The best wine is rosé. Interesting facts about rose wine

2024 Author: Isabella Gilson | [email protected]. Last modified: 2024-01-15 16:28

Real wine is expensive and most consumers don't even know what it tastes like. All the usual cheap, standing on the shelves of any supermarket, is made artificially, with a small content of natural raw materials.

Definition

In scientific terms, wine is a drink with an alcohol content of no more than 22% vol. It turns out as a result of partial (interrupted) or complete fermentation of juice. Wine is fruit and grape, depending on the raw materials used - grapes or other berries and fruits. Moreover, depending on the area where the source material was collected, the production can be carried out in various ways. The traditions and rules of a particular territory leave their mark, both in technology and in the taste of the drink.

In the chemical composition of wine, there are about 600 components (organic and inorganic additives). The main ones are water, raw materials, sugars (fructose, glucose) and ethyl alcohol.

Let's dwell in more detail on the study of such a variety as rosé wine.

History

Wine is so ancientdrink that the true year of its first appearance "into the light" of history is simply unknown. Pink was made later than the traditional red or white. The state in which it originated is also unknown.

The earliest and confirmed facts indicate that René Anjou (the French king who ruled in the 15th century) was very fond of rosé wine. It was he who began the production of this drink on a large scale. Then in Provence the production of wine "the color of a wild rose" began.

He was sung by famous poets, only the courtiers and elite people of France knew his extraordinary taste. Closer to the 18th century, rose wine began to be exported to neighboring countries (Holland, Great Britain). A little later, the whole world was engulfed in a wave of "pink madness".

Today, along with French wines, Italian and Spanish wines are very popular. And the production and sales of this drink are already carried out all over the world.

Main production technologies

Rose wine is obtained as a result of strict observance of all the rules and subtleties of its production. It is very important in the process to preserve this unique color and not oversaturate the drink with unnecessary substances characteristic of white or red wine.

How to get a pink tint:

• Use only quality grape varieties. It can be: Merlot, Jalita, Mattress, Saperavi, Cabernet Sauvignon or Odessa Black.
• Squeeze red varieties very carefully, do not allow seeds and branches to get into the juice.
• Leave the berrythe peel in the finished wort for a short time, after which it is removed from there, or use the “bleeding” method. That is, take ready-made juice obtained in the manufacture of red wine.

This will give the future drink a beautiful pink color.

Also, some manufacturers resort to the mixing method. Pink color is obtained when creating a blend of ready-made white and red wines. But this production technology is not allowed in all states.

Rosé Wine Making Method

To get a real and tasty drink, it is important to follow a clear and consistent technique for making it. Let's take a look at how wine is made step by step:

1. Grape harvest

Here you need to pay special attention to the degree of ripeness of the berries. In addition, the grapes must be clean. Harvesting is often done by hand, less often by special mechanical equipment.

2. Sorting and receiving raw materials

Harvest is brought to wine warehouses, where it is placed in special containers. The mechanism is arranged in the form of a funnel, it crushes the berries and separates them from the ridges.

3. Crushing

Special devices break the skin of fruits to extract the maximum amount of juice from them.

4. Fermentation and maceration

The must combines and interacts with the solid particles of the grapes. The latter contain strong aromatic and coloring substances. The longer the fermentation and maceration, the richer the taste and darker the color. Fortable wine is enough for 3-4 days, high quality wine needs more than 20 days.

5. First fermentation (alcoholic)

Water phase. The sugars contained in the grapes under the influence of yeast are converted into alcohol within 4-10 days. Required temperature +200С. Bentonite is added.

6. Pressing and decuvage (depending on the type of wine)

After draining the liquid, the pulp is extracted and pressed from the vat. This is necessary to obtain wine by gravity.

7. Second fermentation (malolactic)

Only when needed. Lactobacilli are used to convert malic acid into lactic acid, reduce the acidity of the drink and change its taste.

8. Sulfitation

Sulfur is used to clarify the wort and delay its oxidation. It is necessary to strictly maintain and observe the proportions and technology.

The production of rose wine is carried out using a mixed technology for the production of white and red. A slightly modified sequence can be applied to a pressed or drained drink.

Best rose wines

The most popular and sought after are Italian and French roses. Here they began to be produced earlier than anywhere else. The recipe and features of the production of rosé wines have been preserved and improved for centuries. In addition, it is in France and Italy that you can find grape varieties that are not found in any other state.

The laws of these countries regarding the production and sale of wine are quite strict and harsh. This isgives an additional guarantee of the quality and naturalness of the drink.

French rose wines

Today the drink of the sun is popular all over the world. Residents of all countries know and love rose wine. France is a state that occupies a special place among other manufacturers. Almost all of its regions are engaged in the creation of wine.

Provence should be given special attention. The first large-scale production of wine began here, and it remains the leading French region in our time. The production of a pink drink in Provence is carried out from the grape varieties Cinsault, Grenache and Mourvedre, the characteristic differences of which are light notes of strawberry in taste.

The most famous brands of rose drink are also produced in Anjou and Travel.

Travel is a small village in the Rhone Valley. Its peculiarity is that only 9 varieties of grapes are grown here and only rosé wines are produced. Anjou is a region that produces a classic rose-colored drink.

And the latter is famous for such famous types of wine as:

- Semi-dry Rose d'Anjou. Slightly watery, without a strong aroma and pronounced taste.

- Semi-dry Cabernet d'Anjou. The aroma contains strawberry shades.

- Rose de Loir dry rose wine with a refreshing aroma and a delicate aftertaste.

A fine drink is made all over France. No less famous are the wines found in Champagne and Sancerre, not to mention the familiar Bordeaux and Marsanne.

Spanish and Italian wines

Tempranillo and Garnacha grape varieties are used for the rosé drink in these temperamental countries. Here the wine is called "rosado". Unlike the soft French rose, it contains more alcohol, and its taste is more brutal and pronounced.

The rosé wines of Spain are associated with the provinces of Rioja and Navarre. And in Italy, rosado is produced everywhere, although it has not yet received world recognition. Possibly due to the overly bright taste conveyed to the drink by the incendiary nature of the local population.

Sparkling Rose

Rosé sparkling wines are made using a method similar to Champagne. Its meaning is that the wine must be fermented twice. The first is in a special container, the second is directly in the bottle. Rosé sparkling wines are poured into thick glass containers, this condition is necessary to preserve their characteristics.

The unsurpassed taste and aroma of this drink is perfectly complemented by rich bright color.

Muscat wine

Differs from the traditional one in a very pronounced specific aroma. Muscat grape varieties are used for its production. They have a high content of essential oils, which give the drink an unusual taste.

Muscat pink (wine) is most often made from the grape variety of the same name. But other varieties can also be used. This drink is recognized as the most aromatic among all types of wines.

"Lambrusco" - rose wine

Made fromred grape varieties. The taste of this drink is filled with bright fruity notes. It is produced in Italy (Lombardy and Emilia-Romagna). The wines are named after the grape variety from which they are made.

The first large-scale mention of the drink "Lambrusco" dates back to ancient times. The Romans loved him very much. Over time, the wine has changed, its different types have appeared. Today there are more than 60 different varieties. This is a relatively inexpensive wine.

How to choose the right rose wine?

The main criteria for evaluating this drink are color and taste. The producer is also important, but today quality rosé is made all over the world. A light fruity flavor and a refreshing sourness are considered special distinguishing features of the rose.

In terms of color, the range ranges from a light pink hue to a pronounced red. It depends on the grape variety from which the wine is made.

First things to look out for:

Manufacturer. On each bottle, without exception, the manufacturer must be indicated, this is a prerequisite for a quality product

Year of harvest. It is the collection, and not the year of aging or bottling. This will give you a guarantee that the product is natural

Grape varieties. The label should include specific cultivar names

• Place of manufacture.
• Exposure time. According to this indicator, wines are divided into 3 types. Ordinary - without aging, vintage - 3-7 years, collection - more than 6years.

A brief description of the drink. Some unique and special characteristics of this particular wine can be listed here

Cost. Good, natural and well-made wine cannot be cheap

Cork. When opening a bottle, pay attention to its condition. If the cork crumbled or broke, then the technology for preparing or clogging the drink was violated. Or poor quality material was used

What sells wine. Real rose is bottled in glass bottles. Ceramic, cardboard and other materials cannot properly preserve the taste of wine

Correctly indicated strength of the drink. Fortified wine - from 12-16⁰ for vintage dessert, up to 17-20⁰ (muscat, port wine, Cahors, etc.), vermouth - 13-18⁰, sparkling wine - 11-13^0.

Practically does not affect the quality of the drink, the country of origin and the percentage of sugars (sweet, semi-sweet, dry, semi-dry). Each person chooses them at his own discretion and taste.

Compatibility with products

Wine is a noble drink. It has its own culture of consumption - infographics (selection of pairs for wine) and a certain drinking etiquette. Let's answer the main question about how and with what to drink rose wine? There are different reviews, but let's get acquainted with the so-called drink infographic rules.

Sparkling rosé will perfectly accentuate the tastes of the main dishes (it can bepasta, risotto, etc.). Semi-sweet pink wine is suitable for fruit desserts, and semi-dry - for hot appetizers. Dry wines are just made for all kinds of cheeses.

In general, rosé is considered a fairly versatile drink to pair with a variety of dishes.

Unusual facts about wine

The oldest drink that has retained its popularity all over the world to this day - that's what they say about wine. We will tell you the most unusual facts about him.

- Scientists have recognized that wine is the oldest drink containing alcohol. They believe it is over 50,000 years old.

- The word "wine" is mentioned 450 times in the Bible.

- From 1800 BC e. in Babylonia, there was a code, according to the laws of which the producers of bad wine were killed (they were drowned).

- A bottle of the oldest wine was found in Germany. The date of its blockage is 325 BC. e.

- The first registered wine is De la Frontera sherry. Only 5 bottles harvested in 1775.

- The average wine cannot be stored for more than 10 years, it loses its taste.

- For the production of 1 bottle of German wine "Troskenbeerenauslese", a grape picker can spend a whole working day. This is a unique varietal drink.

- If you remove the skin from dark grapes, you can get white wine.

- The Aston Martin is Prince Charles' biofuel-powered car. Its peculiarity is that this fuel is extracted from wine.

Drink of the sun today is produced all over the world. All continents, except Antarctica, are engaged in its manufacture. Noble, refreshing, invigorating, it will be a great option for any event, whether it's a romantic evening or a business conversation, a family dinner or a friendly meeting.

Wine was, is and will always be relevant, anywhere and at any time.