2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14
Navy-style pasta has been popular in our country for several centuries. In times of food shortages, this hearty, appetizing dish rescued soldiers and a large number of civilians. Now they love it because it is economical and tasty.
Fleet-style pasta in a slow cooker is very easy to cook, there are many recipes and by changing the way you cook meat, you can get a completely different taste. In addition, the number of calories will be different.
For comparison, let's take two naval pasta recipes and find out their calorie content. You can take any minced meat: chicken, turkey, combined (pork and beef), from the liver. Minced poultry is considered dietary, and the liver is more useful. It's up to you to decide.
Recipe 1. Naval pasta in a slow cooker with minced pork.
Ingredients:
- minced pork -250gr;
- small onion;
- pasta -200 gr.;
- tomato paste - 50 gr.;
- 1 processed cheese - 100gr.
Firstprepare the frying, wash and chop the onion. In the "Baking" mode, fry the onion in vegetable oil until transparent. Then add fresh minced meat, close the lid and leave to fry for 10 minutes, stirring constantly. Next, add spices, s alt and tomato paste to taste.
Cheese must first be put in the freezer so that it can then be easily grated. Add it to the minced meat, mix. The next step is very easy! Switch the multicooker to the "Pilaf" mode, add half a pack of pasta and fill it with hot water from the kettle. After 25-30 minutes, naval pasta in a slow cooker is ready. This recipe has a high calorie content!
Fleet-style pasta can be prepared according to recipe No. 2, without oil, with durum wheat pasta. This will allow you to reduce the calorie content of this delicious dish.
Raw chicken meat (350-400 gr) wash and boil in s alted water with bay leaf. Then we scroll the already prepared meat through a meat grinder. You can do the same with the liver by adding a little milk or even mayonnaise to it.
Peel the tomatoes (200 gr), finely chop. In the "Baking" mode, lightly fry the onion in the tomato paste. Add spices and s alt. Thus, we can cook frying and reduce the calorie content of naval pasta. Add cheese if desired. For this recipe, you can use durum wheat pasta (200 gr). Do not be afraid that they will boil, and the meat will not be cooked. After switching to the "Pilaf" mode, the cooking time will be reduced. And already throughIn 15-20 minutes you will enjoy this simple and flavorful dish.
| Recipe 1 | kcal | Recipe 2 | kcal |
| Processed cheese (Friendship) | 257 | Processed cheese (Friendship) | 257 |
| Fried minced meat (pork) | 1013, 25 | Boiled meat (poultry) | 542, 25 |
| Canned tomato paste | 30, 33 | Fresh red tomatoes | 46, 2 |
| Vegetable oil (sunflower) (50g) | 447 | - | - |
| Onion | 36, 9 | Onion | 36, 9 |
| Regular pasta | 727, 4 | Durum wheat pasta | 312, 5 |
| Calorie (per 100g) | 407, 03 | Calorie (per 100g) | 208, 35 |
Navy-style pasta in a slow cooker looks very appetizing, it turns out hearty and fragrant. This allows them to become a favorite dish of all family members, which is also quite simple to prepare. How does a multicooker help in this! Recipes "navy pasta" delight with their diversity. If you spend a little time preparing minced meat from boiled meat, you get a less high-calorie dish, and you can enjoy tea with sugar or even a piece of cake after dinner.
Bon appetit to you all!
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