2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14
For any celebration, every housewife strives to set a rich and satisfying table. For these purposes, there are a lot of different recipes for hot dishes and snacks. Agree, indispensable on the festive table is such an appetizer as a salad. From all the variety it is difficult to choose the right one, and the usual ones are already pretty boring. For this reason, I would like to offer a recipe for a delicious and unusual Neptune holiday salad. It is perfect for seafood lovers.
A little about Neptune salad
In order for the appetizer to turn out really tasty, you need to carefully approach the choice of ingredients. Unfortunately, fresh seafood is not available to everyone, for this reason you have to take it frozen. But if you have the opportunity to take chilled ones, then it is better to give preference to them.
In the photo, the Neptune salad looks gentle and very appetizing. That is what he is. It will appeal to all seafood lovers. However, the ingredients included in its composition are not intended for everyday consumption, for this reason it is ideal for a festive table.
Required Ingredients
Toto prepare this truly royal Neptune salad, we will need to prepare the following ingredients:
- Cleaned shrimp, you can take king shrimp, but ordinary ones will do, about 350 grams.
- Natural red caviar, one hundred grams. If you are limited in finances, then you can take an imitation.
- A pack of two hundred grams of crab sticks.
- Two carcasses of squid.
- Five, six chicken eggs.
- S alt and pepper, we take their quantity to your taste.
- Mayonnaise for salad dressing.
Preparing the Neptune salad does not take much time, especially if you buy squid carcasses already cleaned from the film in the store.
Cooking recipe
Before you start cooking, you need to prepare all the products. To do this, boil chicken eggs in water for seven minutes.
Squids must be cleaned from the film, the chitinous ridge and the remains of the viscera must be removed from the inside. Boil them in boiling water with the addition of seasonings, spices and s alt for about two minutes.
Shrimps are also boiled in s alted water for two, three minutes, if they are peeled. If you purchased this seafood in shell, then it is worth spending five minutes to cook. At the same time, it is worth increasing the mass of the product for the salad. In this situation, approximately 600 grams of shrimp will be required. After they have completely cooled, they must be thoroughly cleaned of chitin. To save your time, it is better to take already peeled shrimp.
Cooled chicken eggs, peel off the shell andcut into small cubes. It is very convenient to use an egg cutter for these purposes. Squid cut into thin strips or in random order. We put the shrimp in its entirety. Crab sticks finely chopped.
Mix all prepared ingredients in one deep bowl. Add red caviar, any fish from the salmon family. We dress the salad with mayonnaise. If desired, it can be displaced with one tablespoon of natural yogurt. This will give the dressing a more delicate flavor that is perfect for seafood.
Thoroughly mix the appetizer and, if necessary, add s alt and a little pepper to your taste. We shift into a beautiful salad bowl or serve in portions. Top a cold appetizer with fresh, finely chopped dill.
That's the whole Neptune salad recipe. Enjoy your meal!
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