The world's most popular cutaway cakes

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The world's most popular cutaway cakes
The world's most popular cutaway cakes
Anonim

Everyone loves beautifully decorated birthday cakes. It is especially interesting when these desserts are made in the original style, and even if they do it with their own hands, then everyone strives to get a piece of delicacy and appreciate the skill of an amateur confectioner. But the most exciting moment before eating the product is cutting it and looking at the cake in the section. Let's take a look at the most popular of these wonderful delicacies from the inside.

Honey cake

This cake is popular not only in Russia and the countries of the former USSR, but also in the West. It is prepared from 8-10 thinly rolled cakes, which include butter, sugar, soda, eggs, flour, and, of course, honey. Preparing the dough can be difficult for inexperienced cooks, because it is made according to a rather difficult recipe. But the cakes are baked quickly. It is worth remembering that they should be cut while still hot, but you do not need to stack them on top of each other while hot. "Honey cake" is layered with sour cream. And in the context, it looks very appetizing. Photo below.

Cakehoney cake
Cakehoney cake

Napoleon

The cake named after the French emperor is one of the heaviest and fattest, but it is rightfully one of the most delicious delicacies. It is prepared from puff pastry, heartily smeared, literally filled with custard. Often, due to the layering during the meal, a piece of "Napoleon" parted. A sectional photo of the cake is shown below.

Napoleon cake
Napoleon cake

Bird's milk

Airy and light cake "Bird's Milk" almost entirely consists of soufflé, and cakes are present in it only in the form of small layers or only one base. This miracle of confectionery thought is covered with chocolate icing, and it looks in section as shown in the photo below.

Cake pigeon's milk
Cake pigeon's milk

Prague

The next cake on the list in the context of the description is amazingly tasty and fragrant "Prague". It consists of biscuit cakes, butter cream and chocolate fudge. There is cocoa in each of the layers of the dessert, so this is a very, very chocolate cake.

Prague cake
Prague cake

Monastic Hut

"Monastic hut" ("Anthill") - a cake that has more varieties and recipes. The common thing is that it is prepared in the shape of the roof of a house or an ant heap. One of the most common recipes is a bunch of dough tubes stuffed with cherries and smeared with sour cream. Top dessert can be sprinkled with chocolate chips, crushed cookies, as well as any confectionery topping. This is how this cake is cut.

Cake monastery hut
Cake monastery hut

Cheesecake

Cheesecake is an American dessert that has won the hearts of sweet teeth all over the world. It is prepared quite simply - from a cake, consisting of crumbled shortbread cookies and a large layer of cheese mass. The peculiarity of making cheesecake is that you need to do it in a water bath in the oven. This cake looks like this in a section.

cutaway cheesecake
cutaway cheesecake

Black Forest

So this cake is called in Russian, but in German it sounds like "Black Forest". This is another sweet miracle with cherries inside and even outside. The basis of the cake is biscuit cakes with cocoa, soaked in kirschwasser (this is an alcoholic drink that can be replaced with cherry tincture). The cakes of this dessert are soaked in cherry syrup and layered with butter cream. When decorating, as a rule, crushed chocolate and a special cocktail cherry are used. It is sold in shops and pastry shops, and can also be ordered online. Making a cocktail cherry at home is unrealistic. This is how the Black Forest cake looks like in a section.

black forest cake
black forest cake

Tiramisu

Light and delicate dessert "Tiramisu" is made from mascarpone cheese, eggs, powdered sugar, dark chocolate, coffee, dessert wine "Marsala" and savoiardi biscuits. This recipe is quite simple, because the cake is prepared without baking. This method of cooking is good on hot summer days when you don’t want to stand near a hot oven. In order to make "Tiramisu" look beautiful, it can be decorated with a layer of cream on top,squeezing it out of a pastry bag or syringe in small neat portions. For better understanding, we attach a photo of the cake in the section.

tiramisu cake
tiramisu cake

Perhaps this is a bit of a subjective list, but nevertheless the presented cakes are really popular all over the world, and their inner world is the most beautiful thing that can be in the life of a true sweet tooth!

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