2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14
Pancreatitis is a disease of the pancreas, which is actively involved in the digestive process, while producing pancreatic juice and protective substances.
Otherwise, the performance of the pancreas deteriorates, and the likelihood of developing pancreatitis only increases. The following factors influence the occurrence and development of pancreatitis:
- abdominal injury;
- complications after a cold;
- complications after viral diseases;
- gastritis, food allergy;
- complications after operations (for example, removal of the appendix);
- diseases of the biliary tract.
One should distinguish between acute and chronic forms of this disease.
Symptoms of chronic pancreatitis
Before determining nutrition in chronic pancreatitis, the symptoms of this disease should be identified. People suffering from this disease, as a result of eating fatty or spicy foods, as well as alcohol, may experience burning, severe and boring pain in the stomach. This is one of the symptoms of the disease, along with nausea, bloating, belching and others. In this case, it is necessary to treatchronic pancreatitis. Diet is the main method of dealing with this disease.
Pancreatitis: treatment (diet)
Before deciding how to treat pancreatitis, you should accurately establish the presence of this disease. To do this, it is enough to undergo ultrasound and angiography of the vessels of the pancreas. As a rule, diet and medications help to cure chronic pancreatitis. Only such a complex appointment contributes to the normal functioning of the gland. Doctors recommend with this acute disease to follow a diet for at least six months. The main goal of nutrition is to relieve spasm and unload the pancreas from a functional point of view.
So, to eliminate chronic pancreatitis, the diet should be as follows:
- boiled food;
- minimum fat and carbohydrates;
- small portions;
- meal every two hours.
Chronic pancreatitis: diet
Diet for chronic pancreatitis involves the use of low-fat or low-fat dairy products. Especially ice cream should be excluded from the patient's diet.
If we talk about fish and meat products, then canned food, sausages, all dishes made from fatty meats will have to be excluded from the diet.
Baked, boiled and fried foods are also prohibited. You can eat rabbit meat, chicken, tender veal.
And all dishes should be steamed.
From bakery products prohibitedthere is fresh wheat and rye bread, as well as sweet buns, cookies.
Chronic pancreatitis, diet: fruits and drinks
To relieve the symptoms of this disease, nutritionists recommend eating fruits and vegetables that are rich in antioxidants. For example: baked zucchini, potatoes, pumpkin, carrots, tomato, broccoli, citrus fruits. Do not eat foods such as peas, mushrooms, turnips, grapes, swedes, dates, bananas, radishes.
In addition, you need to give up strong coffee, tea and cocoa, as well as kvass, alcohol and other carbonated drinks. It is allowed to drink alkaline non-carbonated mineral water, weak tea, rosehip and blackcurrant decoctions, dried fruit compotes, and jelly. In addition, you can not eat boiled eggs, jam, honey, sugar and other confectionery.
It should be noted that only if all the doctor's recommendations are followed, chronic pancreatitis will be much easier to bear.
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