Cheese snacks: recipes with photos

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

Cheese is a versatile and very tasty product that is used to prepare a large number of dishes. In addition, you can cook wonderful snacks from it, which are simply indispensable for the festive table. They can be offered with wine or fruit. In our article, we will present the most popular cheese snacks. You can see the rules for their preparation below.

Cheese rolls

There are an incredible number of recipes for cheese snacks. All of them are good in their own way. Most of them are prepared quite quickly, which is why such dishes are popular. Of course, there are more serious options in execution. But they are all very tasty. Probably, among us there is not a single person who would not like cheese. It brings a special taste and aroma to any dish. Thanks to its use, the food becomes more savory and refined.

Cheese rolls are a great option for a feast. They are ready in minutes.

Ingredients:

• toast cheese;
• mayonnaise;
• carrot;
• green onions;
• lettuce;
• garlic;
• parsley, s alt.

Cheese appetizer is easy to make. Wash the carrots and grate. We fill it with mayonnaise and add the garlic passed through the press. You can also add ground pepper, chopped parsley and dill to carrots. We mix the stuffing. Now you can start forming rolls. We put a piece of cheese on a cutting board, and put a teaspoon of carrots on it. We roll the slice into a tube and fasten it with an onion feather or a toothpick. Before serving, spread the cheese appetizer on lettuce leaves. This makes the dish look even more impressive.

Cheese balls

The appetizer with garlic and cheese is very tasty.

You will need the following ingredients:

• carrot (220g);
• cheese (220g);
• mayonnaise;
• bunch of dill;
• garlic.

To prepare a cheese snack, we need to grind the ingredients on a grater. Next, mix the cheese and potatoes and season them with mayonnaise. If you want to get a spicy dish, then you can add garlic, passed through a press. We cut the greens. We roll small balls the size of a nut from the cheese-carrot salad. Roll them in greens and put them on a plate. Cheese balls are ready to eat.

Tulip Appetizer

Even the most unpretentious appetizer with garlic and cheese can be served on the table in a very beautiful design. Let's make a dishTulip.

Ingredients:

• medium sized tomatoes (10 pieces);
• mayonnaise;
• a bunch of green onions;
• garlic;
• crab sticks (210 g);
• cheese (230g);
• fresh cucumber.

Cheese and Tomato Appetizer is an original solution for serving a simple dish. With it, the festive table will become brighter and more attractive.

The basis of a delicious dish are stuffed tomatoes. In order to stuff them, it is necessary to make cross-shaped cuts at the place where the vegetable is attached to the branch. Next, using a teaspoon, we take out part of the pulp from the tomato.

Now you can start preparing the filling. To do this, grind the crab sticks, and grate the cheese. Mix them together and add the garlic pulp. Fill the filling with mayonnaise. Next, we stuff our tomatoes with it. Outwardly, they look like half-opened tulips.

Further design of the dish depends on your imagination. You can, for example, lay out a bouquet of tulips on a large dish. Onion feathers can act as stems, and leaves can be made from fresh cucumber slices. There are a lot of design options, so you can choose any.

Mushroom clearing

Snack of eggs and cheese is a frequent guest on our tables. But for the festive table, the dish can be arranged in a more interesting way. For example, to make an interesting mushroom meadow out of familiar products.

Ingredients:

• three eggs;
• cheese (130 g);
• mayonnaise;
• cucumberfresh (290g);
• marinated champignons (320 g);
• s alt;
• olives.

For the dish, boil hard-boiled eggs. Grind cheese and chilled eggs on a grater. After we mix the products and add pepper, s alt. Season the mass with ordinary mayonnaise.

Next, cut the fresh cucumbers into rings (you can obliquely). S alt each slice, and put a teaspoon of egg-cheese mass on top. For further decoration, we need ordinary toothpicks or skewers. We string a mushroom and an olive on each, after which we stick it into the cucumber. Outwardly, this dish looks like a canapé. A delicious and light snack is ready.

Cheese croquettes

Eggs and cheese make great croquettes.

Ingredients:

• two eggs;
• cinnamon;
• cheese (120g);
• dill greens;
• s alt;
• glass of milk;
• bread pulp (290 g).

For cooking, we need a crumb of white bread. We cut it into cubes and put it in a deep plate. Top with milk and let it brew for 15 minutes. Next, knead the crumb with a fork and drive in one egg. Pour the chopped cheese, cinnamon and s alt there. Mix the whole mass well. Next, we form balls from it, which we dip into a mixture consisting of greens and a beaten egg. Next, fry the cheese croquettes in a large amount of oil. After we spread them on paper napkins to remove excess fat. The hot appetizer is ready.

Tomatoes with garlic

Very easy to prepare snack fromtomato with cheese pleases with excellent taste. The dish is ready in minutes. It turns out to be especially tasty in the summer, when you can please yourself with fragrant tomatoes from the garden.

Ingredients:

• tomatoes (320 g);
• cheese (120g);
• garlic;
• mayonnaise;
• parsley.

For the dish it is better to take ripe large tomatoes. We cut them into even circles of the same thickness. Grate cheese, add garlic and season with mayonnaise. S alt and pepper the tomato preparations. And put the cheese mass on top of them. For beauty, we decorate the dish with chopped herbs. Parsley is the best. Such a simple dish always looks very beautiful on the table, so it is quite possible to prepare it for a festive banquet.

Tomatoes in batter

Batter-fried tomatoes are a great appetizer option.

Ingredients:

• mayonnaise or sour cream;
• two large tomatoes;
• grated cheese (95 g);
• egg;
• garlic;
• ground paprika;
• ½ art. l. flour;
• vegetable oil;
• s alt;
• ground pepper.

Break eggs into a deep bowl, add sour cream and flour. Beat the mass thoroughly. Also add ground pepper and s alt. Add grated cheese to the batter and mix everything again. Wash tomatoes and cut into even slices. Dip each slice in batter and quickly fry in vegetable oil. Vegetables in cheese mass are very tasty.

Appetizer "Minute"

A delicious snack can be made from cheese, croutons and cheese. For the simplicity and speed of preparation, the salad was called "Minute".

Ingredients:

• three tomatoes;
• s alt;
• processed cheese;
• croutons (70 g);
• lettuce;
• greens;
• mayonnaise;
• garlic;
• ground pepper.

Our melted cheese appetizer is quick to prepare. Since it has a soft texture, it must first be placed in the freezer to make it easier to grind on a grater.

My tomatoes and cut into cubes. Grated melted cheese. Mix tomatoes with cheese and add garlic. Add ground pepper to the salad and season it with mayonnaise. Just before serving, we put croutons in it so that they do not have time to soak.

Pita with cheese

Very tasty appetizer of pita bread with cheese can decorate any table. There are quite a few options for preparing and decorating the dish.

Ingredients:

• parsley;
• cheese (175g);
• two eggs;
• lavash (2 pcs.);
• vegetable oil;
• dill;
• s alt.

Pita bread unfold on the table and cut into rectangular blanks. Grind the cheese on a grater, finely chop the greens. Mixing ingredients.

Put the filling in the center of each piece of pita bread and fold it into an envelope. Whisk with s alt in a deep bowl.egg. We dip each envelope into the resulting mass, and then fry it in a pan. We lay out the finished snack on paper towels so that they absorb excess fat.

Cheese roll

Based on lavash, you can prepare a variety of snacks with curd cheese. One option would be a roll that can be baked in the oven.

Ingredients:

• cottage cheese (140 g);
• garlic;
• cheese (145 g);
• two lavash;
• bunch of greens.

For the dish, you can take any hard cheese. We rub it on a grater with garlic and add chopped greens. Mix all the ingredients for the filling with cottage cheese.

On the table, unfold a sheet of pita bread and grease its surface with cheese mass. Next, we form a roll. We also act with the second piece of pita bread. Next, we shift both rolls to a baking sheet and bake in the oven. In principle, ten minutes is enough for cooking.

Canape with cheese

Canapes can be an excellent option for making sausage and cheese snacks. They are incredibly convenient to serve on the holiday table.

Ingredients:

• raw-smoked sausage (95 g);
• baguette;
• toast cheese (75g);
• cucumber;
• tomatoes (3 pcs.);
• olives.

Cut the baguette into equal pieces. Put the bread blanks on a dry baking sheet and send it to the oven. The slices need to dry out a bit. Open a jar of olives and drain the water from it. Cut each olive into two pieces. cucumberscut into thin long slices, and tomatoes - circles. On each toast lay out a piece of cheese, then a circle of tomato. We string an olive, a slice of sausage and a cucumber onto a toothpick or skewer, after which we stick it in the canapé.

Canape with salmon and cheese

Tiny sandwiches can safely be called the best snack for any table. Modern chefs very often use them to decorate banquets and other events. But housewives are not far behind, using these recipes for dishes for the festive table.

One of the most popular canapes is a snack made from soft cheese and salmon.

Ingredients:

• red fish (270g);
• black bread;
• 2 tbsp. l. sour cream;
• pepper;
• dill;
• lemon;
• cream cheese (120 g).

To prepare a canape, take a lemon and divide it into two parts. We squeeze the juice from one, and we need the second for the zest. We also divide the greens into two parts, chop one, and disassemble the second into small branches.

Next, mix greens, cheese and sour cream, also add lemon juice. From the pulp of bread we cut the same blanks. Lubricate each with curd mass. Put small slices of red fish on top. We decorate each canapé with a sprig of greens and sprinkle with zest. It turns out not only very tasty, but bright and beautiful appetizer.

Canape with cheese and grapes

Cheese makes great sweet snacks. They are served on the table with wine, champagne.

Ingredients:

• cheese (you can take feta) - 130 g;
• hard cheese (130 g);
• two bunches of grapes (dark and light variety).

Such an appetizer is prepared in a matter of minutes, but its exquisite taste will amaze even gourmets. Cut into cubes different types of cheese. We disassemble the tassels of grapes into individual berries. We string pieces of cheese onto skewers, alternating them with berries of different colors.

Canape with cheese and pineapple

Appetizer with olives, cheese and pineapple will surprise you with its pleasant sweet taste.

You will need the following ingredients:

• a jar of pineapples and olives;
• cheese (210 g).

To get a delicious dish, we only need to cut pineapples and cheese. After we impale on skewers a piece of cheese, pineapple and one olive. An unusual appetizer is ready.

Tropical Islands

Snack "Tropical Islands" is a great dish for the holiday table.

Ingredients:

• mayonnaise;
• lettuce;
• can of pineapples;
• 2 eggs;
• s alt;
• cheese (220g);
• shrimp (370g);
• nuts;
• greens;
• olives.

To prepare the dish, chop the cheese and garlic in a blender. We also add hard-boiled eggs. Grind the mass again. If the cheese is not too s alty, you can add some s alt.

Next, wash the lettuce leaves, dry them and put them on a dish. We take a puck of pineapple and apply the cheese mixture on it, after whichput it on the greens. Do the same with the remaining pineapples. Decorate the finished dish on top with peeled shrimp, herbs, nuts. You can also add olives. The appetizer is not only beautiful, but has an unusual taste, combining the sweetness of fruit and the s altiness of cheese. Try to cook it, and you will surely become a frequent dish on your table.

Instead of afterword

Cheese is the perfect addition to any meal or snack. However, experienced chefs use it to prepare a variety of dishes. As for snacks, it is impossible to imagine them without the use of cheese. No simple cut is complete without this product. No less popular are soft cheeses and cottage cheese, which are good not only on their own, but also in combination with other products. We hope that our selection will be useful to hostesses when decorating a festive table.