Cookies with cheese: recipe with photo

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

Cheese Cookies are an easy treat to serve as a quick snack at a picnic or at home. It can also be used as an appetizer for low-alcohol drinks. The taste and texture of the cookies are similar to puff pastries.

What should be the cheese?

Cheese biscuits can be made by anyone. However, you should be careful when choosing the main component. After all, the taste of baking depends on the quality of the cheese. Therefore, when choosing a product, you should pay attention to the following:

• When choosing, do not confuse processed cheese with a cheese product. The latter in its composition has more plant components. Cookies require melted cheese.
• The shelf life of a quality product does not exceed 7 months.
• A good processed cheese should contain cream, cottage cheese, hard cheese, skim milk and sour cream. In addition, the product can contain melting s alts that help fats and proteins dissolve evenly. It is worth buying a product without additives in the form of flavors, preservatives and dyes.
• Appearance is also important. Processed cheese should have a uniform texture, creamy taste and uniform color. However, the product must notcrumble or stick to hands.

Cookies with melted cheese: classic recipe

To prepare the treat you will need:

• Creamy margarine - 250 grams;
• processed cheese - two packs;
• sugar or powder - 100 grams;
• flour - 1 cup.

The oven should be preheated (approximately 200˚C). Freeze margarine before preparing the dough. Otherwise, it will be difficult to grind.

To prepare the dough, grate melted cheese and margarine on a coarse grater. Sugar and flour should be added to the mass. In conclusion, all components must be mixed until a homogeneous dough is obtained.

The mass must be rolled out into a layer, no more than 1 centimeter thick. With the help of molds, you can cut blanks of any shape from the dough. Put the future cookies on a baking sheet, first covering it with parchment paper, and then place in the oven. After 15 minutes, the treat will be ready. These cheese biscuits can be garnished with marmalade pieces.

Cookies with hard and melted cheese

To prepare such a delicacy, you should prepare in advance:

• 2 packs of processed cheese;
• 70 grams of hard cheese;
• 100 grams of cream-based butter;
• 2 eggs;
• 1 ½ cup flour;
• 1 ½ teaspoon baking powder;
• 2 large spoons of sesame seeds;
• a pinch of s alt.

Cooking steps

To make cookies withcheese, the photo of which is presented above, it is necessary to rub hard and processed cheese on a coarse grater. The butter should be frozen first, but not much. After that, the product should also be chopped with a grater.

It is recommended to beat the eggs separately with a pinch of s alt. The resulting composition must be added to a mixture of cheeses and butter. It is also necessary to introduce flour combined with baking powder here, and then knead a stiff dough. At this stage, it is worth hurrying so that the butter does not melt.

The finished dough needs to be rolled out into a layer. Its thickness should be no more than half a centimeter. Cookies are cut out of it (any shape). The blanks should be greased with a beaten egg, and then sprinkled with sesame seeds. Put the biscuits with cheese on a baking sheet and place in the oven. Bake it at 190˚C for 20 minutes.

Cheese Cookies: Pan Recipe

To prepare such a delicacy, you will need a standard set of products:

• processed cheese, for example "Friendship", "Orbit" - 1 pack;
• 1 egg;
• sugar - half a cup;
• flour - one glass;
• soda - 1/3 teaspoon;
• vinegar;
• vegetable-based oil - for frying.

How to cook?

To make such a dough with melted cheese, you need to prepare the products in advance. The process takes a little time. Melted cheese is rubbed with a fork. To it you need to add soda, quenched with vinegar, sugar, egg, flour. The dough is kneaded from the products, not tight, but elastic enough. It shouldn'tstick to the table and hands.

The dough must be rolled out into a layer, no more than half a centimeter thick. Cookies are cut out of it. The pan should be preheated. Oil should be drained into it. When it heats up, you need to lay out the blanks in one layer and fry them on both sides until a golden crust appears. At the end, the finished cookies can be sprinkled with powdered sugar.

With ginger, coconut and dates

To make this unusual melted cheese cookie you will need:

• flour - 200 g;
• butter-based butter - 8 tablespoons;
• baking powder - 1 teaspoon;
• s alt - a pinch;
• processed cream cheese - 100 g;
• sugar - 6 tablespoons;
• vanillin - 1 teaspoon;
• chopped dates - 100 g;
• coconut chips - 100 g;
• dried ginger - 1 teaspoon.

Cooking process

Flour should be mixed with s alt and baking powder. In a separate container, beat sugar, cream cheese and butter until a homogeneous white mass is formed. Add vanilla to this, and then mix everything well. In the liquid component of the dough, you need to introduce a mixture of dry ingredients, as well as dates, ginger and coconut pulp. The mass should be mixed well. The result should be a homogeneous dough.

How to bake?

Such cookies are baked on a baking sheet pre-lined with parchment paper orfoil. You can spread the dough with a regular tablespoon. The distance between the cookies should be at least 5 centimeters. Such a delicacy should be baked in an oven preheated to 175 ° C. You can tell if a cookie is ready by its color. The delicacy should acquire a light brown hue. From the indicated number of components, approximately 25 cookies are obtained.

Finally

Processed cheese is a unique product that can be used to make both s alty crackers and sweet biscuits. In any case, it turns out to be a very tasty delicacy. The choice of such products is quite large, so when buying processed cheese, you should carefully study the label. Of particular importance is the composition of the product. If it does not contain components of animal origin, then you should not buy it. Such processed cheese will spoil the taste of cookies and their appearance.

It is worth noting that this product can be used not only for making cookies, but also for making cream, which is suitable for decorating pies, cakes and cakes.