what can be prepared from puff pastry. I must say that not only excellent cakes come out of it. No less tasty are baskets, vol-au-vents, croissants, snack pies with all kinds of fillings, and not only sweet ones
Sweet lavash cake: ingredients, recipes, cooking tips
Suddenly guests came, but there is absolutely nothing to treat? Or do you really want sweets, but there is no desire to go to the store, especially when there is a snowstorm or slush outside the window? Do not panic ahead of time and despair. At such moments, you should remember the pita cake: sweet and very tasty, it is perfect for tea
Cake with roses. Cake decoration. Cream for roses on the cake
Rose cake - sounds a bit old-fashioned, doesn't it? However, now the gastronomic fashion has made a revolution and returned to the well-forgotten old
Snack Is it a snack? It's like saying
Many people think that a snack is such a snack. But let's define the concepts. In Russian, the word "snack" has several meanings. First and foremost is the aperitif. That is, a dish easy for the stomach, designed to awaken the appetite. Such snacks are served - fish, meat, but more often vegetable - before the main meal. Snow has a completely different purpose
Georgian lavash: recipe. How to cook Georgian lavash at home?
This product of national Georgian cuisine differs both in taste and in appearance from the more subtle Armenian counterpart. Georgian lavash is, of course, about him! This national dish is a kind of hallmark of the Caucasus. Skillfully cooked, Georgian lavash turns out to be lush and thick, with a crispy crust and fragrant crumb. Shall we try?
