2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14
Beef salad with Korean carrots is great for a festive feast, and as an everyday dish. It has an interesting taste, in addition, it contains many useful components for the body. For example, carrots contain fiber and carotene, while meat is rich in proteins. How to cook this tasty and nutritious dish is discussed in the sections of the article.
Beef salad with Korean carrots and cheese
In order to prepare such a dish, the hostess will need the following ingredients:
1. 300 grams of beef.
2. 150 g hard cheese.
3. Eggs (four pieces).
4. 150 grams of Korean carrots.
5. Fresh cucumber (two pieces).
6. S alt.
7. Mayonnaise.8. Pepper.
Beef is boiled in water with s alt. Let cool. Eggs also need to be boiled and cooled. Cut into slices. In a large bowl, mix Korean carrots, eggs. Add sliced meat, s alt and pepper, mayonnaise. Mix all the ingredients and leave the salad for two hours in a cool place. Then add thinly sliced cheese and cucumber. Mix all the ingredients again. Salad with beef, Korean carrots and cheese can be served ontable.
This is a simple, savory and nutritious dish that many people love.
Salad with cucumber and herbs
To prepare this dish, you need the following products:
1. Boiled beef (three hundred grams).
2. 100 g Korean carrots.3. Fresh cucumber.
4. Bulb.5. 10 grams of parsley.
Boil the meat. Cool and slice thinly. Wash cucumber. Cut into slices. Clean the bulb. Cut into rings. Place all ingredients in a deep bowl. Add parsley, Korean carrots. Mix all ingredients. Leave the dish to infuse for twenty minutes. Korean carrot salad with beef and cucumber can be served.
Hot dish option
The peculiarity of this salad is the presence of fried meat in it. Since the dish is quite nutritious, it can be served as a hot dish. To prepare such a salad with beef and Korean carrots, you will need the following ingredients:
1. Meat.
2. Korean style carrots.
3. Potatoes.
4. Salad.
5. Greens.
6. Pickled cucumbers.
7. Eggs.
8. Green peas.
9. Soy sauce.
10. Sour cream.
11. Sunflower oil.
12. Mayonnaise.13. S alt and pepper (to taste).
Boil beef, cut into slices. Fry in sunflower oil. Mix meat, carrots and diced potatoes in a salad bowl. Add soy sauce, parsley, s alt andpepper.
To prepare salad dressing, you need to grind green peas and cucumbers with a blender. Mix them with herbs and sour cream. Add finely chopped egg, s alt and pepper. Put the resulting dressing in a dish. The hot salad is ready.
Recipe with champignons
To make the dish more original and interesting, you can add some additional ingredient to it. To prepare a salad with beef, Korean carrots and champignons, the following components are needed:
1. 200 grams of meat.
2. 50 g mayonnaise.3. Mushrooms (five to six pieces).
4. Carrot in Korean (200 grams).5. S alt.
Mushrooms are finely chopped, fried in a pan with a little vegetable oil. Beef is boiled and cooled. Then cut into slices. All components are placed in a deep salad bowl, carrots and mayonnaise are added. The ingredients are thoroughly mixed, leave the salad to brew. The dish is ready.
Conclusions
There are many different recipes for salad with beef and Korean carrots. This dish can be prepared with mushrooms, cheese, eggs, herbs, fresh and pickled cucumbers. Some add other ingredients to it: potatoes, corn, beets. This salad is both delicious and nutritious. And most importantly, it is universal: great for celebrations and for everyday meals. The dish can be made both hot and cold. The salad is quite easy to prepare, it is nutritious and contains many vitamins.and he alth benefits.
Recommended:
Pita with crab sticks and Korean carrots: recipe, cooking features
Some people remember very well how in the 90s of the 20th century they had to stand in long lines for bread. It's great that these problems don't exist today. Grocery stores have a large selection of baked goods. Lavash is very popular with many buyers
Salad with boiled carrots: recipe options, ingredients and cooking procedure
Salad is a dish that can be made from just about anything. Someone likes more satisfying options, adds boiled, smoked or fried meat. Some prefer green dishes, with iceberg salads, arugula and dressings. So, delicious salads with boiled carrots are something in between
How to cook a salad with smoked breast and Korean carrots?
Salads with smoked breast, layered or mixed, can be made according to different recipes. Someone adds spicy Korean carrots to them, someone uses pickled or fried mushrooms, and someone puts eggs, Chinese cabbage, corn and other ingredients
Salad with Korean carrots and chips for the holiday
More and more information can be found about different foods, ingredients and combinations of vegetables, fruits, meat and fish. We, in turn, want to help you with the selection of new dishes and offer you to plunge into the world of salads. One of the original solutions will be Korean carrot salad. Believe me, there are thousands of cooking options, but we, like true gourmets, will select all the best and provide you with
Salad "Bonfire": recipe with boiled meat, beets and Korean carrots
Salad "Bonfire" is a bright and hearty dish. It can decorate the holiday table. An unusual combination of ingredients gives the product a rich and slightly spicy taste. It must be remembered that this salad is very satisfying and is not suitable for people on a diet. However, if necessary, the ingredients of the dish can be replaced with less high-calorie foods
