2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14
For every person, childhood memories are associated with various pleasant events. Most of us remember grandmother's pies, pancakes, pancakes. Even as adults, we often remember a cozy house, a table with a samovar and a plate of hot pancakes with jam, sour cream, and honey. Still, it is not in vain that there is a saying that every house is decorated not with corners, but with pies. Whatever the mansions, nothing could be better than a grandmother's warm welcome.
Well, while waiting for guests, children from school or friends, let's cook kefir pancakes for them without eggs. Without eggs, pastries are more tender and last much longer. To prepare this dish, we need half a liter of kefir, two or three cups of flour, baking powder for dough (it can be replaced with soda, a slaked drop of table vinegar), s alt, sugar to taste. Knead the dough carefully. The main thing here is that the dough is homogeneous and resembles sour cream in density. Otherwise, the pancakes will be lumpy and not very fluffy. Fry in vegetable oil until golden brown on both sides. Our magnificent fluffy pancakes onkefir (the photo is available in the article) will be very tasty with sour cream. Or with jam.
Kefir pancakes without eggs can be cooked with apples. In the dough, kneaded from
kefir, flour, add grated large apple. Add some sugar and vanilla on the tip of a knife. Mix very gently and start frying in a pan in vegetable oil. Pancakes on kefir are quickly fried, they turn out lush, tender. The apple gives a special flavor. These pancakes can be served with sour cream, condensed milk, or simply melted butter.
Good pancakes on yogurt without eggs with oatmeal and raisins. For this dish, we need three hundred grams of any kefir, 200 g of oatmeal, a glass of flour, soda slaked with lemon juice, vanilla on the tip of a knife, a tablespoon of sugar, a little s alt. Soak the flakes in kefir and leave for about 30 minutes. Then
add a tablespoon of sugar, flour, soda, s alt to taste. Knead the dough so that it is homogeneous and not very thick. At the end, add raisins and mix again. Next, spread the dough with a spoon in a pan and fry until golden brown on both sides. Lay out on plates. These pancakes are good with sour cream or condensed milk. You can pour them on a plate with melted butter and sprinkle with powdered sugar. These pancakes will be very good with homemade yogurt. To do this, you need thick sour cream, preferably twenty percent fat, beat with sugar. Then you can add strawberries or strawberries,cut into pieces. Bananas or other fruits will do. You can add some vanilla to this yogurt. Put our yogurt in the middle of the plate, and pancakes on the sides. It turns out beautiful and delicious.
It's time for dinner. Soon the children will come running from school, let's cook for them pancakes on kefir without an egg. I am sure that they will already feel the aroma of this dish from the doorway and they will really want to immediately grab a hot pancake from the plate. As they say, with heat and heat. Bon appetit!
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