Chicken soup with vermicelli: recipe with photo step by step

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

Everyone knows that every person should eat first meals every day in order to be he althy. Chicken soups are a great he althy option. There are various soups - with rice, buckwheat, noodles or potatoes. Now almost any housewife has a recipe for chicken soup with vermicelli or other ingredients in her arsenal. These soups are not only tasty, but also he althy. They are even included in the diet of people suffering from various stomach diseases. Chicken soup is very popular all over the world.

Dish recipe

To make soup, you need the simplest ingredients that you can buy at any store:

• chicken - 0.5 kg;
• onions and carrots - a couple of pieces;
• vermicelli - 200 g;
• s alt.

Chicken meat can be used any. For those who want to get a not very fatty chicken soup, a regular fillet will do. Toto get a he althier dish, it is better to take vermicelli made from durum wheat. For a richer broth, you should take meat on the bone. If desired, bay leaves and other herbs can be put in the soup.

Practical part

Cooking soup is very simple, the dish does not require much effort and time. So, a step by step recipe for chicken vermicelli soup:

Step 1. First, the chicken must be rinsed with water. Next, the meat should be put to boil. During the cooking process, foam may appear, which must be removed

Step 2. Next, chop the onion and grate the carrots. Vegetables are fried until golden in a pan.

Step 3. The finished meat is removed from the broth and cut into pieces.

Step 4. Chopped meat, fried vegetables should be put in the broth. Also add noodles and bay leaf to the pan.

Step 5. Next, the soup should be boiled for another 15 minutes, until the vermicelli is cooked. The cooking time may vary depending on the noodles.

The finished dish is poured into plates. You can sprinkle with herbs or spices. You can also add sour cream to it.

Another recipe

No less popular is chicken soup with vermicelli and potatoes. The recipe for this soup is as simple as the classic one. To prepare such a dish, you need products:

• chicken - 0.5 kg;
• onions and carrots - a couple of pieces;
• potatoes - 0.3 kg;
• vermicelli - 200 g;
• s alt.

You can also choose any chicken. The drumstick, and thighs, and wings, and fillets will do. Many also add various greens for flavor.

How to cook chicken vermicelli soup (recipe with photo)

Step by step description of the process:

Step 1. First you need to put the chicken in the pan. The duration of its preparation is about half an hour.

The second step is to peel the potatoes and cut them into cubes. Potato pieces should be small so that they have time to boil.

Step 3. When the meat is cooked, potatoes are added to the pot and boiled over medium heat.

The fourth step. Onions are cut and carrots are rubbed. Vegetables are fried in a pan. Ready-made onions and carrots should be added to the pot with meat and potatoes.

Step 5. Next, vermicelli is added to the soup. It is recommended to mix it immediately so that the pasta does not stick together.

Step 6. The dish needs to be cooked for another 10 minutes until the vermicelli is ready.

Thus, you get a delicious chicken soup with vermicelli and potatoes. The recipe for this dish is very similar to the above. Before serving, the dish should be allowed to brew for 15 minutes. Also, many cooks recommend that when the chicken is cooked, remove the bones from it so that they do not come across in the soup.

Cooking secrets

Despite the fact that the chicken vermicelli soup recipe is very simple to make, in order to get the most delicious soup, you need to follow the advice of experienced chefs:

1. The broth isthe basis of the dish, so its preparation should be treated very responsibly. Meat must be chosen chilled, without foreign odors.
2. It is recommended to strain the finished broth, and separate the meat from the bone. After all, there is little pleasure in pulling out the bones during dinner.
3. You need to carefully cut the ingredients for the soup. All pieces must be the same size and shape. Of course, the taste of the dish does not depend on this, but it will become more beautiful.
4. Many cooks add meatballs instead of chicken meat. It is also quite an interesting way to prepare the dish.
5. Many experts do not recommend cooking a lot of this soup at once. Due to the fact that the vermicelli in the soup will swell, it can turn into porridge. In the event that you need to prepare a dish in advance, you should not add vermicelli immediately to the dish. It is added before the soup is reheated.

How to make original soup

Would you like to cook a very tasty and original chicken soup with vermicelli? The recipe (see photo can be found above) can be made independently. You just need to listen to the following recommendations:

1. To make the dish interesting and fun, carrots can not be grated, but cut into various shapes. To do this, it should first be cut into circles, and then cut out the desired shape with a knife. You can also use molds for small cookies. This idea will be most liked by young children.
2. An excellent decoration for a dish is half an egg that is boiledhard boiled. Of course, for a neater look, it is better to use boiled quail eggs.
3. Regular vermicelli can be replaced with any kind of pasta.
4. Chicken soup goes great with croutons. They can also be made in any shape - in the form of a Christmas tree, heart or ordinary squares. Croutons should be added to the soup immediately before dinner so that they do not have time to soak.
5. Many experts believe that the chicken vermicelli soup recipe lacks bacon. For cooking, bacon needs to be fried in a pan, add to a bowl of soup. It sounds a little strange, but it turns out quite tasty.
6. Now many restaurants serve soup in bowls of bread with the center removed and the crust cut off. This dinner looks very interesting.
7. Many people recommend adding as much greens as possible to the soup. This dish has a very spicy flavor.

In closing

As you can see, the chicken vermicelli soup recipe is very easy to make. Any housewife should know this recipe. Even a novice in the kitchen can easily cope with the preparation of such a dish. The soup will be enjoyed not only by adults, but also by children, as they are very fond of catching long vermicelli. Many housewives do not want to use purchased vermicelli, so they cook it themselves. This, of course, makes the cooking process a little more difficult. In addition to vermicelli, rice, buckwheat, millet and other cereals can be added to the soup. Spaghetti chicken soup can be easily prepared in a slow cooker.