Simple and easy chicken pita roll recipes
Simple and easy chicken pita roll recipes
Anonim

Thin lavash chicken roll is not only one of the simplest types of snacks, but also very satisfying. In addition, it can be prepared not only for a snack, but also as an independent dish. It all depends on the set of ingredients that will be part of your dish. Yes, and when preparing a festive table, a recipe for a pita roll with chicken will not be superfluous. Let's look at the most affordable products, but at the same time interesting and satisfying.

thin Armenian lavash
thin Armenian lavash

Pita roll with chicken and vegetables

To prepare such an appetizer, neither much free time nor great culinary experience is required. Even if you rarely stand by the stove, you still won't have any problems making this roll.

In order to prepare it, we need the following ingredients:

  • one thin Armenian lavash;
  • one boiled chickenbreast or approximately 400 grams of chicken fillet;
  • hard cheese, you can take any variety, to your personal taste;
  • fresh cucumber;
  • two medium tomatoes or one large one;
  • mayonnaise or mayonnaise sauce.

We will need a small amount of greens to decorate the roll.

How to cook it

Before cooking the roll, the chicken breast must be boiled in water with the addition of seasonings, spices and a small amount of s alt. After, when the chicken has completely cooled, we separate the fillet from the bones. Cut into small pieces. Mix with mayonnaise and s alt a little.

Then we move on to preparing the remaining ingredients. Three hard cheese on a coarse grater. We need about 80-100 grams of it. Cut cucumbers into strips, tomatoes into half rings.

To begin with, spread the cling film on the table. We put a sheet of thin Armenian lavash on it. Lubricate its surface with mayonnaise and spread the chicken on it. On top of it we put fresh cucumbers, cut into strips, and tomatoes.

Sprinkle vegetables with grated cheese. We roll the pita bread into a tight roll. And wrap it in cling film. We remove it in a cold place for two to three hours. After that, we cut the pita bread chicken roll into portioned pieces and sprinkle with chopped dill or parsley on top.

Lavash roll with chicken and cheese
Lavash roll with chicken and cheese

Snack "Hearty"

You can diversify your table with the help of various options for this snack. For example, try making a pita bread roll with cheese and chicken. He will not onlytasty, but also very satisfying. In order to prepare it, you will need the following set of products:

  • two sheets of Armenian thin lavash;
  • chicken fillet, about four hundred grams;
  • fresh champignons, about three hundred grams;
  • onion head;
  • five chicken eggs;
  • processed cheese spread on sandwiches, two tubs;
  • mayonnaise.

By the way, this cheese can be taken with any additives. For example, with mushrooms or ham.

chopped chicken and onion
chopped chicken and onion

Cooking method

In order to cook pita bread roll with chicken and cheese, you should first prepare the meat. It must be boiled in water with the addition of spices, s alt and seasonings. After it cools down, cut it into small pieces.

Mushrooms cut into small pieces, onions - half rings. Fry them in a frying pan with hot vegetable oil. Boil chicken eggs, peel and rub on a coarse grater.

Mix all the ingredients in one bowl, s alt a little. Add your favorite spices and season with mayonnaise. Mix well.

Spread cling film on the table. We put thin pita bread on top of it. Lubricate its surface with melted cheese. We spread half of the prepared filling. Put the second sheet of pita bread on top. It should also be smeared with cream cheese.

Next, lay out the second half of the filling. And roll the pita bread into a roll. Wrap it in cling film and put it in the fridge to soak.

After we cut the roll with mushrooms andchicken from pita bread into portioned pieces and serve to the table. If desired, it can be fried on both sides in a pan.

This appetizer will be delicious both warm and cold.

Lavash roll with smoked chicken
Lavash roll with smoked chicken

Armenian lavash roll "Smoked"

This appetizer has an original taste. It will appeal to absolutely all lovers of unusual and hearty dishes. Lavash roll with smoked chicken is made from products that do not require heat treatment. For this reason, its preparation will not take you much time. It is enough to spend twenty minutes, and a delicious dinner will be waiting for you and your loved ones in the refrigerator. For cooking, you need to prepare these products (based on two servings):

  • thin lavash;
  • smoked chicken breast;
  • 150 grams of Korean carrots;
  • two medium tomatoes;
  • two fresh cucumbers;
  • ketchup;
  • mayonnaise;
  • lettuce.
Lavash roll with chicken
Lavash roll with chicken

Armenian lavash chicken roll recipe

Lavash sheet cut into two equal parts. We put on it a torn or cut into small pieces lettuce leaf.

Cut the smoked chicken into small cubes. Grind the cucumber and tomato in random order. We spread the prepared ingredients (half of the total amount) on pita bread. Top with ketchup and mayonnaise.

Squeeze out excess liquid from Korean carrots. We spread half of the amount taken to the rest of the products on a sheet.pita bread. Roll it up as tightly as possible. With the second half of the pita we do the same. We wrap the prepared snack in cling film and put it in the refrigerator for an hour and a half.

After that, lavash chicken roll can be served at the table. If desired, it can be fried in a grill pan on both sides or simply heated in the microwave.

This snack is suitable for a snack at work. It can also be prepared at night, and in the morning you will have a delicious and hearty breakfast ready.

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