Delicious cookies in a waffle iron: cooking recipe (step by step)

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

Cookies in a waffle iron, the recipe of which we will consider in this article, is baked very quickly and easily, but it turns out incredibly tender and tasty. Today we will tell you how to make such a treat in two different ways.

Step by step electric waffle iron recipes

If you have become the proud owner of the presented device, then we suggest trying its capabilities right now.

It should be noted that modern electric waffle irons are designed so that the cookies in them are soft, tender and literally melt in your mouth. To convince of this from our own experience, we offer a detailed recipe for this delicious pastry. For her we need:

• fresh chicken egg - 3 large pieces;
• margarine for baking (you should take the best one) - about 200 g;
• table soda - a small pinch;
• high-grade sifted flour - about 10 large spoons;
• medium-sized granulated sugar - apply to taste;
• potato starch - about 7 large spoons (add at your discretion).

Cookingtest

Almost all electric waffle iron recipes call for cooking oil. You can buy natural butter. However, we decided to use a good margarine, designed specifically for baking. With it, your cookies will turn out much more fluffy.

Thus, the acquired cooking oil should be melted in a steam bath, and then add sugar to it and mix well. Next, you need to break fresh eggs into an oily mass, and then add table soda, potato starch and sifted flour. Having kneaded a homogeneous and slightly watery dough, you must immediately start baking it.

Heat treatment

Cookies in a waffle iron, the recipe of which involves the use of an electric form, is prepared quite quickly. To do this, the relief surface of the valves should be greased with fat (vegetable), and then lay out part of the mixed base. After closing the waffle iron, its contents must be cooked until both sides of the cookies are evenly browned.

Properly served to the table

How should you present cooked cookies in a waffle iron to household members? The recipe for this delicacy requires removing it from the mold and placing it on separate saucers. After cooling the product a little, it is recommended to pour it over with some kind of syrup, and then serve it to the table along with any unsweetened drink (for example, black tea). Bon appetit!

Cookies in a waffle iron: a recipe for cooking on a stove

If you don't have this in stockmodern device, like an electric waffle iron, we offer to make delicious and tender cookies using the Soviet form. Surely you have this device, but you do not quite understand how to use it. We will tell you about it right now.

So, to make cookies in a gas waffle iron, you need to prepare:

• high-grade sifted flour - about 400 g;
• fresh chicken eggs - about 4 pcs.;
• baking margarine is good - about 125 g;
• granulated sugar, medium-sized - about 200 g;
• sugar vanillin - a large pinch;
• country cow's milk - 250 ml;
• baking powder - a small spoon.

Making the base

The dough for such a homemade treat is prepared as simply and easily as in the above recipe. To do this, melt the cooking oil over low heat or a steam bath, and then add granulated sugar to it and mix well. While the sweet product dissolves in warm margarine, beat fresh eggs with a whisk and pour cow's milk into them.

Having prepared both parts of the dough, they need to be combined in one container, and then add vanilla sugar, baking powder and sifted flour. As a result of long mixing of the components, you should get a viscous base. Its consistency should remind you of the dough we use to make fluffy pancakes.

Baking dessert on the stove

Waffle cookies in a waffle iron cook on the stove a little longer than dessert, recipewhich we have described above. However, the taste of such a delicacy is no worse than the first one.

So, for baking cookies, a clean and dry waffle iron must be put on high heat and very hot. After that, the relief forms should be slightly greased (vegetable), and then put on one of the wings a couple of large spoons of the base. Having closed the device, it must be kept on fire until the waffles are browned. In this case, the device should be turned over periodically so that both parts of the cookie turn red equally well.

Properly serving family members

After the dessert is baked, open the doors of the waffle iron and shake out all their contents onto a cutting board. After partially cooling the cookies, they must be laid out in a shallow bowl and immediately presented to the household along with hot chocolate or another drink. It should be noted that such homemade waffles are not only very tasty and fragrant, but also quite satisfying.