Delicious coffee cupcake
Delicious coffee cupcake
Anonim

Coffee cupcake is a great dessert that will make any cloudy day festive. In rainy weather, such pastries with fragrant tea will improve your mood. But how is this dessert made? Now let's look at some good options.

Coffee cupcake. Recipe one

For cooking you will need:

  • 150 grams of margarine and sugar;
  • three chicken eggs;
  • one teaspoon of cocoa powder;
  • a tablespoon of organic coffee;
  • 300 grams of wheat flour;
  • half a glass of water (required for brewing coffee);
  • 45 grams of milk chocolate (for decoration);
  • vegetable oil (for greasing the mold);
  • two teaspoons of baking powder for the dough.
cupcake coffee
cupcake coffee

Cooking process

  1. Initially cut the margarine into pieces, place in a convenient container.
  2. After melt in the microwave for three minutes (the power should be maximum) or in a water bath. As a result, margarine should become soft, but not liquid.
  3. At this time, pour coffee into a cup, pour boiling water over it. Leave to infuse for about fifteen minutes.
  4. After sift flour in a separate container, mix with baking powder.
  5. When softenedmargarine, transfer it to the container in which you will make the dough.
  6. Then add sugar there. Beat the whole mass with a mixer until the sugar dissolves.
  7. cupcake in 5 minutes
    cupcake in 5 minutes
  8. After add the eggs. Beat the margarine-egg mixture for five minutes. During this time, the mass should double.
  9. Pour in half of the flour mixture. Mix well.
  10. After add cocoa. Stir again.
  11. Then pour in the coffee that has already been infused. Never strain it.
  12. Then mix everything again to make the mass homogeneous.
  13. Then gradually add the remaining flour mixture. Adjust the amount of flour as you knead the dough. As a result, the mass should turn out not liquid, but not cool either.
  14. Butter a cake tin. Then carefully fill it with dough.
  15. Preheat oven to 180 degrees. Bake the product for about thirty minutes. Check readiness with a wooden stick.
  16. Decorate the finished cupcake the way you want. You can melt the chocolate on top. Another design option is to sprinkle with powdered sugar.

Coffee and chocolate dessert

How to make a cupcake in 5 minutes? Just. Now we will tell you in detail. To make a cupcake in 5 minutes, you will need:

microwave coffee cake
microwave coffee cake
  • egg;
  • flour (3 tablespoons);
  • two art. spoons of cocoa powder, vegetable oil and milk;
  • a teaspoon of instant coffee;
  • halfteaspoon vanillin;
  • baking powder (quarter teaspoon);
  • three tablespoons of sugar.

Cooking a quick dessert: a step by step recipe

  1. To make coffee cake, mix sugar, cocoa, ground coffee, flour, baking powder and sugar in a bowl. Mix everything thoroughly.
  2. After add butter, vanilla, egg and milk. Mix everything with a fork to form a homogeneous mass.
  3. how to cook coffee cake in the microwave
    how to cook coffee cake in the microwave
  4. After pour the mixture into a greased cup. Put it in the microwave, set it to high for about ninety seconds. This time should be enough for the dessert to be completely baked. Everything, the coffee cake in the microwave is ready. Serve with a scoop of vanilla ice cream and powdered sugar.

Lenten dessert for tea

How to make a lean coffee cupcake? Now we will describe all the stages of creating a dessert step by step.

For cooking you will need:

  • half a glass of water and sugar;
  • one glass of flour;
  • 1 tbsp a spoonful of cocoa (if you wish, you can not add it);
  • two art. coffee spoons;
  • half teaspoon baking soda (quench with vinegar);
  • three art. spoons of vegetable oil.
coffee cupcake recipe
coffee cupcake recipe

Cup making process: step by step instructions

  1. Initially mix sugar, flour, cocoa powder, instant coffee. Then add liquid ingredients: vegetable oil, slaked soda and water.
  2. Then mix thoroughly into a homogeneousmass. Everything, appetizing, fragrant dough is ready.
  3. Pour it into a pre-oiled mold.
  4. Bake in an oven preheated to two hundred degrees for about half an hour. Check readiness with a match. When the coffee cake is ready, it will be dry.
  5. After immediately do not take the product out of the mold, let it cool down.

Conclusion

Now you know how to make a coffee cupcake. We have reviewed several recipes. We hope that you can find a good option for yourself. Good luck cooking!

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