Lentil soup with meat. Recipes, photos, tips

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

Few people know, but lentil soup with meat is a traditional Russian dish. Such a dinner is a little rough, but it turns out to be very rich and satisfying. There are several options for its preparation. We will consider only the simplest and most affordable.

Cooking Lentil Soup: A Classic Recipe

To make such a dinner yourself, you need to stock up on all the ingredients in advance. It should also be noted that lentil soup is cooked no longer than usual. For its base, you can buy chicken, and veal, and pork, and even lamb.

So, the classic lentil soup with meat requires the following ingredients:

• chicken soup - about 600 g;
• green lentils - approximately 150 g;
• large carrot - 1 pc.;
• large bitter onion - 1 pc.;
• potatoes are not very large - 2 pcs.;
• meaty tomatoes - 2 small pieces;
• garlic cloves - 3 medium pieces;
• refined sunflower oil - 4 large spoons;
• s alt, a mixture of different types of crushed peppers, driedgreens - apply to taste.

Food processing

To make chicken soup with lentils, it is necessary to process poultry meat well. It should be washed and then removed all unnecessary elements, including hairs. Next, the product must be cut into pieces. If it is frozen, and you do not want to wait for thawing, then you can cook it in its entirety.

After processing the poultry, you should start preparing vegetables. They need to be cleaned and then crushed. Bulbs and potatoes need to be chopped into cubes, carrots and garlic cloves grate, and fleshy tomatoes blanch, peel and cut into small pieces. As for green lentils, it should be washed well in a sieve, put in a deep container, soaked in cooled boiling water and left in this state for several hours.

Sauté ingredients in a frying pan

To make lentil soup with meat more fragrant, you should definitely add sautéed vegetables to it. To prepare them, you need to take a frying pan and heat it over medium heat along with oil (sunflower). Next, put the carrots and onions in the dishes, and then fry them until golden brown. In conclusion, the products should be flavored with grated garlic, a mixture of chopped peppers and s alt. Also, before turning off the stove, it is advisable to add meaty tomatoes to the vegetables. They will give the dish not only a special taste, but also a pleasant color.

Cooking food on the stove

Start cooking lentil soup with meat should be boiledbirds. It must be placed in a saucepan, and then poured with ordinary settled water. After bringing the products to a boil, remove the foam from the broth. After that, the chicken should be simmered for about 35 minutes.

After the specified time, s alt and soaked lentils must be added to the broth. These ingredients should be cooked for about 26 minutes more. Next, you need to remove the meat from the pan, cool it and cut it into pieces. As for the broth, it is necessary to put potatoes in it and cook it for 20 minutes. After the vegetable becomes soft, add the pepper mixture to it, as well as previously sautéed vegetables and pieces of poultry.

After boiling all the ingredients for another 3 minutes, they must be removed from the stove and left under the lid for a while.

Serve a delicious and hearty dish to the table

As you can see, the lentil soup, the recipe of which we have reviewed, does not require much experience and overseas ingredients for cooking. In this regard, even the person who has never encountered the culinary business can do it.

After the soup is ready, it must be poured into bowls and served with sour cream and bread.

Lentil puree soup: photo, recipe

As mentioned above, this dish can be cooked in different ways. In this section of the article, we will tell you how to make lentil soup puree. For this we need:

• red lentils - approximately 200 g;
• carrotlarge - 1 pc.;
• potatoes are not very large - 2 pcs.;
• large bitter onion - 1 pc.;
• refined sunflower oil - about 30 ml;
• pork broth - about 1.6 l;
• fatty milk - full glass;
• raw chicken yolks - 2 pcs.;
• light flour - large spoon;
• s alt, a mixture of different types of crushed peppers, dried herbs - apply to taste.

Cooking Features

Lentil soup should definitely be cooked in meat broth. After all, this is the only way you will get the most satisfying and rich lunch. In this recipe, we chose to use pork. It must be boiled in advance in 1.6 liters of water. Next, the meat needs to be chopped and served as a separate dish (you can make some kind of salad out of it).

Cooking process

Red lentil soup is very rich and tasty. To cook it, you should finely chop the onion, and then lightly fry it in oil (sunflower), add flour, a small amount of settled water and mix well. Next, you need to rinse the red lentils, pour them into a pot of boiling pork broth, add grated carrots and chopped potatoes.

All components should be cooked over very low heat for about 25 minutes. During this time, the lentils should become soft. 20 minutes after the start of cooking the ingredients, you need to add the onion to them and, stirring regularly, bring everything to readiness.

While the broth is simmering on the stove, the yolks mustbeat with fat milk and add the resulting mixture to the broth, and then boil the red soup with lentils for another 5 minutes.

S alt and other spices should be added to the dish to taste. To make it a puree-like consistency, the finished dinner must be rubbed through a sieve or beaten with a blender. Having laid out the first dish on plates, it must be decorated with sprigs of greenery and add croutons made from white bread.

Cooking "Merjimek Chorbasy" together

“Merjimek Chorbasy” is a Turkish lentil soup, the recipe of which is known to almost every inhabitant of the mentioned state. For such a dish we need:

• red lentils - full glass;
• large carrot - 1 pc.;
• large bitter onion - 1 pc.;
• meaty tomato not very large - 2 pcs.;
• olive oil - about 30 ml;
• beef broth - about 1.6 l;
• various smoked meats - apply to taste;
• sweet pepper - 1 pc.;
• s alt, a mixture of different types of crushed peppers, dried herbs - apply to taste.

Preparing food

Before making Turkish lentil soup, peel all vegetables and then chop them medium-sized. In this case, it is recommended to grate the carrots. As for red lentils, it must be washed well in a sieve, and then soaked in cooled boiling water and left for several hours.

Pre-fry ingredients

Delicious Turkish lentil soup will turn out morerich and fragrant, if all the vegetables are fried beforehand. To do this, heat the saucepan, pour olive oil into it, and then put the onions, carrots and bell peppers.

After the products are covered with a light golden crust, add pre-soaked red lentils to them, and then pour in a little beef broth and cook, stirring regularly, until the bean product begins to delaminate.

Heat treatment on the plate

Process the ingredients in a saucepan, after which they should be transferred to a large saucepan and pour beef broth. Season the products with a mixture of pepper, s alt and dried herbs, then they must be brought to a boil and cooked for ¼ hour. After the components become completely soft, they need to be removed from the stove and cool slightly.

Turkish lentil dish is a delicious and rich creamy soup. To complete the preparation of such a dinner, it should be beaten with a blender to a mushy mass.

How should Merdzhimek Chorbasy be presented?

We talked about how to cook Turkish lentil soup. However, for its correct presentation, you should know other tricks. Before serving such a dinner, the dish must be distributed on plates, and then put in each of them a little smoked meat (chicken breast, sausage, etc.), previously fried on a dry grill. It is also advisable to decorate lentil soup with sprigs of greens. Serving a Turkish dish to friends should be accompanied by a slice of lemon.

Summarize

Now you know how to make delicious and hearty lentil soup at home. It should be noted that such a dish has a special nutritional value. In this regard, it is recommended to cook it in those cases when you need to feed your loved ones and relatives very satisfyingly.