2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14
Counting the weight of products is a favorite topic for disputes of all housewives and even experienced chefs. Questions such as "how much is 50 grams of sugar", "how to measure the mass of this bulk product" will not lose their relevance. Very often there are certain difficulties in calculating the desired weight of products. Most recipes already list recommended amounts in tablespoons or cups. But often not a specific volume is offered, but the required weight in grams. Measuring the weight of the desired ingredient is not difficult if you have a professional scale for such measurements. Well, what if they don't? It is sometimes difficult for an inexperienced cook to figure out how to measure, for example, how much it is - 50 g of sugar, if there are no measuring scales at hand.
Possible options for calculating the weight of granulated sugar without weights
How much is 50 grams of sugar? To solve such a global problem as measuring the weight of the right products, our great-grandmothers also used improvised means (measuring with teaspoons, tablespoons, for example).
So, for an elementary measurement of a small amount of granulated sugar, there are several options that can be easily applied topractice:
- Using small measured containers (cups, spoons) with already marked measured divisions. Everything is extremely simple here - just add granulated sugar to the desired measure.
- Using a teaspoon. It should be noted that the weight of the spoon itself is not taken into account. Traditionally, a heaped teaspoon will weigh 10 grams.
- Using a tablespoon. If you take a heaping tablespoon, you get 25 grams of sugar.
These methods are the most popular and effective.
So, 50 grams of sugar - how many spoons?
As you can see, the calculation is not complicated at all and it is possible to use several calculation options.
If small quantities are required (how much is 50 grams of sugar), then the use of cutlery will undoubtedly be the most appropriate way.
Example
If the recipe calls for 50 grams of granulated sugar, that means 5 heaping teaspoons or 2 heaping tablespoons of granulated sugar.
Conclusion
The use of the considered means will allow any cook to calculate the desired weight without weights. It is worth noting that measuring weight with spoons at home, of course, will give approximate dosages and the error is always 10-15%. For a more accurate determination, it is recommended to use measured containers with specific values.
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