Classic potato pancakes with garlic: recipe and cooking secrets

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

One of the most satisfying and he althy vegetables is potatoes. In Russia, it has been very popular since the time of Peter the Great. After all, potato dishes can satisfy the feeling of hunger for a long time. In addition, from this vegetable you can cook delicious soups, salads, hot and pies. Experienced housewives know many recipes for potato dishes. Do you want to prepare a delicious and nutritious breakfast in a minimum amount of time? We advise you to make classic potato pancakes with garlic (the recipe will be discussed below).

Required Ingredients

The most delicious potato pancakes are made with garlic. They are much softer and more magnificent than usual. And the amazing aroma can stimulate your appetite, even if you just ate. It is very easy to prepare them, it will take you a little time. So, according to the recipe for classic potato pancakes with garlic, you will need the following products.

• Potato - 5 pcs. If you take a small vegetable, then it is better to take 8tubers.
• Eggs - 3 pcs. Chicken is best, but if you like quail, you can use them.
• Flour - 1 tbsp. l. It is necessary to take the wheat variety. Sifting is not necessary.
• Sour cream - 1 tbsp. l. It will make potato pancakes more tasty and tender.
• Garlic - 1 clove. It is he who gives potato pancakes a piquant taste and intoxicating aroma.
• Vegetable oil - 1 tsp. You will need to grease the pan so that the potato pancakes do not burn.
• S alt and pepper to taste. You can do without these ingredients.

Step-by-step recipe for potato pancakes with garlic

Having prepared all the necessary products, we proceed to the preparation of this dish. If you do not know how to make potato pancakes, then just follow all the steps of the recipe in the correct order. Then an excellent result is guaranteed to you.

1. Rinse the potatoes thoroughly (you can use a special food brush), peel and grate. It is better to grate finely, so potato pancakes will be more juicy. Garlic can be finely chopped or passed through a press (this way you save your time).
2. Beat the eggs well (use a whisk), add flour, sour cream, pepper and s alt to them. Mix everything well. Add grated potatoes to the resulting mass. Mix again. You should get a homogeneous mass.
3. Grease a frying pan with vegetable oil and preheat. Using a spoon, put potato pancakes on it, leaving a small distance between them. Fry for five minuteseach side, over medium heat. Until golden brown.

As you can see, the classic recipe for potato pancakes with garlic is very simple. Even a novice cook can cook it.

Cooking secrets

There are many tricks to make potato pancakes with garlic. Let's tell you some of them:

• If you want potato pancakes to be crispy, spread the dough on the pan in a thin layer. So that they do not flock into one mass, leave space between them.
• To make pancakes more fluffy, add half a teaspoon of soda. But do not overdo it, otherwise the product will have an unpleasant aftertaste.
• Draniki should be served hot, they are not so tasty when they are cold. Very good potato pancakes are combined with sour cream. Your family will be delighted with the classic potato pancakes with garlic, the recipe of which was discussed above. Bon appetit!