Egg dishes: recipes, cooking features

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

Eggs are a versatile food that can be used to make many different dishes: light breakfasts, main dishes, holiday snacks and much more. It is also very difficult to imagine a good dessert without the addition of this product. Here are the most delicious egg recipes that the whole family will love.

Stuffed eggs with avocado and sausages

This dish is best as a cold appetizer for a banquet menu. Stuffed eggs have a very attractive appearance and excellent taste. In this recipe, avocado harmoniously binds all the ingredients together, creating a complete, complete culinary composition.

Cooking food

Since this dish is mainly served on the festive table, it should be cooked at the rate of 1 egg per person. All the necessary ingredients are indicated for 6 people. To create a dish, you should take 6 eggs, a few tablespoons of mayonnaise, one avocado, about 100 g of hunting sausages, ¼PCS. chilli, some fresh cilantro and the juice of half a lemon.

Cooking process

First of all, you need to boil the eggs until fully cooked. To do this, you need to collect water in a saucepan, put 6 eggs there, add a large amount of s alt and boil for 8 minutes. Then fill the pan with cold water.

Cut the eggs in half and take out the yolks, put them in a bowl and crush with a fork. Cut the chili pepper into very small cubes. Hunting sausages should be cut into thin strips and fried in a pan until crispy. After that, transfer them to paper towels or napkins so that they absorb excess fat.

Cut the avocado in half lengthwise and remove the pit with a sharp knife. Remove the skin from it and cut into small cubes. Put all the prepared ingredients in a bowl with the yolks, add a little mayonnaise and lemon juice, mix everything thoroughly. Stuff the egg halves with minced meat and arrange them beautifully on plates, decorate the dish with a small amount of cilantro.

Egg breakfast recipe

The main principle of the breakfast dish is speed of preparation, nutritional value and a large amount of vitamins that can energize you for the whole day. To prepare this breakfast for two people, you should take 4 raw eggs, 300 g frozen spinach, one small onion, 70 ml of low-fat cream and butter. All products are available, they are easy and quick to prepare - this is all a great solution.for breakfast.

Cooking a dish

Spinach should be thawed in the microwave at low power, and then excess liquid must be squeezed out of it. Peel and rinse the onion under running water, cut the vegetable into small cubes. Put a frying pan on the fire, put a piece of butter on it, then throw in the chopped onion. After frying it a little, add spinach, s alt and pepper and fry more food for 1-2 minutes.

Now you need to pour the required amount of cream into the pan. Cover it with a lid, reduce the heat. In the meantime, put another pan on the stove, put a piece of butter on it as well. When it's hot, put in the eggs. Fry them over medium heat on one side, add s alt and pepper at the end of cooking. Put all ingredients on a plate. If desired, the dish can be served with croutons fried in a dry frying pan.

Eggs baked with salmon

Another delicious and easy egg dish with a recipe that will surprise everyone around you. It should be served for a hearty lunch or dinner, of course, no one will forbid serving it on a banquet table, but still the dish is baked in small porcelain molds, which are quite inconvenient to get out of the table, as they will still be very hot.

What products are needed for the dish

As always, before preparing any dish, you must first acquire the necessary ingredients. In this case, weyou will need 6 eggs, 100g fresh salmon, a stalk of celery, one red bell pepper, one zucchini, some olive oil and the juice of half a lemon.

All products are accessible and understandable to everyone. In addition to taste, this dish has a large amount of various vitamins that are found in red fish and vegetables.

Cooking method

Since the cooking process is very fast, first of all you need to turn on the oven at 180 degrees so that it is fully heated until the dish needs to be put in the oven.

Now you can start processing the fish. It must be cut into small cubes, 1 by 1 centimeter in size, put in a bowl. S alt the salmon, add pepper, if desired, you can use rosemary or tarragon (tarragon). Drizzle with a little lemon juice and olive oil.

Take the zucchini, wash it well and cut into thin longitudinal slices. How to do this, you can see in the next photo.

The next step is to prepare all the other ingredients. Peel celery and bell pepper, cut into small cubes. They should be no bigger than fish. Ideally, the size of the entire cut should be the same. Put the vegetables in a bowl with the fish, mix everything, bring to taste.

Take small baking dishes, carefully lay out the zucchini slices in a circle, then pour the contents of the bowl containing the fish and vegetables into them. Pour an egg into each mold on top. Place molds on a baking sheet and bakefor 10-12 minutes. The finished dish can be sprinkled with a little green onion and garnished with a sprig of thyme or a basil leaf.

Original sandwiches with quail eggs

If you do not know how to surprise your guests, then you should definitely pay attention to this recipe. Small sandwiches look just great, and quail eggs with s alted salmon just go together perfectly. The main difficulty is finding radish sprouts, but in modern supermarkets you can find almost everything. In addition to sprouts, you will also need to take a small amount of vegetable oil, 6 quail eggs (for 3 sandwiches), a baguette and 60 g of s alted salmon. For flavor, you can take a few sprigs of thyme.

Quick cooking appetizers

First cut the baguette into small pieces. The thickness of each piece should not exceed 2 centimeters. Take water in a saucepan or saucepan, put quail eggs in it, boil them for three minutes, then pour cold water over them. If this is not done, the cooking process will continue and then the yolk will acquire an unpleasant bluish tint.

Eggs need to be peeled and cut in half, salmon cut into small cubes so that each of them can be beautifully laid on half an egg. Lubricate each piece of baguette with butter, then lay radish sprouts (you can replace them with soy sprouts, they are much easier to find), put halves of quail eggs on top, and a piece of fish on them. Sprinkle a little on topamount of fresh thyme. This completes the process of preparing a dish of quail eggs according to the recipe, now sandwiches can be served at the table and surprise guests with unusual food.

These are just a few of the options. There are actually a lot of delicious egg recipes. Original and very unusual dishes were also presented here, which are very easy to prepare. Therefore, even if you are just a novice cook, you can safely try to cook any of the above recipes, and you will definitely succeed.