Homemade cake with condensed milk: recipes with photos

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

If the weekend is approaching, then I want to prepare a delicious dessert for tea. Of course, time is usually short, because a lot of things have accumulated during the working week. Baking a full-fledged cake is an almost impossible task. But there are a large number of options for cakes with condensed milk, which are prepared quite quickly. They are also suitable for the holidays, it all depends on the decoration.

Crispy Cake

Prepared from puff pastry. Buy it in advance at the store and put it in the freezer until you decide to cook something. Cake with condensed milk from unleavened puff pastry is very tasty. This dough does not contain sugar and yeast, but holds the record for oil content. But we are talking about a cake, which, by definition, should not be dietary. You will need:

• puff pastry - 1 pack;
• condensed milk - 1 can.

First you need to defrost the dough and divide it into 3-4 cakes. Each roll into a layer according to the size of the form. Prick them with a fork and bake in the oven attemperature 220 degrees 20 minutes.

Ready-made cakes need to be cooled and then greased with boiled condensed milk.

Ready-made cake with condensed milk can be sprinkled with chocolate chips or coconut. Choose decoration to your taste.

The cake needs to be kept in the refrigerator for some time so that the cakes are well saturated with cream.

Black Prince Chocolate Biscuit

This name he received due to the dark color of the cakes. Combined with the creamy taste of condensed milk, they are simply fantastic.

You will need to prepare the following items.

For the test:

• 200g butter;
• 200 g sugar;
• 5 eggs;
• 250 g flour;
• 50g cocoa;
• 500 g sour cream;
• vanillin.

For cream:

• 1 can of condensed milk;
• 200g butter;

Preparing a cake with condensed milk very quickly. To prepare the cakes, follow these steps:

• Mash butter and sugar. Add vanilla and eggs. Continue to rub until fluffy.
• Mix flour with baking powder and cocoa.
• Add sour cream to butter mixture and stir in dry ingredients.

The dough is not too thick. Bake in the oven at 180 degrees for 40 minutes until golden.

Put the finished biscuit on a wire rack, cover with a napkin and let cool. Experienced housewives advise letting it "ripen" during the day.

Then divide the biscuit into several layers and cookcream.

For the cream, mix butter and condensed milk and beat them with a whisk until fluffy. Lubricate the cakes thickly inside and on top, decorate with chocolate pieces.

Cake with condensed milk is best left overnight in the refrigerator to soak well.

Marshmallow dessert

We offer a simple and delicious no-bake cake with condensed milk. This option is suitable for those hostesses who have practically no free time. A photo of a cake with marshmallow condensed milk demonstrates a presentable appearance. It turns out original, bright and very tasty. Even if your family does not like marshmallows, then everyone will like this delicacy.

You will need:

• 1 pack of thin wafers;
• 500 g marshmallows.

Cream Ingredients:

• 1 stick of butter;
• 2 eggs;
• 360 g boiled condensed milk.

First you need to prepare the cream. Soften the butter, add the yolks of two eggs and beat until fluffy. Add thick boiled condensed milk to the mixture and whisk again.

Put wafers into the cake mold, top with some cream.

Top - a layer of marshmallow halves.

Then - a layer of waffles and cream again.

Top the whole cake with cream, sprinkle with grated chocolate. For decoration, you can also use pieces of marshmallows, colored powder.

Zebra Cake

This dessert turns out so beautiful and festive that it is also great for special occasions. cookcakes are not at all difficult, they turn out not only tasty, but also original. The name itself already suggests that the cakes are two-color, striped. Get ready to reveal your culinary tricks - everyone will want to know the recipe. And to achieve such an effect is not at all difficult. Prepare the ingredients:

• 3 eggs;
• 600g sugar;
• 500 g sour cream;
• 2 cups flour;
• 30g cocoa;
• 200 g of any jam.

Beat eggs and sugar until stiff. Add sour cream. Gradually add flour based on consistency. Divide the mass in half and add cocoa to one part.

Now you have several options. You can bake just two cakes, dark and light, and grease them with any homemade jam. But usually cooks go further. They pour half of the white dough into a mold, and add a dark one to the center and carefully make stains. With the second cake, they do the opposite, pour the chocolate base, and make stains using white dough. Bake in the oven for 40 minutes at 180 degrees.

Homemade cake with condensed milk in this case is very interesting and festive. Ready-made cakes can be connected to each other by smearing with jam, or left as is.

Smetannik cake

Simple and delicious. He has one drawback, it hurts too quickly. Therefore, it is best to cook several servings at once. Cake with condensed milk and butter may seem heavy for those who are on a diet. But treat yourself to a sliceyou can always. The ingredients are very simple.

For the test:

• 150g butter;
• 2 eggs;
• 400 g condensed milk;
• glass of flour;
• a packet of baking powder.

For cream:

• sour cream - 500 g (in cream);
• sugar - 100 g (in cream).

Let's start cooking.

1. Take the butter out of the fridge to soften it.
2. Beat the butter with the eggs until you get a firm foam. Add condensed milk, flour and baking powder.
3. Now take two molds, grease them with oil and pour the dough.
4. Send to a well-heated oven to bake at 220 degrees for 40 minutes.
5. You will end up with two cakes that you will cut in half. That is, there will be four layers in total.
6. It's time to make sour cream. To do this, beat sour cream and sugar. Brush generously on each layer and on top and refrigerate overnight.
7. In the morning you can decorate the cake with grated chocolate or nuts.

Simple cake

If your daughter is growing up and trying herself in the culinary arts, this is a great option for her. The recipe is very successful and simple, the cake is big and tasty.

For cream:

• 1 pack of butter;
• 0, 5 cans of condensed milk.

Beat butter and start adding condensed milk. Whisk vigorously until you get a fluffy cream. Keep the resulting mixture in the refrigerator. Now let's take a test. You will need:

• 1/2 pack margarine;
• 2 cups flour;
• 200 g sugar;
• 2 eggs;
• glass of sour cream;
• 0, 5 cans of condensed milk;
• 40g cocoa;
• soda on the tip of a knife.

It's cooking time.

1. Margarine needs to be melted and ground into crumbs with flour.
2. Beat sugar and eggs separately.
3. Add sour cream soda, cocoa and condensed milk.
4. Now pour half of the dough into the mold and bake at 180 degrees for 40-50 minutes.
5. When both cakes are ready, you need to let them cool, brush with cream and send to the refrigerator.

The cake is very tender, you can drink tea after a few hours.

Cake from what's in the fridge

Each time the hostess faces one problem. When you want to cook something delicious, the fact that there are no certain products in the refrigerator stops you. Today we will consider one of the best recipes, which is really prepared from the simplest and most affordable ingredients.

For the test you will need:

• 1 stick of butter;
• 360 g condensed milk;
• 200 g flour;
• 1 sachet of baking powder for dough.

For cream:

• 1 stick of butter;
• 360 g condensed milk.

Cream is best prepared first: mix the butter with condensed milk well and put it in the refrigerator for a while.

At this time, you can do the test.

1. Condensed milk should be ground with butter.
2. Add flour and baking powder. Goodmix. It turns out the dough is like thick sour cream.
3. From it you need to bake two cakes in the oven at a temperature of 180 degrees for 45 minutes.
4. Then, grease the cakes thoroughly with cream and decorate with chocolate chips or in any other way.

If Maslenitsa is in the yard

Everyone cooks a lot of pancakes. They are eaten with meat, cottage cheese, vegetable caviar, fish or honey. But it is worth preparing a pancake cake with condensed milk, as they appear in a new quality. At the same time, preparing such a cake is very simple, even a novice cook can handle it.

To make the dough you will need:

• 800g milk;
• 3-4 eggs;
• 400 g flour;
• 50g butter;
• 100g sugar;
• a pinch of s alt;
• soda on the tip of a knife.

For cream:

• pack of butter;
• 360 g boiled condensed milk.

Cooking process

1. First of all, you need to bake beautiful and delicious pancakes.
2. Mix milk and eggs, add melted butter and sugar.
3. Now mix the s alt, baking soda and flour into the dough.
4. Bake pancakes in a hot pan on both sides until golden brown.

For cream, beat condensed milk and butter.

Now put the first pancake into the mold and coat with cream. Cover with a pancake, on top - again the cream. And so with the whole pile. Top with cream and refrigerate overnight. If desired, you can put pieces of marmalade or a little sour jam between the pancakes. It turns out verydelicious.

Cookie dessert

If you doubt your culinary talents, try this simple recipe. A cookie cake with condensed milk can be made by any schoolboy and make mom happy, freeing her from household chores.

You will need a uniform. A regular baking sheet will do. Prepare the following ingredients:

• 800g biscuits;
• 200g milk;
• pack of oil (for cream);
• 360 g condensed milk (for cream).

First of all, prepare the cream. Assembly is as follows. Cookies should be dipped in milk and laid out on a baking sheet. When you cover the entire sheet, grease the entire layer with cream. Cover with a layer of cookies and brush again with cream. Continue layers. Now sprinkle with grated chocolate and refrigerate overnight.

Anthill

This is another great no-bake cake with condensed milk. When time is sorely lacking, he can help out a lot. You will need:

600g biscuits;

For cream:

• 100g butter;
• 360 g condensed milk;
• 100g fat sour cream.

To prepare it, you will need to crush the cookies into crumbs. Fill a deep container with it.

Separately beat butter with condensed milk and add sour cream. Beat well again and pour the resulting mass into cookies. Mix well and arrange on a platter. Refrigerate briefly.

This option is perfect for children's tea inschool. In addition, the child can cook it himself.

Instead of a conclusion

There are a lot of recipes for cakes with condensed milk. Cookie-based desserts do not take much time and always turn out very tasty. For cooking, the simplest products are used, and the result is beyond praise.