2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14
Everyone is familiar with baking soda. It is the sodium s alt of a carboxylic acid. Dissolving in water, it forms an aqueous solution of carbon dioxide. But this is from a chemical point of view, and we'll talk about something else.
Properties of baking soda
It has long been said that this product is often used in cooking and medicine. In addition, even more interesting and useful facts about this white powder have become known in our time. The harm and benefits of baking soda have always interested scientists, so this product has been subjected to repeated scientific research. There was an opinion that soda is harmful to the human body, and supposedly its use can lead to cell damage, but this is far from the case. In fact, an aqueous solution of soda is a weak alkali, which has absolutely no negative effect on body tissues.
In cooking, baking soda is used as a leavening agent for dough, helps to cook meat dishes faster, and is also used to create drinks. for washing dishes andcleaning the microwave and other surfaces also uses baking soda. The benefits and harms of this product, unfortunately, have not yet been fully studied and partly remain a mystery. But it can definitely be argued that this product, being quite cheap, is an indispensable helper in the house.
Harm and benefit of baking soda
Besides cooking, baking soda solution is widely used for medical purposes. For example, it is used:
- gargle for colds;
- for rinsing the mouth for toothache;
- to cleanse the gastrointestinal tract and remove toxins from the body;
- a weak solution of baking soda helps calm a racing heart;
- to soften the skin on the heels and elbows;
- used for inhalation for colds, etc.
This is quite a long list. But the harm and benefits of baking soda are closely related. For example, a solution of this product is used as a good teeth whitening agent, but at the same time, such cleaning destroys tooth enamel, which makes teeth very sensitive.
You should also be careful not to get baking soda powder in your eyes or for prolonged contact with your skin, as this can cause serious burns. If the powder gets on the mucous membrane of the eyes, they should be immediately rinsed with running water. In addition, earlier a solution of baking soda was used to get rid of heartburn, but this is not recommended, since there is an intensive release of carbon dioxide.gas, causing bloating, and as a result, the acidity in the stomach is disturbed.
This product can also reduce itching after an insect bite, but do not overdo the powder on the inflamed area. We can safely say that there are both harm and benefits of baking soda. But it does harm only in cases of its improper use. You need to be careful with the concentration of baking soda in aqueous solutions, try to avoid prolonged contact of the product with the skin and just be careful. In such cases, the product will forever remain a true friend and helper in the household.
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