Cookies in molds: cooking recipes

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

Cookies are a favorite treat for adults and children alike. They come in a variety of shapes and types. Cooking cookies takes a little time and effort, and the result always justifies the means. Cookies can be taken with you as a delicious snack, share them with friends and just enjoy a sweet treat. Thanks to a wide variety of cookie cutters, it becomes possible to give the dessert an original shape.

Which shape to choose for baking cookies?

When choosing a baking dish, the material from which it is made is important. For baking cookies, silicone and metal molds are most often used.

Silicone molds are good because they can not be lubricated with oil, as pastries do not burn in them. They are easy to use, the finished product easily slips out of the mold. The form itself is made of environmentally friendly material, easy to clean and durable. It is worth remembering that it cannot be used when the oven is heated above 240 degrees. The mold may be damaged or burned.

Unlike silicone molds, metal molds must be well lubricated with oil. If onform has a scratch, then in this place the pastry will burn. Metal molds need to be handled with care to ensure they last a long time.

If you have chosen to make cookies in molds, then do not forget about these recommendations. Below are some recipes for making delicious cookies.

Star-shaped cookies

This recipe is perfect for baking cookies in silicone molds. If you want to take the cookies with you, it's best to start cooking 8-10 hours before going out so that the icing does not smear during transportation.

For cookies we need:

• 3 cups flour;
• 3 eggs;
• 140g sugar;
• 180g butter;
• 10 g vanillin;
• a pinch of soda;
• 4 teaspoons of powdered sugar.

Icing Needed:

• egg - 2 pieces;
• powdered sugar - 300g

Recipe for cookie cutters:

1. Break eggs into a bowl, mix with sugar. Shuffle.
2. Microwave the butter until soft. Add it to the bowl. Mix with the rest of the ingredients.
3. Put vanillin and soda, mix.
4. Slowly add flour, mixing well.
5. Cover a baking sheet with parchment, place molds on top and fill them with dough.
6. Bake 20-25 minutes until done at 180 degrees.

After the cookies have cooled, you can apply the icing. It is better to cook withusing a mixer or blender, as it takes a long time to beat the whites and with high quality.

Glaze Recipe:

1. Separate egg whites from yolks.
2. Beat the whites until a thick foam appears.
3. Add powder little by little. Beat at low speeds.

The longer you beat, the thicker and denser the glaze will become. If the density is not enough, then you can add a little more powder.

Chocolate hearts

This recipe uses batter. Both metal and silicone molds are suitable for baking. The pastries are soft and crumbly, a bit like a rich cupcake.

For cookies we need:

• glass of flour;
• 1 egg;
• 60g butter;
• half a cup of sugar;
• 150-200 g sour cream or thick kefir;
• 2 g vanillin;
• 1 tbsp l. cocoa;
• 2 tsp starch;
• 1 tsp baking powder.

Silicon cookie recipe:

1. Microwave soften the butter. Put it on a plate.
2. Add sour cream and sugar to it. Beat until sugar dissolves.
3. Add egg, vanilla, cocoa, starch and baking powder. Blend until smooth.
4. Pour the dough into molds. Bake on a baking sheet for 25-35 minutes at a temperature of 200 degrees until done.

Cooled cookies can be sprinkled with powdered sugar.

Oatmeal Cookies

Such cookies can be baked byscoop out the dough with a spoon or use a silicone mold. Oatmeal cookies are not only tasty, but also he althy. Instead of sugar, you can add a sweetener. In this case, such cookies will not harm your figure during the diet.

Product List:

• one and a half cups of oatmeal;
• 100g sugar;
• 100g butter;
• half cup nuts with raisins;
• 4 tsp honey.

Cookie mold recipe:

1. In a saucepan, heat the butter until liquid, add raisins, nuts and sugar. Simmer while stirring.
2. Add oatmeal, honey.
3. Put the oatmeal into molds.
4. Bake until tender at 180 degrees.

This cookie will please both adults and children.

Gingerbread

Gingerbread is associated with winter holidays, warmth and hot tea. To create cozy cookies, we need metal baking molds. Cookies in molds do not have to be in the form of little men, they can be hearts, Christmas trees, and butterflies.

Required products:

• glass of flour;
• 100g powdered sugar;
• 0, 5 tbsp. l. cocoa;
• 100 g butter
• 1 tbsp l. ginger;
• 0.5 tsp cardamom;
• 0, 5 tbsp. l. cinnamon;
• honey (to taste);
• egg;
• 0.5 tsp soda.

Recipe for making cookies in molds in the oven:

1. Bin a bowl, mix flour with cocoa, soda and spices.
2. In a second bowl, mix butter and powder until smooth. Put the resulting mass into the first bowl.
3. Crack an egg and add a couple of tablespoons of honey. Shuffle.
4. Knead the dough, wrap in a plastic bag and refrigerate for a couple of hours.
5. Roll out the dough thinly (2-3 mm). Use cookie cutters to cut out curly cookies from it.
6. Spread the cookies on a baking sheet covered with parchment.
7. Cooking time 5-6 min. at 180 degrees.

Before eating, wait for the dish to cool completely. Cookies can be decorated with icing or left as is.

Kurabie

Kurabie is known as French shortbread with marmalade. The cookie is in the shape of a flower. To recreate it, you will need either a silicone mold or a pastry syringe. Consider cooking cookies in molds.

Required products:

• 100g butter;
• 1 egg white;
• 180g flour;
• 4 tsp powdered sugar;
• jam;
• vanillin - a pinch.

Procedure:

1. In a bowl, rub softened butter and powder, add egg white. Intervene.
2. Add vanilla and flour. Stir - first with a spoon, then with your hands. The dough should become like plasticine. If there is not enough flour, then add a little more.
3. Spread the dough into molds. Add jam to the middle of the flower.
4. Bake attemperature 200 degrees 15-20 min.

After the cookies have cooled, they can be treated to guests.