Pork in the oven with cheese: cooking methods

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

Every housewife at least once in her life cooked pork in the oven, and each has her own recipe for this delicious and nutritious meat dish. Some people just cook pork in the oven with cheese and some kind of sauce, while others add tomatoes, other vegetables, or even pasta and rice. The undeniable plus of this dish is that it is great for both daily cooking and for a festive feast, and all this with a minimum of ingredients.

What might we need?

If you do not want to spend a lot of time cooking, but you want to surprise your family and friends with delicious meat, then just bake pork with cheese in the oven, without tomatoes and other additives. All you need for this is:

• pork (about 800g);
• 2 bulbs (or your choice);
• cheese (200g);
• mayonnaise or sour cream (100 g);
• s alt and seasoningstaste.

This amount is for approximately 5 servings, so you can decrease or increase the amount of food if desired to get as much meat as you need.

So let's get started

First, we need to cut the pork into even slices about 2 centimeters thick each. After that, it is better to beat off the pieces so that they turn out to be more juicy and soft, and put them on a baking sheet, as close to each other as possible.

Then grate the cheese and chop the onion. By the way, it is better to cut it into half rings, so the dish will turn out more beautiful in the end, and more convenient to use.

Next, mix mayonnaise or sour cream with spices and spread the resulting sauce on pieces of meat. After that, put the onion on the meat, sprinkle with cheese on top and send it to the oven. Pork with cheese in the oven should be baked at a temperature of 180 ° C for about half an hour.

This dish can be served with almost any side dish, potatoes, pasta, and even simple vegetables are good.

Pork baked with tomatoes

You can cook French-style pork in the oven with cheese, using a side dish right away. For example, you can bake meat along with potatoes, rice, and even pasta. If you want to make pork in the oven with tomatoes and cheese, then there is nothing easier. All you need to do is to place the tomatoes on top of the sauced meat and then top with chopped onion and grated cheese.

Ingredients for pork with potatoes

This French style pork recipe is one of the most common. Such meat is cooked a little longer, but it saves time on preparing a separate side dish. For this recipe you will need:

• 500g pork;
• about 500g potatoes;
• 150g hard cheese;
• 3-4 pcs tomatoes;
• 2 pcs bow;
• 100-200 g of mayonnaise or sour cream;
• 2-3 garlic cloves optional;
• sunflower or olive oil, s alt, pepper, spices and herbs to taste.

Cooking method

Despite the number of ingredients, this meat is prepared very simply. First you will need to prepare all the products, then just put them in a baking dish in the right order.

1. The first step will be to cut the meat into pieces and beat it well, immediately after that, s alt and pepper.
2. Mix mayonnaise or sour cream with garlic crushed in a garlic press and chopped herbs to get a sauce.
3. Tomatoes, along with potatoes, cut into thin circles, and onions, too, into rings or half rings.
4. Before putting the potatoes on a baking sheet, pour a little oil, use s alt and spices to taste.

After all the products are ready, put them in the mold in the right order, after lubricating the mold with oil. First, put half the potatoes on the bottom, grease it with mayonnaise orsour cream sauce. Put half of the chopped onion on top, then put the meat and again grease it with sauce. Put the rest of the onion and tomatoes on top of the meat, add the greens.

After all these preparations, send the meat to the oven, preheated to 200-210 ° C, for 30-40 minutes. Then we spread the grated cheese on top of our dish and leave the pork in the oven with cheese to bake for another 10-15 minutes.