Salad with croutons and beans: different recipes

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

Just a mere twenty years ago, beans weren't a common vegetable. Many simply did not understand what could be cooked, except for soup, with her. It is good that today these times are in the past. Any hostess now knows that you can, for example, cook salads with croutons and beans. Lots of recipes. Each gourmet has the opportunity to enjoy exactly what meets his taste preferences.

Here are recipes for salads with croutons and beans. Try, choose the most delicious.

With garlic croutons

Salad with garlic croutons and red or white beans will be appreciated by lovers of spicy dishes. List of ingredients needed for its preparation:

• canned beans in their own juice - 1 can;
• neutral crackers - 100 grams;
• garlic - 2-4 cloves;
• cheese (optional) - 150 grams;
• anysausage product - 100 grams;
• mayonnaise - for dressing;
• greens, ground pepper and s alt - optional.

Technological process

We will prepare a salad with croutons and beans based on a step-by-step description of the process.

First, peel the garlic and push it through a special press. Mix with croutons in a separate bowl so that the croutons absorb the aroma of garlic.

Cut the cheese into small cubes. You can grate it on a coarse grater.

Sausage or sausages (or maybe ham) - everything that is in the refrigerator - cut into medium pieces.

Mix cucumber and cheese in a salad bowl. We open the jar and, draining the liquid, spread the beans to the rest of the ingredients. We mix. Add crackers, finely chopped herbs and mayonnaise. Mix again and serve a quick and aromatic salad with red beans and croutons.

Five Minute

From a minimum of products, a great snack is made. Let's try to create it from the following assortment:

• 1 can of beans;
• cheese - 100 grams;
• 1 large pack of crackers;
• garlic - 1-2 cloves;
• sour cream or mayonnaise - for dressing;
• boiled carrots - 1 piece;
• s alt - optional.

How to make a quick salad with croutons and beans

Everything is done very quickly and simply. We clean the garlic and crush it with a press. We send it to the salad bowl. Finely chop the boiled carrots and add to it. Next comes the beans, freed from liquid frombanks. Three cheese on any grater or cut - as inspiration tells.

Mix all the above ingredients in a salad bowl. Add s alt if we see fit. Pour crackers and dress our quick salad with beans and croutons.

With ham and corn

A more festive option is obtained by adding ham or canned corn. We will go the other way: we will make a salad with croutons, beans, ham and add corn here. Ingredients we need:

• one can of beans;
• 150-200 grams of ham;
• one can of canned corn;
• pack of croutons (crackers);
• a small onion;
• mayonnaise and s alt.

Steps of creating a salad

Peel the onion and finely chop it. Pour hot water (for 3-4 minutes) to get rid of bitterness. If you like the taste of this component, send it to a salad bowl without first soaking in water.

Ham for our salad needs to be thinly cut into strips.

Open canned ingredients and drain excess juice from cans.

In a deep salad bowl, mix corn, ham, beans and onions. Add some s alt and season with mayonnaise. At the end of cooking, add croutons and mix again.

With chicken and tomato

Complicating the basic composition of the ingredients and increasing their number. Product List:

• smoked or boiledchicken fillet - 300 grams;
• beans - 1 can;
• tomatoes - 1-2 pieces;
• hard cheese - 50-90 grams;
• bread - 2 slices;
• garlic -1-2 prongs;
• dry Provence herbs - 1/2 teaspoon;
• s alt - a small pinch;
• mayonnaise - for dressing;
• vegetable oil, refined.

Making salad

First of all, let's make bread croutons. We cut it into small cubes and, placing it in a bowl, pour a spoonful of vegetable oil. This should not be done in one go - we achieve uniform soaking of bread cubes. Sprinkle them with herbs and s alt.

Heat the frying pan and grease with vegetable oil. Over low heat, gently fry the croutons until the desired ruddy.

And now let's get back to creating the salad. Cut smoked or boiled chicken flesh.

Wash the tomatoes and remove the stalk. Let's cut the vegetables randomly.

In a bowl, mix beans (without liquid), poultry meat, tomatoes.

Peel the garlic and, after chopping, add it to the rest of the products. We rub the cheese on a grater having any fraction, and pour the cheese chips into a salad bowl. We fill the finished salad with beans with croutons and mayonnaise. Ready. You can immediately start tasting the snack.

With mushrooms

Very satisfying snack with a variety of flavor combinations. Here's what's included:

• canned beans - 400 grams;
• croutons with your favorite flavor - 100-150 grams;
• canned corn - 1 can;
• pickled cucumber - 1 piece;
• garlic- 2-4 cloves;
• 1 onion;
• champignons - 300-400 grams;
• tomatoes - optional;
• lean oil - for frying;
• mayonnaise, s alt and pepper to taste.

How to cook

Peel the onion and garlic. Chop the onion into cubes. Press the garlic through a press.

Drain liquid from champignons. In a frying pan, heat up the vegetable oil. Saute mushrooms and onions for 15 minutes. Stir the mushrooms periodically while cooking.

Cucumbers cut into cubes. If using tomatoes, cut them like cucumbers.

We need a fairly roomy salad bowl. We send tomatoes, cucumbers, fried and cooled champignons into it. We open jars of corn and beans. We remove the liquid, and pour the grains into a salad bowl.

S alt, pepper, add garlic and croutons. We mix everything and decorate according to our own taste.

You can add fried carrots to this salad. In this case, we wash it, rub it or cut it and fry it with mushrooms and onions. You can cut and boiled root crops. Cucumbers, if desired, may be excluded.

Experiment and you'll find your perfect salad.