Chicken in the Panasonic multicooker: some interesting and quick recipes

Chicken in the Panasonic multicooker: some interesting and quick recipes
Chicken in the Panasonic multicooker: some interesting and quick recipes
Anonim

Chicken in the Panasonic multicooker will allow you to heartily feed your guests, even if there is practically no time for cooking. After all, the whole process will take no more than 20-30 minutes, and the dish will turn out tasty and original, especially if you put not only meat, but also, for example, vegetables. Here are some original recipes.

Chicken in the multicooker "Panasonic" with sour cream

chicken in panasonic multicooker
chicken in panasonic multicooker

We take the carcass and divide it into pieces. You can, of course, use the whole, but it must be small enough to fit in the bowl. We cut the onion into half rings and the carrot into strips, put it in the container of the device with oil and turn on the "Baking" mode for 15-20 minutes. Do not close the lid and fry the vegetables. Then add the parts of the bird, which were previously rolled in spices. Mix and cook for another 10 minutes. The chicken in the slow cooker is very juicy. As soon as the signal about the readiness of the dish sounds, pour 3-5 tablespoons of sour cream (you can take mayonnaise or cream), squeeze the juice from a small piece of lemon and put a bay leaf. We leave in the "milk porridge" or "quenching" mode. After 25-30 minutes, the dish will be ready. By the way, in a similar way, but with cream and vegetables, you can cook the thighs or legs of a bird.

Chicken in Panasonic multicooker with sauce

chicken in a multicooker
chicken in a multicooker

Quite a simple recipe for an original and fragrant dinner. Lubricate the container of the device with oil and select the “baking” or “frying” mode, set the time to 40 minutes (if possible). After 5-7 minutes, the pan is warmed up, put legs or legs in it (if desired, it can even be wings or white meat) and fry until golden brown, then turn over, s alt and again bring to a beautiful crust. Then cut the apples into slices and put around the meat. Waiting for the end of the program, prepare the sauce. Mix in a separate container a spoonful of honey, ketchup, mustard and soy sauce, mix thoroughly and grease the ingredients in a slow cooker. Pour the rest into a container and select a new “pilaf” mode. Cook until the beep. Rice or boiled potatoes can be served as a side dish. By the way, the cereal can be steamed at the same time as the bird.

Chicken in the multicooker "Polaris" with potatoes

chicken in polaris multicooker
chicken in polaris multicooker

Peel vegetables (onions and carrots) and cut them into rings. We put it in the pan of the device, which is heated in the “baking” or “frying” mode and greased with oil. Set the time for 10 minutes, stir the products and add chopped greens to them. After the beep, lay out the wings or legs and again select one of the indicated programs,Set the cooking time to 20 minutes. Meanwhile, peel the potatoes and cut them into slices. We use 2.5 cups of milk and dissolve a cube of bouillon seasoning (any brand) in them. After the end of the selected program, open the lid and put potatoes on top of the meat, pour in liquid, it should cover all the ingredients. Don't forget spices and s alt. We set the “extinguishing” mode, by the time you need to select 2 hours. After the specified time, an unusual and tasty dish for dinner is ready.

Conclusion

Recipes like chicken in the Panasonic slow cooker cook very quickly. Such devices save women hours, allowing them to spend more time with their family or spend it on their favorite work. In any case, today almost no housewife can do without such smart devices in the kitchen.

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